| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Artificial Intelligence Aided Adulteration Detection and Quantification for Red Chilli Powder
|
Sarkar, Tanmay
|
|
|
16 |
4 |
p. 721-748
|
artikel
|
| 2 |
A Sensitive and Selective Electrochemical Aptasensor Based On Gold Nanoflower/Polyethyleneimine (Pei)-Functionalized Metal Organic Framework Nanocomposites for Label-Free Determination of Streptomycin in Milk Samples
|
Hui, Yuanyuan
|
|
|
16 |
4 |
p. 677-688
|
artikel
|
| 3 |
Bimetallic Cluster Cu7Zn2 Functionalized Copolymer Monolithic Column for Pipette Tip Micro-Solid Phase Extraction of Eight Phthalate Esters in Edible Oil
|
Chu, Qiqi
|
|
|
16 |
4 |
p. 689-698
|
artikel
|
| 4 |
Elution Conditions for Effective Separation on an Aged Sulfonated Polystyrene-Divinylbenzene (SPD) Column of Organic Acids from Meat
|
Dursun, Ahmet
|
|
|
16 |
4 |
p. 699-708
|
artikel
|
| 5 |
Extraction and Quantification of Moringa oleifera Leaf Powder Extracts by HPLC and FTIR
|
Khalid, Shakeela
|
|
|
16 |
4 |
p. 787-797
|
artikel
|
| 6 |
Geographical Origin Identification of Chinese Tomatoes Using Long-Wave Fourier-Transform Near-Infrared Spectroscopy Combined with Deep Learning Methods
|
Yuan, Weidong
|
|
|
16 |
4 |
p. 664-676
|
artikel
|
| 7 |
In Vitro Antioxidant Capacity of Purified Bioactive Compounds in Milk Thistle Seed (Silybum marianum) Along with Phenolic Profile
|
Mukhtar, Shanza
|
|
|
16 |
4 |
p. 651-663
|
artikel
|
| 8 |
Molecularly Imprinted Electrochemistry Sensor Based on AuNPs/RGO Modification for Highly Sensitive and Selective Detection of Nitrofurazone
|
Zhou, Binbin
|
|
|
16 |
4 |
p. 709-720
|
artikel
|
| 9 |
Multiresidue Determination of Pesticides in Potato Tuber, Peel, and Pulp by QuEChERS and UHPLC-MS/MS
|
Amaral, Leonardo Rabello
|
|
|
16 |
4 |
p. 771-780
|
artikel
|
| 10 |
Novel Detection Techniques for Shrimp Powder Adulteration Using Near Infrared Spectroscopy in Tandem Chemometric Tools and Multiple Spectral Preprocessing
|
Zaukuu, John-Lewis Zinia
|
|
|
16 |
4 |
p. 819-831
|
artikel
|
| 11 |
Optimization, Kinetic and Phenomenological Modeling of Ultrasound-Assisted Extraction Process of Bioactive Compounds from Raspberries (Rubus idaeus L.)
|
Teixeira, Bárbara Avancini
|
|
|
16 |
4 |
p. 759-770
|
artikel
|
| 12 |
Quantitative Detection of Late Blowing Agents C. tyrobutyricum, C. butyricum, and C. sporogenes in Traditional Turkish Cheese by Multiplex Real-Time PCR
|
Şahiner, Aslı
|
|
|
16 |
4 |
p. 781-786
|
artikel
|
| 13 |
Sample Preparation Methods for Fatty Acid Analysis in Different Raw Meat Products by GC-FID
|
Filho, Carlos B.
|
|
|
16 |
4 |
p. 749-758
|
artikel
|
| 14 |
Ultra-fast Determination of Free Carotenoids in Fruit Juices by Rapid Resolution Liquid Chromatography (RRLC): Method Validation and Characterization of Brazilian Whole Fruit Juices
|
de Barros-Santos, Renata Gomes
|
|
|
16 |
4 |
p. 808-818
|
artikel
|
| 15 |
Validation of the Methods for the Non-Milk Fat Detection in Artificially Adulterated Milk with Palm Oil
|
El-Nabawy, Marwa
|
|
|
16 |
4 |
p. 798-807
|
artikel
|
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