| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
An Optimized and Validated QuEChERS-Based Method for the Determination of PCBs in Edible Aquatic Species
|
Trantopoulos, Epameinondas P.
|
|
|
17 |
5 |
p. 679-688
|
artikel
|
| 2 |
A Novel Gallic Acid-Based Anthocyanin Electrospun Sensor for Monitoring Shrimp Freshness
|
He, Hongmei
|
|
|
17 |
5 |
p. 689-700
|
artikel
|
| 3 |
A Novel Stability-Indicating RP-HPLC Method for the Simultaneous Estimation and In Vitro and In vivo Evaluation: Curcumin and Naringin Co-amorphous System
|
Mallya, Pooja
|
|
|
17 |
5 |
p. 751-765
|
artikel
|
| 4 |
Correction: Cold-induced Homogenous Liquid–Liquid Extraction Performed in a Refrigerated Centrifuge Combined with Deep Eutectic Solvent-based Dispersive Liquid–Liquid Microextraction for the Extraction of Some Endocrine Disrupting Compounds and Hydroxymethylfurfural from Honey Samples
|
Khani, Fatemeh
|
|
|
17 |
5 |
p. 795-796
|
artikel
|
| 5 |
Dummy Template–Based Molecularly Imprinted Solid-Phase Microextraction Coating for Analysis of Plasticizers in Food Samples
|
Li, Jia
|
|
|
17 |
5 |
p. 712-726
|
artikel
|
| 6 |
Ergot Alkaloids in Rye Flour Marketed in Czech Republic: Comparison Between ELISA and LC–MS Methodologies
|
Boško, Rastislav
|
|
|
17 |
5 |
p. 787-794
|
artikel
|
| 7 |
Identification of Soybean Origin via TAGs Profile Analysis Using MALDI-TOF/MS
|
Zeng, Guangfeng
|
|
|
17 |
5 |
p. 766-772
|
artikel
|
| 8 |
Mildew Detection for Stored Wheat using Gas Chromatography–Ion Mobility Spectrometry and Broad Learning Network
|
Fu, Maixia
|
|
|
17 |
5 |
p. 664-678
|
artikel
|
| 9 |
Multiresidue Pesticide Analysis in Onion Using GC-MS/MS Using Modified QuEChERS Method with Zirconium Oxide Nanoparticle
|
Deepa, G. T.
|
|
|
17 |
5 |
p. 701-711
|
artikel
|
| 10 |
Non-Destructive Assessment of Microbial Spoilage of Broiler Breast Meat Using Structured Illumination Reflectance Imaging with Machine Learning
|
Olaniyi, Ebenezer O.
|
|
|
17 |
5 |
p. 652-663
|
artikel
|
| 11 |
One-pot Microwave Synthesis of Cobalt, Nitrogen, and Sulfur Co-Doped Carbon Quantum Dots for Efficient Monosodium Glutamate Determination in Food Samples
|
Hamid, Mohamed Ahmed Abdel
|
|
|
17 |
5 |
p. 739-750
|
artikel
|
| 12 |
Quantitative Analysis of Perceived Saltiness through Combination of Sensory Evaluation and Electronic Tongue and its Method Validation
|
Xia, Xue
|
|
|
17 |
5 |
p. 727-738
|
artikel
|
| 13 |
Retraction Note: Application of Polypropylene Amine Dendrimers (POPAM)-Grafted MWCNTs Hybrid Materials as a New Sorbent for Solid-Phase Extraction and Trace Determination of Gold(III) and Palladium(II) in Food and Environmental Samples
|
Behbahani, Mohammad
|
|
|
17 |
5 |
p. 651
|
artikel
|
| 14 |
Simple and Rapid Characterization of Sarawak Stingless Bee Honey Using Melissopalynological and ATR-FTIR Analysis
|
Bong, Zhang Ru
|
|
|
17 |
5 |
p. 773-786
|
artikel
|
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