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                             10 results found
no title author magazine year volume issue page(s) type
1 Amandes de Ricinodendron heudelotii (Bail.): Matiere premiere potentielle pour les industries agro-alimentaires tropicales Tchiegang, C
 1997
 32 1 p. 1-10
10 p.
 article
2 Editorial Board 1997
 32 1 p. IFC-
1 p.
 article
3 Finite element method modelling of moisture transfer in chicken drum during deep-fat frying Ngadi, M.O.
 1997
 32 1 p. 11-20
10 p.
 article
4 Influence of process variables on residence time distribution and flow patterns of tarhana in a twin-screw extruder Ainsworth, Paul
 1997
 32 1 p. 101-108
8 p.
 article
5 Mathematical modelling and simulation of mass transfer in osmotic dehydration processes. Part III: Parametric study Yao, Zhiming
 1997
 32 1 p. 33-46
14 p.
 article
6 Mathematical modelling and simulation of mass transfer in osmotic dehydration processes. Part II: Simulation and model verification Yao, Zhiming
 1997
 32 1 p. 21-32
12 p.
 article
7 Optimization of the flocculation stage in a model system of a food emulsion waste using chitosan as polyelectrolyte Pinotti, A.
 1997
 32 1 p. 69-81
13 p.
 article
8 Thermophysical properties of plain yogurt as functions of moisture content Kim, Suk Shin
 1997
 32 1 p. 109-124
16 p.
 article
9 Twin-screw extrusion of rice-green gram blend: Extrusion and extrudate characteristics Bhattacharya, Suvendu
 1997
 32 1 p. 83-99
17 p.
 article
10 Water sorption isotherms and their estimation in food model mechanical mixtures Lewicki, Piotr P.
 1997
 32 1 p. 47-68
22 p.
 article
                             10 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands