Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             16 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Addendum to Food Additives and Contaminants 2002, 19, 492-501 Migration of monomers from liquid crystalline poly( p -hydroxybenzoic acid-co-2-hydroxy-6-naphthoic acid) Flodberg, G.
2003
20 3 p. 313-315
artikel
2 Analysis of acrylamide by LC-MS/MS and GC-MS in processed Japanese foods Ono, H.
2003
20 3 p. 215-220
artikel
3 Antibodies to the quinolones and fluoroquinolones for the development of generic and specific immunoassays for detection of these residues in animal products Bucknall, S.
2003
20 3 p. 221-228
artikel
4 Butter as an indicator of regional persistent organic pollutant contamination: further development of the approach using polychlorinated dioxins and furans (PCDD/Fs), and dioxin-like polychlorinated biphenyls (PCBs) Santillo, D.
2003
20 3 p. 281-290
artikel
5 Content and bioconcentration of mercury in mushrooms from northern Poland Falandysz, J.
2003
20 3 p. 247-253
artikel
6 Disposition of 3-(4-cyano-2-oxobutylidene amino)-2-oxazolidone, a cyano-metabolite of furazolidone, in furazolidone-treated grouper Guo, Jiin-Ju
2003
20 3 p. 229-236
artikel
7 ELISA and HPLC determination of the occurrence of aflatoxin M 1 in raw cow's milk Velasco, M. L. Rodriguez
2003
20 3 p. 276-280
artikel
8 Evaluating the migration of ingredients from active packaging and development of dedicated methods: a study of two iron-based oxygen absorbers Lopez-Cervantes, J.
2003
20 3 p. 291-299
artikel
9 HPLC method for determining ethylenediamine migration from epoxy-amine food packaging coatings into EU food simulants Paz-Pino, B.
2003
20 3 p. 308-312
artikel
10 Identification of extractable substances from rubber nettings used to package meat products Bouma, K.
2003
20 3 p. 300-307
artikel
11 Mercury, arsenic, lead and cadmium in fish and shellfish from the Adriatic Sea Juresa, D.
2003
20 3 p. 241-246
artikel
12 Organochlorine pesticide residues in cow's milk from a tropical region of Mexico Pardio, V. T.
2003
20 3 p. 259-269
artikel
13 Persistent organochlorine pesticide levels in cow's milk samples from tropical regions of Mexico Waliszewski, S. M.
2003
20 3 p. 270-275
artikel
14 Reproductive and neurobehavioural effects of piperonyl butoxide administered to mice in the diet Tanaka, T.
2003
20 3 p. 207-214
artikel
15 Selenium and mercury concentrations in sweet and dry bottled wines from the Canary Islands, Spain Frias, S.
2003
20 3 p. 237-240
artikel
16 2001 survey of organochlorine pesticides in retail milk from Beijing, P. R. China Zhong, Weike
2003
20 3 p. 254-258
artikel
                             16 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland