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                             45 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Multi-strain Potential Probiotic Formulation of GABA-Producing Lactobacillus plantarum 90sk and Bifidobacterium adolescentis 150 with Antidepressant Effects Yunes, R. A.

12 3 p. 973-979
artikel
2 Benefits of Enterocin M and Sage Combination on the Physico-chemical Traits, Fatty Acid, Amino Acid, and Mineral Content of Rabbit Meat Simonová, Monika Pogány

12 3 p. 1235-1245
artikel
3 Comparison of Different Nisin Separation and Concentration Methods: Industrial and Cost-Effective Perspectives Tafreshi, Say-yed Hesameddin

12 3 p. 1226-1234
artikel
4 Dietary Probiotic Bacillus licheniformis H2 Enhanced Growth Performance, Morphology of Small Intestine and Liver, and Antioxidant Capacity of Broiler Chickens Against Clostridium perfringens–Induced Subclinical Necrotic Enteritis Zhao, Ying

12 3 p. 883-895
artikel
5 Effect of a Multi-Species Probiotic on the Colonisation of Salmonella in Broilers Neveling, Deon P.

12 3 p. 896-905
artikel
6 Effect of Application of Probiotic Pollen Suspension on Immune Response and Gut Microbiota of Honey Bees (Apis mellifera) Maruščáková, Ivana Cingeľová

12 3 p. 929-936
artikel
7 Effect of in Ovo Inoculation of Bifidobacterium spp. on Growth Performance, Thyroid Activity, Ileum Histomorphometry, and Microbial Enumeration of Broilers Abdel-Moneim, Abdel-Moneim Eid

12 3 p. 873-882
artikel
8 Effect of Lozenges Containing Lactobacillus reuteri on the Severity of Recurrent Aphthous Ulcers: a Pilot Study Pedersen, Anne Marie Lynge

12 3 p. 819-823
artikel
9 Effects of the Probiotic Candidate E. faecalis-1, the Poulvac E. coli Vaccine, and their Combination on Growth Performance, Caecal Microbial Composition, Immune Response, and Protection against E. coli O78 Challenge in Broiler Chickens Tarabees, Reda

12 3 p. 860-872
artikel
10 Enterocin Structural Gene Screening in Enterococci from Pannon White Breed Rabbits Lauková, Andrea

12 3 p. 1246-1252
artikel
11 Evaluation of an Industrial Soybean Byproduct for the Potential Development of a Probiotic Animal Feed Additive with Bacillus Species Mahoney, Rachel

12 3 p. 1173-1178
artikel
12 Evaluation of Probiotic Properties and Prebiotic Utilization Potential of Weissella paramesenteroides Isolated From Fruits Pabari, Kinjal

12 3 p. 1126-1138
artikel
13 Hematobiochemical and Immunological Responses of Rats Treated with Multi-strain Probiotics and Infected with Trypanosoma brucei Okolo, Chukwuemeka Calistus

12 3 p. 952-960
artikel
14 Hypocholesterolemic Effect of Potential Probiotic Lactobacillus fermentum Strains Isolated from Traditional Fermented Foods in Wistar Rats Thakkar, Pooja N.

12 3 p. 1002-1011
artikel
15 Identification and Characterization of Two Defensins from Capsicum annuum Fruits that Exhibit Antimicrobial Activity da Silva Gebara, Rodrigo

12 3 p. 1253-1265
artikel
16 Immunomodulatory Effect of Lactobacillus casei in a Murine Model of Colon Carcinogenesis Casas-Solís, Josefina

12 3 p. 1012-1024
artikel
17 In Vitro Evaluation of Probiotic Potential and Safety Assessment of Lactobacillus mucosae Strains Isolated from Donkey’s Lactation Rastogi, Sonakshi

12 3 p. 1045-1056
artikel
18 In Vitro Evaluation of Probiotic Potential of Selected Lactic Acid Bacteria Strains Klimko, Alena I.

12 3 p. 1139-1148
artikel
19 Lactobacillus plantarum PS128 Ameliorated Visceral Hypersensitivity in Rats Through the Gut–Brain Axis Liu, Yen-Wenn

12 3 p. 980-993
artikel
20 Lactobacillus plantarum Strains Isolated from Polish Regional Cheeses Exhibit Anti-Staphylococcal Activity and Selected Probiotic Properties Ołdak, Aleksandra

12 3 p. 1025-1038
artikel
21 Macrophage Polarization Induced by Probiotic Bacteria: a Concise Review Wang, Yang

12 3 p. 798-808
artikel
22 Modulatory Role of Vaginal-Isolated Lactococcus lactis on the Expression of miR-21, miR-200b, and TLR-4 in CAOV-4 Cells and In Silico Revalidation Rahbar Saadat, Yalda

12 3 p. 1083-1096
artikel
23 Oral Vaccination with Hepatitis E Virus Capsid Protein and Immunobiotic Bacterium-Like Particles Induce Intestinal and Systemic Immunity in Mice Arce, L. P.

12 3 p. 961-972
artikel
24 Potential Probiotic Lactobacillus rhamnosus (MTCC-5897) Inhibits Escherichia coli Impaired Intestinal Barrier Function by Modulating the Host Tight Junction Gene Response Bhat, Mohd Iqbal

12 3 p. 1149-1160
artikel
25 Potentiated In Vitro Probiotic Activities of Lactobacillus fermentum LfQi6 Biofilm Biomass Versus Planktonic Culture Berkes, Eva

12 3 p. 1097-1114
artikel
26 Probiotic and Safety Properties Screening of Enterococcus faecalis from Healthy Chinese Infants Wang, Juan

12 3 p. 1115-1125
artikel
27 Probiotic Characterization of Cholesterol-Lowering Lactobacillus fermentum MJM60397 Palaniyandi, Sasikumar Arunachalam

12 3 p. 1161-1172
artikel
28 Probiotic Properties of Lactobacillus Strains Isolated from Table Olive Biofilms Benítez-Cabello, Antonio

12 3 p. 1071-1082
artikel
29 Probiotics—Live Biotherapeutics: a Story of Success, Limitations, and Future Prospects—Not Only for Humans Zommiti, Mohamed

12 3 p. 1266-1289
artikel
30 Probiotic Supplementation and Food Intake and Knowledge Among Patients and Consumers Nguyen, M.

12 3 p. 824-833
artikel
31 Properties of a New Probiotic Candidate and Lactobacterin-TK2 Against Diarrhea in Calves Boranbayeva, Togzhan

12 3 p. 918-928
artikel
32 Protective Effects of Bacillus subtilis ANSB060, Bacillus subtilis ANSB01G, and Devosia sp. ANSB714-Based Mycotoxin Biodegradation Agent on Mice Fed with Naturally moldy Diets Guo, Yongpeng

12 3 p. 994-1001
artikel
33 Putative Probiotic Strains Isolated from Kefir Improve Gastrointestinal Health Parameters in Adults: a Randomized, Single-Blind, Placebo-Controlled Study Wang, Ming-Cheng

12 3 p. 840-850
artikel
34 Safety and Stability Assessment of Potential Probiotic Strains from Fermented Mango Brine Pickle Ragul, Kessavane

12 3 p. 1039-1044
artikel
35 Safety Evaluation and Whole-Genome Annotation of Lactobacillus plantarum Strains from Different Sources with Special Focus on Isolates from Green Tea Arellano, Karina

12 3 p. 1057-1070
artikel
36 Sugarcane Juice with Co-encapsulated Bifidobacterium animalis subsp. lactis BLC1 and Proanthocyanidin-Rich Cinnamon Extract Holkem, Augusto Tasch

12 3 p. 1179-1192
artikel
37 Synergistic Antimicrobial Effect of a Seaweed-Probiotic Blend Against Acute Hepatopancreatic Necrosis Disease (AHPND)-Causing Vibrio parahaemolyticus Lim, Shen-Yin

12 3 p. 906-917
artikel
38 Tendencies and Challenges in Worldwide Scientific Research on Probiotics Aleixandre-Tudó, José Luis

12 3 p. 785-797
artikel
39 The Application of Lactobacillus reuteri CCM 8617 and Flaxseed Positively Improved the Health of Mice Challenged with Enterotoxigenic E. coli O149:F4 Andrejčáková, Z.

12 3 p. 937-951
artikel
40 The Effect of Bifidobacterium on Reducing Symptomatic Abdominal Pain in Patients with Irritable Bowel Syndrome: A Systematic Review Pratt, Charlotte

12 3 p. 834-839
artikel
41 The Increasing Issue of Vancomycin-Resistant Enterococci and the Bacteriocin Solution Reinseth, Ingvild S.

12 3 p. 1203-1217
artikel
42 Therapeutic and Nutritional Effects of Synbiotic Yogurts in Children and Adults: a Clinical Review Mofid, Vahid

12 3 p. 851-859
artikel
43 Topical Delivery of Lactobacillus Culture Supernatant Increases Survival and Wound Resolution in Traumatic Acinetobacter baumannii Infections Stanbro, Josh

12 3 p. 809-818
artikel
44 Use of Fecal Slurry Cultures to Study In Vitro Effects of Bacteriocins on the Gut Bacterial Populations of Infants Umu, Özgün C. O.

12 3 p. 1218-1225
artikel
45 Variability in Probiotic Formulations Revealed by Proteomics and Physico-chemistry Approach in Relation to the Gut Permeability Razafindralambo, H.

12 3 p. 1193-1202
artikel
                             45 gevonden resultaten
 
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