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                                       Details for article 20 of 27 found articles
 
 
  Quality grade identification of green tea using E-nose by CA and ANN
 
 
Title: Quality grade identification of green tea using E-nose by CA and ANN
Author: Yu, Huichun
Wang, Jun
Yao, Cong
Zhang, Hongmei
Yu, Yong
Appeared in: Lebensmittel-Wissenschaft und Technologie
Paging: Volume 41 (2008) nr. 7 pages 6 p.
Year: 2008
Contents:
Publisher: Swiss Society of Food Science and Technology
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 20 of 27 found articles
 
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