nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Acceptability Studies on Bread Fortified with Tilapia Fish Flour
|
R.O. Adeleke |
|
2010 |
9 |
6 |
p. 531-534 |
artikel |
2 |
Air-Oven Drying of Pre-Treated Fruit Slices: A Promising Solution to Post-Harvest Losses
|
O.R. Karim |
|
2010 |
9 |
6 |
p. 547-551 |
artikel |
3 |
Application of GnRH Administration at Post Artificial Insemination in Synchronized Estrus Heifer and Dairy Cows by PGF2α Induction on Conception Rate in Phupan Dairy Co-operative, Sakol-Nakon Province, Thailand
|
Hanchai Umpapol |
|
2010 |
9 |
6 |
p. 594-599 |
artikel |
4 |
Comparative Evaluation of Maize and Soyabeans as Energy Sources for Broiler Chickens
|
S.O. Onuh |
|
2010 |
9 |
6 |
p. 520-523 |
artikel |
5 |
Development of Salinity Stress Tests for Larval Striped Bass, Morone saxatilis and Inland Silver Sides, Menidia beryllina, Used in Nutritional Studies
|
Muhammad Ashraf |
|
2010 |
9 |
6 |
p. 616-623 |
artikel |
6 |
Effect of Storage Moulds on the Nutritional Quality of Kolanuts in Nigeria
|
S.O. Agbeniyi |
|
2010 |
9 |
6 |
p. 512-515 |
artikel |
7 |
Effect of the Different Feed Formulas on Physiological Changes and Milk Production Performance of Holstein-friesian Crossbred Dairy Cows
|
Hanchai Umpapol |
|
2010 |
9 |
6 |
p. 567-573 |
artikel |
8 |
Estimated Intakes of Iron, Zinc and Selenium of Jordanians as Obtained from Data of Jordanian Household Expenditures and Income Survey (JHEIS) 2006
|
Ref`at A. Alkurd |
|
2010 |
9 |
6 |
p. 600-604 |
artikel |
9 |
Evaluation of Protein Quality of Unfermented and Fermented Blends of Cereal Based Complementary Food Using Rats
|
C.U. Odumodu |
|
2010 |
9 |
6 |
p. 552-554 |
artikel |
10 |
Evaluation of the Growth Performance of Snails Fed Different Forages under Intensive Management
|
B.I. Odo |
|
2010 |
9 |
6 |
p. 543-546 |
artikel |
11 |
Functional Properties of Wheat and Sweet Potato Flour Blends
|
R.O. Adeleke |
|
2010 |
9 |
6 |
p. 535-538 |
artikel |
12 |
Haemoglobin and Serum Ferritin Levels in Newborn Babies Born to Anaemic Iranian Women: a Cross-Sectional Study in an Iranian Hospital
|
Reihaneh Hadipour |
|
2010 |
9 |
6 |
p. 562-566 |
artikel |
13 |
Impact of Xylitol Replacement on Physicochemical, Sensory and Microbial Quality of Cookies
|
Zarina Mushtaq |
|
2010 |
9 |
6 |
p. 605-610 |
artikel |
14 |
Incidence and Severity of Crown Gall Disease of Cherry, Apple and Apricot Plants Caused by Agrobacterium tumefaciens in Nagar Valley of Gilgit-Baltistan, Pakistan
|
Hussain Ali |
|
2010 |
9 |
6 |
p. 577-581 |
artikel |
15 |
Median Regression Analysis of Body Mass Index of Adults in Pakistan
|
Muhammad Aslam |
|
2010 |
9 |
6 |
p. 611-615 |
artikel |
16 |
Optimization of Indoor Production of Fresh Water Rotifer, Brachionus calyciflorus, b: Feeding Studies
|
Muhammad Ashraf |
|
2010 |
9 |
6 |
p. 582-588 |
artikel |
17 |
Pasting Characteristics of Wheat and Sweet Potato Flour Blends
|
J.O. Odedeji |
|
2010 |
9 |
6 |
p. 555-557 |
artikel |
18 |
Performance of Finisher Broiler Chicks Fed Varying Replacement Levels of Chromolaena odorata Leaf for Soyabean Meal
|
B.U. Ekenyem |
|
2010 |
9 |
6 |
p. 558-561 |
artikel |
19 |
Phytochemical Composition of Talinum triangulare (Water Leaf) Leaves
|
P.M. Aja |
|
2010 |
9 |
6 |
p. 527-530 |
artikel |
20 |
Proximate Analysis of Talinum triangulare (Water Leaf) Leaves and its Softening Principle
|
P.M. Aja |
|
2010 |
9 |
6 |
p. 524-526 |
artikel |
21 |
Radical Scavenging Capacity of Rwandan CTC Tea Polyphenols Extracted Using Microwave Assisted Extraction
|
Dominique Savio Nshimiyimana |
|
2010 |
9 |
6 |
p. 589-593 |
artikel |
22 |
Response of Broiler Chickens to Palm Kernel Cake and Maize Offal Mixed in Different Ratios
|
S.O. Onuh |
|
2010 |
9 |
6 |
p. 516-519 |
artikel |
23 |
Seasonal Variation in Nitrate Levels in Hand Dug Wells in Makurdi Metropolis
|
Ocheri Maxwell |
|
2010 |
9 |
6 |
p. 539-542 |
artikel |
24 |
Waste Water Treatment Using Sequential Batch Reactor and Development of Microbiological Method for the Analysis of Relative Toxicity
|
Muhammad Saqib Altaf |
|
2010 |
9 |
6 |
p. 574-576 |
artikel |