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                             6 results found
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1 Application and possible benefits of high hydrostatic pressure or high-pressure homogenization on beer processing: A review Santos, Lígia MR
 2017
 23 7 p. 561-581
 article
2 Defatted wheat germ application: Influence on cookies’ properties with regard to its particle size and dough moisture content Petrović, Jovana
 2017
 23 7 p. 597-607
 article
3 Incorporating Zataria multiflora Boiss. essential oil and sodium bentonite nano-clay open a new perspective to use zein films as bioactive packaging materials Kashiri, Mahboobeh
 2017
 23 7 p. 582-596
 article
4 Significance of heat-moisture treatment conditions on the pasting and gelling behaviour of various starch-rich cereal and pseudocereal flours Collar, Concha
 2017
 23 7 p. 623-636
 article
5 Thermosonication and optimization of stingless bee honey processing Chong, KY
 2017
 23 7 p. 608-622
 article
6 Watermelon juice concentration using ultrafiltration: Analysis of sugar and ascorbic acid Bhattacharjee, Chiranjit
 2017
 23 7 p. 637-645
 article
                             6 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands