| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A combination of rebaudioside A and neohesperidin dihydrochalcone suppressed weight gain by regulating visceral fat and hepatic lipid metabolism in ob/ob mice
|
Kim, Yeri
|
|
|
33 |
4 |
p. 913-923
|
artikel
|
| 2 |
Anti-inflammatory effects of immature Citrus unshiu fruit extracts via suppression of NF-κB and MAPK signal pathways in LPS-induced RAW264.7 macrophage cells
|
Kim, Min Gun
|
|
|
33 |
4 |
p. 903-911
|
artikel
|
| 3 |
A review on regulatory aspects, challenges and public perception in acceptance of genetically modified foods
|
Naveen, A. Kanthi
|
|
|
33 |
4 |
p. 791-804
|
artikel
|
| 4 |
Assessment of zinc, manganese, copper, and magnesium intake levels in Koreans using the Korean Total Diet Study
|
Lee, Jee Yeon
|
|
|
33 |
4 |
p. 945-954
|
artikel
|
| 5 |
Characterization of fermented pomegranate juice: ACE inhibitory activity under in vitro digestion, antioxidant capacity, phenolics composition, chemical properties and sensory evaluation
|
Chen, Li
|
|
|
33 |
4 |
p. 981-990
|
artikel
|
| 6 |
Chemometric approach for an application of Atlantic salmons (Oncorhynchus keta) by-product for potential food sources
|
Jeong, Hyangyeon
|
|
|
33 |
4 |
p. 855-876
|
artikel
|
| 7 |
Consumer acceptability and texture analysis of frozen dumplings using different cooking methods
|
Park, Soyoung
|
|
|
33 |
4 |
p. 877-887
|
artikel
|
| 8 |
Correction to: Development of real‑time PCR‑based markers for differentiation of Oplopanax elatus and Aralia cordata in commercial food products
|
Uh, Yo Ram
|
|
|
33 |
4 |
p. 1017
|
artikel
|
| 9 |
Correction to: Enzyme‑derived deer velvet extract activate the immune response in cyclophosphamide‑induced immunosuppressive mice
|
Baek, Sinhwa
|
|
|
33 |
4 |
p. 1015
|
artikel
|
| 10 |
Correction to: Toxigenic diversity of Bacillus cereus isolated from fresh produce and effects of various factors on the growth and the cytotoxicity of B. cereus
|
Han, Areum
|
|
|
33 |
4 |
p. 1013
|
artikel
|
| 11 |
Determination of 57 pesticide residues in fishery products by GC tandem mass spectrometry combined with QuEChERS (quick, easy, cheap, effective, rugged, and safe) extraction
|
Lee, Hyesu
|
|
|
33 |
4 |
p. 831-853
|
artikel
|
| 12 |
Effect of storage on bioactivity of an Algerian spice “paprika”: optimization of phenolic extraction and study of antioxidant and antibacterial activities
|
Bouziane-Ait Bessai, Keltoum
|
|
|
33 |
4 |
p. 999-1011
|
artikel
|
| 13 |
Fermented mixed grain ameliorates chronic stress-induced depression-like behavior and memory deficit
|
Song, Jae Gwang
|
|
|
33 |
4 |
p. 969-979
|
artikel
|
| 14 |
Insights into the current status of bioactive value, postharvest processing opportunities and value addition of black carrot
|
Thakur, Priyanka
|
|
|
33 |
4 |
p. 721-747
|
artikel
|
| 15 |
Oral administration of collagen peptide in SKH-1 mice suppress UVB-induced wrinkle and dehydration through MAPK and MAPKK signaling pathways, in vitro and in vivo evidence
|
Cho, Cheol Hyeon
|
|
|
33 |
4 |
p. 955-967
|
artikel
|
| 16 |
Physical properties of zein-alginate-glycerol edible films and their application in the preservation of chili peppers (Capsicum annuum L.)
|
Linares-Castañeda, Alejandra
|
|
|
33 |
4 |
p. 889-902
|
artikel
|
| 17 |
Production and application of xanthan gum—prospects in the dairy and plant-based milk food industry: a review
|
Asase, Richard Vincent
|
|
|
33 |
4 |
p. 749-767
|
artikel
|
| 18 |
Quality characteristics and antioxidant activity of meringue Jeung-pyun with different amounts of cacao bean husk
|
Kim, Jin-Seong
|
|
|
33 |
4 |
p. 817-829
|
artikel
|
| 19 |
Quantitative real-time PCR analysis of four genetically modified soybean events using plasmid and genomic DNA calibrators
|
Shin, Min Ki
|
|
|
33 |
4 |
p. 991-998
|
artikel
|
| 20 |
Rapid discrimination of Panax ginseng powder adulterated with various root plants by FT-IR spectroscopy coupled with multivariate analysis
|
Choi, Ji-Young
|
|
|
33 |
4 |
p. 805-815
|
artikel
|
| 21 |
Rosa roxburghii Tratt juice inhibits NF-κB and increases IL-2 to alleviates the Foxp3-mediated Tregs imbalance in the peripheral blood of arseniasis patients
|
Wang, Qi
|
|
|
33 |
4 |
p. 935-944
|
artikel
|
| 22 |
Skin-whitening effects of Spergularia marina by suppressing MITF translocation
|
Kim, Jae-Hoon
|
|
|
33 |
4 |
p. 925-933
|
artikel
|
| 23 |
The functionalities and applications of whey/whey protein in fermented foods: a review
|
Zeng, Xiaorong
|
|
|
33 |
4 |
p. 769-790
|
artikel
|
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