| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Advancements in non-starch polysaccharides research for frozen foods and microencapsulation of probiotics
|
Soma, Pavan Kumar
|
|
2009
|
3 |
4 |
p. 413-426
|
artikel
|
| 2 |
Application of high-speed counter-current chromatography coupled with high performance liquid chromatography for the separation and purification of Quercetin-3-O-sambubioside from the leaves of Nelumbo nucifera
|
Deng, Shengguo
|
|
2009
|
3 |
4 |
p. 375-382
|
artikel
|
| 3 |
A review of traditional and novel detection techniques for melamine and its analogues in foods and animal feed
|
Lin, Mengshi
|
|
2009
|
3 |
4 |
p. 427-435
|
artikel
|
| 4 |
Biopolymer-stabilized emulsions on the basis of interactions between β-lactoglobulin and ι-carrageenan
|
Ru, Qiaomei
|
|
2009
|
3 |
4 |
p. 399-406
|
artikel
|
| 5 |
Bioproduction of D-psicose using permeabilized cells of newly isolated Rhodobacter sphaeroides SK011
|
Zhang, Longtao
|
|
2009
|
3 |
4 |
p. 393-398
|
artikel
|
| 6 |
Changes in structure and functional properties of whey proteins induced by high hydrostatic pressure: A review
|
Liu, Xiaoming
|
|
2009
|
3 |
4 |
p. 436-442
|
artikel
|
| 7 |
Effect of succinic acid deamidation-induced modification on wheat gluten
|
Liao, Lan
|
|
2009
|
3 |
4 |
p. 386-392
|
artikel
|
| 8 |
Effects of fatty acid chain length and degree of unsaturation on the surface activities of monoacyl trehaloses
|
Sun, Yue-E
|
|
2009
|
3 |
4 |
p. 407-412
|
artikel
|
| 9 |
Effects of sucrose crystallization and moisture migration on the structural changes of a coated intermediate moisture food
|
Li, Tiancheng
|
|
2009
|
3 |
4 |
p. 346-350
|
artikel
|
| 10 |
Experimental study on capturing CO2 greenhouse gas by mixture of ammonia and soil
|
Wu, Ying
|
|
2009
|
3 |
4 |
p. 468-473
|
artikel
|
| 11 |
Hydrogen peroxide is correlated with browning in peach fruit stored at low temperature
|
Ding, Zhansheng
|
|
2009
|
3 |
4 |
p. 363-374
|
artikel
|
| 12 |
Introduction to the special issue on food technology
|
Chen, Jian
|
|
2009
|
3 |
4 |
p. 345
|
artikel
|
| 13 |
Investigation of nanostructure of konjac-based water absorbents with atomic force microscopy
|
Geng, Shengrong
|
|
2009
|
3 |
4 |
p. 357-362
|
artikel
|
| 14 |
Preparation and characterization of EVAL hollow fiber membrane adsorbents filled with cation exchange resins
|
Zhang, Fengli
|
|
2009
|
3 |
4 |
p. 462-467
|
artikel
|
| 15 |
Purification of ice structuring protein complexes from winter wheat using Triton X-114 phase partitioning
|
Xu, Huaneng
|
|
2009
|
3 |
4 |
p. 383-385
|
artikel
|
| 16 |
Selective oxidation of o-nitrotoluene to o-nitrobenzaldehyde with metalloporphyrins as biomimetic catalys
|
Wang, Xinling
|
|
2009
|
3 |
4 |
p. 453-456
|
artikel
|
| 17 |
Statistical modeling and optimization for enhanced hyaluronic acid production by batch culture of Sreptococcus zooepidemicus via the supplement of uracil
|
Liu, Long
|
|
2009
|
3 |
4 |
p. 351-356
|
artikel
|
| 18 |
Synthesis of p-substituted tetraphenylporphyrins and corresponding ferric complexes with mixed-solvents method
|
Sun, Zhicheng
|
|
2009
|
3 |
4 |
p. 457-461
|
artikel
|
| 19 |
The energy consumption in a batch stripper and a batch rectifier
|
Cui, Xianbao
|
|
2009
|
3 |
4 |
p. 443-452
|
artikel
|
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