nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Antimicrobial activity of essential oils and structurally related synthetic food additives towards selected pathogenic and beneficial gut bacteria
|
Si, W. |
|
2006 |
100 |
2 |
p. 296-305 |
artikel |
2 |
Characterization of the brewery spoilage bacterium Obesumbacterium proteus by automated ribotyping and development of PCR methods for its biotype 1
|
Koivula, T.T. |
|
2006 |
100 |
2 |
p. 398-406 |
artikel |
3 |
Development of a magnetic capture hybridization-PCR assay for Listeria monocytogenes direct detection in milk samples
|
Amagliani, G. |
|
2006 |
100 |
2 |
p. 375-383 |
artikel |
4 |
Effect of amino acids containing sulfur on dithiolopyrrolone antibiotic productions by Saccharothrix algeriensis NRRL B-24137
|
Bouras, N. |
|
2006 |
100 |
2 |
p. 390-397 |
artikel |
5 |
Enhanced biodegradation of diesel oil by a newly identified Rhodococcus baikonurensis EN3 in the presence of mycolic acid
|
Lee, M. |
|
2006 |
100 |
2 |
p. 325-333 |
artikel |
6 |
Enhancing the antimicrobial effects of bovine lactoferrin against Escherichia coli O157:H7 by cation chelation, NaCl and temperature
|
Al-Nabulsi, A.A. |
|
2006 |
100 |
2 |
p. 244-255 |
artikel |
7 |
Erratum
|
|
|
2006 |
100 |
2 |
p. 415 |
artikel |
8 |
Escherichia coli with anti-O157:H7 activity isolated from bovine colon
|
Etcheverría, A.I. |
|
2006 |
100 |
2 |
p. 384-389 |
artikel |
9 |
Expression of single-chain antibody against RgpA protease of Porphyromonas gingivalis in Lactobacillus
|
Marcotte, H. |
|
2006 |
100 |
2 |
p. 256-263 |
artikel |
10 |
Fungal tyrosinases: new prospects in molecular characteristics, bioengineering and biotechnological applications
|
Halaouli, S. |
|
2006 |
100 |
2 |
p. 219-232 |
artikel |
11 |
Growth dynamics of Azospirillum lipoferum at steady and transitory states in the presence of NH
|
Tsagou, V. |
|
2006 |
100 |
2 |
p. 286-295 |
artikel |
12 |
Identification of a DNA restriction–modification system in Pectobacterium carotovorum strains isolated from Poland
|
Waleron, K. |
|
2006 |
100 |
2 |
p. 343-351 |
artikel |
13 |
In vitro fermentation of sugar beet arabinan and arabino-oligosaccharides by the human gut microflora
|
Al-Tamimi, M.A.H.M. |
|
2006 |
100 |
2 |
p. 407-414 |
artikel |
14 |
PCR-based procedures for detection and quantification of Staphylococcus aureus and their application in food
|
Alarcón, B. |
|
2006 |
100 |
2 |
p. 352-364 |
artikel |
15 |
Phages of Lactobacillus casei/paracasei: response to environmental factors and interaction with collection and commercial strains
|
Capra, M.L. |
|
2006 |
100 |
2 |
p. 334-342 |
artikel |
16 |
Phenon cluster analysis as a method to investigate epidemiological relatedness between sources of Campylobacter jejuni
|
Wieland, B. |
|
2006 |
100 |
2 |
p. 316-324 |
artikel |
17 |
Primers based on the rpf gene region provide improved detection of Xanthomonas axonopodis pv. citri in naturally and artificially infected citrus plants
|
Coletta-Filho, H.D. |
|
2006 |
100 |
2 |
p. 279-285 |
artikel |
18 |
Soil inactivation of DNA viruses in septic seepage
|
Davies, C.M. |
|
2006 |
100 |
2 |
p. 365-374 |
artikel |
19 |
Survival of the biocontrol yeast Pichia anomala after long-term storage in liquid formulations at different temperatures, assessed by flow cytometry
|
Melin, P. |
|
2006 |
100 |
2 |
p. 264-271 |
artikel |
20 |
The stability of micro-organisms preserved in LENTICULE discs, demonstrated by repeat sample distributions of the EQUAL Scheme for Indicator Organisms (water microbiology)
|
Boyd, P. |
|
2006 |
100 |
2 |
p. 272-278 |
artikel |
21 |
Use of a systematic review to assist the development of Campylobacter control strategies in broilers
|
Adkin, A. |
|
2006 |
100 |
2 |
p. 306-315 |
artikel |
22 |
Which are the polyphosphate accumulating organisms in full-scale activated sludge enhanced biological phosphate removal systems in Australia?
|
Beer, M. |
|
2006 |
100 |
2 |
p. 233-243 |
artikel |