| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Antihyperglycemic and cholesterol-lowering potential of dietary fibre from lemongrass (Cymbopogon citratus Stapf.)
|
Villalobos, Mizpah C.
|
|
|
14 |
4 |
p. 453-467
|
artikel
|
| 2 |
Association study of rs17782313 polymorphism near MC4R gene with obesity/overweight, BMI, and hedonic hunger among women from Northwestern Iran
|
Narjabadifam, Mahan
|
|
|
14 |
4 |
p. 353-364
|
artikel
|
| 3 |
Can the water quality influence the chemical composition, sensory properties, and oxidative stability of traditionally extracted argan oil?
|
Boukyoud, Zaineb
|
|
|
14 |
4 |
p. 383-399
|
artikel
|
| 4 |
Development, validity and reproducibility of a dish-based semi-quantitative food frequency questionnaire in Iran
|
Ayoubi, Samaneh Sadat
|
|
|
14 |
4 |
p. 417-426
|
artikel
|
| 5 |
Kiwifruit supplementation increases the gene expression of ATP-binding cassette transporter A1 and Liver X receptor α in liver and intestine of hamsters fed with high-fat diet
|
Moradi, Saba
|
|
|
14 |
4 |
p. 343-352
|
artikel
|
| 6 |
Nutritional interventions based on dietary restriction and nutrient reductions for the prevention of doxorubicin chemotherapy side effects
|
Romero-Márquez, Jose M.
|
|
|
14 |
4 |
p. 427-438
|
artikel
|
| 7 |
Protective properties of sardine and chickpea protein hydrolysates against lipoprotein oxidative damages and some inflammation markers in hypercholesterolemic rats
|
Dehiba, Faiza
|
|
|
14 |
4 |
p. 439-452
|
artikel
|
| 8 |
Rosemary and its protective potencies against COVID-19 and other cytokine storm associated infections: A molecular review
|
Shiravi, Amirabbas
|
|
|
14 |
4 |
p. 401-416
|
artikel
|
| 9 |
The mediterranean diet: Healthy and sustainable dietary pattern in the time of Sars-Cov-2
|
Bagnato, Carmela
|
|
|
14 |
4 |
p. 365-381
|
artikel
|
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