| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Application of continuous type pilot-scale superheated steam roasting system for production of ready-to-eat (RTE) chicken
|
Kim, Cho Yeon
|
|
|
34 |
12 |
p. 2819-2829
|
artikel
|
| 2 |
Effect of encapsulation on the physical properties and chemical stability of land spinach (Ipomoea reptans Poir) extract
|
Kurniati, Dian
|
|
|
34 |
12 |
p. 2775-2783
|
artikel
|
| 3 |
Effects of bacterial cellulose on mechanical and barrier properties of gelatin-based film and its application to strawberry preservation
|
Chang, Tingting
|
|
|
34 |
12 |
p. 2763-2773
|
artikel
|
| 4 |
Enhancing the functional properties of Tartary buckwheat (Fagopyrum tataricum) through heat treatment: implications for antioxidant and antidiabetic activities
|
Kim, Yu Jeong
|
|
|
34 |
12 |
p. 2935-2946
|
artikel
|
| 5 |
Establishment of a screening method for genetically modified potatoes using multiplex PCR
|
Park, Saet-Byul
|
|
|
34 |
12 |
p. 2971-2977
|
artikel
|
| 6 |
Ethanol extract of Sauropus spatulifolius and its active constituents attenuate LPS-induced acute lung injury via NF-κB inhibition and Nrf2 activation
|
Zhao, Lirong
|
|
|
34 |
12 |
p. 2947-2957
|
artikel
|
| 7 |
Evaluation of modified benzaldehyde derivatives as dual α-glucosidase and α-amylase inhibitors: a viable alternative to acarbose
|
Lee, Na-Hyun
|
|
|
34 |
12 |
p. 2725-2732
|
artikel
|
| 8 |
Evaluation of trends and future prospects in the use of the descriptive Check-all-that-apply method
|
da Silva, Wanessa Braz
|
|
|
34 |
12 |
p. 2673-2683
|
artikel
|
| 9 |
Exploring the inhibitory effects of Brassica juncea extract and sinigrin on lipid accumulation in BPA-Induced 3T3-L1 cells via the glucocorticoid receptor and peroxisome proliferator-activated receptor-γ pathways
|
Im, Ji-Hyun
|
|
|
34 |
12 |
p. 2897-2907
|
artikel
|
| 10 |
Harnessing genomic insights to identify antimicrobial traits in Bacillus velezensis MJ06 from Korean soybean-fermented Meju
|
Song, Yeajin
|
|
|
34 |
12 |
p. 2855-2865
|
artikel
|
| 11 |
Impact of plasma-activated water and cold plasma treatment on the firmness and antioxidant of postharvest fruits: a review
|
Lin, Xinyu
|
|
|
34 |
12 |
p. 2697-2706
|
artikel
|
| 12 |
Impacts of feed gases for micro-nano bubble water treatments: Antimicrobial efficacy against Escherichia coli and Staphylococcus aureus on ‘Fan Retief’ guava fruit
|
Malahlela, Harold K.
|
|
|
34 |
12 |
p. 2959-2970
|
artikel
|
| 13 |
Improvement effect of Biluochun tea active extract on CCl4-induced acute liver injury
|
Zhou, Xianrong
|
|
|
34 |
12 |
p. 2923-2934
|
artikel
|
| 14 |
Isolation and identification of the lactase (β-galactosidase) from the soil bacterium Weizmannia coagulans and its expression and production in the expression system of Escherichia coli
|
Li, Xiuling
|
|
|
34 |
12 |
p. 2831-2841
|
artikel
|
| 15 |
Milk in tea: exploring the chemistry and biological activities
|
Piyasena, Nelum Priyadarshani
|
|
|
34 |
12 |
p. 2707-2723
|
artikel
|
| 16 |
Preparation and characteristic evaluation of LDPE/clay nanocomposites for food packaging
|
Lee, Ji-Yoon
|
|
|
34 |
12 |
p. 2799-2805
|
artikel
|
| 17 |
Preparation and characterization of chestnut porous starch by plasma-activated water combined with enzymatic hydrolysis
|
Wang, Peixuan
|
|
|
34 |
12 |
p. 2807-2818
|
artikel
|
| 18 |
Probiotic properties of Lactiplantibacillus plantarum KS2020 with GABA producing ability
|
Kwon, Min-Jeong
|
|
|
34 |
12 |
p. 2843-2853
|
artikel
|
| 19 |
QuEChERS method development for the GC–MS analysis of polycyclic aromatic hydrocarbons in food
|
Jeong, Jihun
|
|
|
34 |
12 |
p. 2749-2761
|
artikel
|
| 20 |
Red cabbage exosome-like nanoparticles inhibited LPS-induced inflammation and oxidative stress in RAW264.7 cells
|
Cao, Jie
|
|
|
34 |
12 |
p. 2867-2880
|
artikel
|
| 21 |
Refractance window drying of dragon fruit: drying kinetics, mass transfer parameters and structural analysis
|
G, Darshan
|
|
|
34 |
12 |
p. 2785-2797
|
artikel
|
| 22 |
Therapeutic potential of phytochemical luteolin in restoring skin barrier by inhibiting antimicrobial peptides associated with TRAF6/TAK1/IKK/IκB in psoriasis-like HaCaT models
|
Chung, Hui Su
|
|
|
34 |
12 |
p. 2909-2921
|
artikel
|
| 23 |
Toxicological and antioxidant evaluations of the effects of different drying temperatures of the calyx of Hibiscus sabdariffa in experimental rats
|
Efosa, John Osarenren
|
|
|
34 |
12 |
p. 2881-2895
|
artikel
|
| 24 |
Trends in the recognition system and safety assessments of novel foods in Korea
|
Han, Jeong A
|
|
|
34 |
12 |
p. 2685-2695
|
artikel
|
| 25 |
V-type granular starches derived from different starch varieties: an exploration of the relationships between structure, physicochemical properties, and emulsifiability
|
Zhou, Qian
|
|
|
34 |
12 |
p. 2733-2747
|
artikel
|
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