nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A review of the principles of composting: understanding the processes, methods, merits, and demerits
|
Amuah, Ebenezer Ebo Yahans |
|
|
12 |
4 |
p. 547-562 |
artikel |
2 |
Comparative studies on physicochemical and nutritional values of organically and conventionally grown Cucumis sativus stored at different temperatures in different household packaging
|
Das, Suryatapa |
|
|
12 |
4 |
p. 563-579 |
artikel |
3 |
Ecological and socio-environmental impacts of conversion to organic dairy farming
|
de Oliveira, Euclides Reuter |
|
|
12 |
4 |
p. 495-512 |
artikel |
4 |
How will an increase in organic agricultural area affect land use in Germany?
|
Rasche, Livia |
|
|
12 |
4 |
p. 513-530 |
artikel |
5 |
Should organic animals be slaughtered differently from non-organic animals? A cluster analysis of German consumers
|
Kühl, Sarah |
|
|
12 |
4 |
p. 531-545 |
artikel |
6 |
Suitability of vermicomposting for different varieties of organic waste: a systematic literature review (2012–2021)
|
Maharjan, Kishor Kumar |
|
|
12 |
4 |
p. 581-602 |
artikel |
7 |
Up-scaling organic agriculture to enhance food and water security in South Asia
|
Das, Ashim Kumar |
|
|
12 |
4 |
p. 475-494 |
artikel |