| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
AN IMPROVED METHOD FOR RAPID ISOLATION OF SALMONELLA AGAINST PROTEUS IN CHICKEN CARCASSES
|
CUI, SHENGHUI
|
|
2006
|
|
1 |
p. 49-61
|
artikel
|
| 2 |
ANTIBIOTIC RESISTANCE OF CAMPYLOLOBACTER ISOLATED FROM AUTOMATED BROILER FARMS
|
DE MOURA OLIVEIRA, KEILY ALVES
|
|
2006
|
|
1 |
p. 82-91
|
artikel
|
| 3 |
ANTIFUNGAL ACTIVITIES OF THYME, CLOVE AND OREGANO ESSENTIAL OILS
|
VIUDA-MARTOS, M.
|
|
2007
|
|
1 |
p. 91-101
|
artikel
|
| 4 |
A STUDY ON SUITABILITY OF FOUR ENRICHMENT BROTHS FOR PCR-BASED DETECTION OF LISTERIA MONOCYTOGENES FROM RAW MEAT
|
BALAMURUGAN, J.
|
|
2006
|
|
1 |
p. 16-29
|
artikel
|
| 5 |
COMPARISON OF A REAL-TIME POLYMERASE CHAIN REACTION ASSAY WITH A CULTURE METHOD FOR THE DETECTION OF SALMONELLA IN RETAIL MEAT SAMPLES
|
CATARAME, T.M.G.
|
|
2006
|
|
1 |
p. 1-15
|
artikel
|
| 6 |
DETECTION OF CENTRAL NERVOUS SYSTEM TISSUES AS BOVINE SPONGIFORM ENCEPHALOPATHY SPECIFIED RISK MATERIAL IN PROCESSED AND RAW MEAT PRODUCTS IN TURKEY
|
KALE, M.
|
|
2007
|
|
1 |
p. 56-65
|
artikel
|
| 7 |
DO CUSTOMER COMPLAINTS PREDICT POOR RESTAURANT INSPECTION SCORES? THE EXPERIENCE IN ALEXANDRIA, VIRGINIA, 2004–2005
|
GOODIN, AMANDA KATE
|
|
2007
|
|
1 |
p. 102-110
|
artikel
|
| 8 |
EFFECTS OF CETYLPYRIDINIUM CHLORIDE, LACTIC ACID AND SODIUM BENZOATE ON POPULATIONS OF LISTERIA MONOCYTOGENES AND STAPHYLOCOCCUS AUREUS ON BEEF
|
ÖZDEMIR, HAYDAR
|
|
2006
|
|
1 |
p. 41-48
|
artikel
|
| 9 |
EFFECTS OF SODIUM LACTATE, SODIUM ACETATE AND SODIUM DIACETATE ON MICROBIOLOGICAL QUALITY OF VACUUM-PACKED BEEF DURING REFRIGERATED STORAGE
|
SERDENGECTI, NEJLA
|
|
2006
|
|
1 |
p. 62-71
|
artikel
|
| 10 |
FATE OF AFLATOXIN M1 IN KASHAR CHEESE
|
ORUC, H. HUSEYIN
|
|
2007
|
|
1 |
p. 82-90
|
artikel
|
| 11 |
FOOD-HANDLING PRACTICES OF IRISH BEEF CONSUMERS
|
MAHON, DENISE
|
|
2006
|
|
1 |
p. 72-81
|
artikel
|
| 12 |
GROWTH OF EUROTIUM CHEVALIERI IN MILK JAM: INFLUENCE OF PH, POTASSIUM SORBATE AND WATER ACTIVITY
|
CHAR, CIELO D.
|
|
2007
|
|
1 |
p. 1-16
|
artikel
|
| 13 |
HYGIENIC PRACTICES BY VENDORS OF THE STREET FOOD “DOUBLES” AND PUBLIC PERCEPTION OF VENDING PRACTICES IN TRINIDAD, WEST INDIES
|
BENNY-OLLIVIERRA, CHANDRA
|
|
2007
|
|
1 |
p. 66-81
|
artikel
|
| 14 |
INCIDENCE AND CHARACTERIZATION OF BACILLUS CEREUS IN MEAT AND MEAT PRODUCTS CONSUMED IN TURKEY
|
GÜVEN, KIYMET
|
|
2006
|
|
1 |
p. 30-40
|
artikel
|
| 15 |
ISOLATION AND PARTIAL CHARACTERIZATION OF A NOVEL BACTERIOCIN PRODUCED BY LACTOCOCCUS LACTIS SSP. LACTIS MC38
|
TÜKEL, ÇAĞLA
|
|
2007
|
|
1 |
p. 17-29
|
artikel
|
| 16 |
PHILIPPINE FOODBORNE-DISEASE OUTBREAKS (1995–2004)
|
AZANZA, MA. PATRICIA V.
|
|
2006
|
|
1 |
p. 92-102
|
artikel
|
| 17 |
SPATIAL DISTRIBUTION OF POPULATION OF LISTERIA MONOCYTOGENES DURING MANUFACTURING AND RIPENING OF CAMEMBERT CHEESE
|
LIU, S.
|
|
2007
|
|
1 |
p. 43-55
|
artikel
|
| 18 |
VIRULENCE LEVELS OF BIOFILM-GROWN LISTERIA MONOCYTOGENES LO28 ARE LOWER THAN THOSE OF PLANKTONIC CELLS IN AN ORAL INOCULATION TEST ON MICE
|
ZUNDEL, ETIENNE
|
|
2007
|
|
1 |
p. 30-42
|
artikel
|
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