| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Comprehensive Review on Electroanalytical Methodologies for the Determination of Carmoisine (E122)
|
Sarvestani, Mohammad Reza Jalali
|
|
|
15 |
6 |
p. 1565-1574
|
artikel
|
| 2 |
A Low-Cost Wireless Intelligent Portable Sensor Based on Disposable Laser-Induced Porous Graphene Flexible Electrode Decorated by Gold Nanoshells for Rapid Detection of Sulfonamides in Aquatic Products
|
Qiu, Daoyang
|
|
|
15 |
6 |
p. 1471-1481
|
artikel
|
| 3 |
Analysis of Varietal Thiols in Sauvignon Blanc Wines—Optimization of a Solid-Phase Extraction Gas Chromatography Tandem Mass Spectrometry Method
|
Leis, Dorothea
|
|
|
15 |
6 |
p. 1591-1605
|
artikel
|
| 4 |
An Efficient Droplet Digital PCR Approach for Detection DNA at Low Concentrations of Toxigenic Fungi in Food Products
|
Wang, Ping
|
|
|
15 |
6 |
p. 1695-1706
|
artikel
|
| 5 |
A Novel Convolutional-Recurrent Hybrid Network for Sunn Pest–Damaged Wheat Grain Detection
|
Sabanci, Kadir
|
|
|
15 |
6 |
p. 1748-1760
|
artikel
|
| 6 |
Design of a Liquid Crystal-Based Sensor for Ultrasensitive Detection of Sunset Yellow
|
Askari, Tayyebeh
|
|
|
15 |
6 |
p. 1761-1767
|
artikel
|
| 7 |
Development and Optimization of an HPLC-PDA Method for the Determination of Major Cannabinoids in Hemp (Cannabis sativa L.) Essential Oil Obtained by Hydrodistillation
|
Piani, Barbara
|
|
|
15 |
6 |
p. 1677-1686
|
artikel
|
| 8 |
Development of Artificial Vision System for Quality Assessment of Oyster Mushrooms
|
Mukherjee, Alok
|
|
|
15 |
6 |
p. 1663-1676
|
artikel
|
| 9 |
Early Detection of Mold-Contaminated Maize Kernels Based on Optical Coherence Tomography
|
Zhou, Yang
|
|
|
15 |
6 |
p. 1619-1625
|
artikel
|
| 10 |
Edge Detection Aided Geometrical Shape Analysis of Indian Gooseberry (Phyllanthus emblica) for Freshness Classification
|
Sarkar, Tanmay
|
|
|
15 |
6 |
p. 1490-1507
|
artikel
|
| 11 |
Equipment-Free Quantitative Detection of Salmonella typhimurium with a Liposome and Enzyme Reaction-Based Lateral Flow Assay
|
Yang, Ran
|
|
|
15 |
6 |
p. 1482-1489
|
artikel
|
| 12 |
Evaluation of Trace Elements in Marine Biological Tissues by Graphite Furnace Atomic Absorption Spectrometry After Sample Treatment with Formic Acid
|
Moreira, Luana S.
|
|
|
15 |
6 |
p. 1687-1694
|
artikel
|
| 13 |
Fast and Sensitive Radiochemical Method for Sr-90 Determination in Food and Feed by Chromatographic Extraction and Liquid Scintillation Counting
|
Marchesani, Giuliana
|
|
|
15 |
6 |
p. 1521-1534
|
artikel
|
| 14 |
Formation, Mitigation, and Detection of Acrylamide in Foods
|
Bachir, Nivine
|
|
|
15 |
6 |
p. 1736-1747
|
artikel
|
| 15 |
Improved Spectrophotometric Method for Fast and Accurate Quantitative Determination of Menthol in Essential Oils
|
Nadeem, Farwa
|
|
|
15 |
6 |
p. 1575-1580
|
artikel
|
| 16 |
Monitoring the Profile of Volatile Compounds During the Storage of Extra Virgin Olive Oils Produced in Brazil from the Koroneiki Variety Using the HS-SPME Technique
|
Brilhante, Nathália S.
|
|
|
15 |
6 |
p. 1508-1520
|
artikel
|
| 17 |
Optimization and Validation of a Method for Analysis of Non-Volatile Organic Acids in Baijiu by Derivatization and its Application in Three Flavor-Types of Baijiu
|
Wang, Guangnan
|
|
|
15 |
6 |
p. 1606-1618
|
artikel
|
| 18 |
Properties of bee honeys and respective analytical methods
|
Goderska, Kamila
|
|
|
15 |
6 |
p. 1720-1735
|
artikel
|
| 19 |
Recent Advances in Biosensors for Detection of Chemical Contaminants in Food — a Review
|
Bhavadharini, B.
|
|
|
15 |
6 |
p. 1545-1564
|
artikel
|
| 20 |
Role of Isotope Internal Standards and Matrix-matched Curves in the Analysis of Metribuzin and Its Metabolite Residues in Potato Tuber
|
Shen, Yan
|
|
|
15 |
6 |
p. 1581-1590
|
artikel
|
| 21 |
Screening and Identification of Specific Aptamers for Shellfish Allergen Tropomyosin with Capillary Electrophoresis-SELEX
|
Li, Linfang
|
|
|
15 |
6 |
p. 1535-1544
|
artikel
|
| 22 |
Simultaneous Determination of Seven α-Dicarbonyl Compounds in Milk and Milk Products Based on an LC–MS/MS Method with Matrix-Matched Calibration
|
Zhang, Jinhui
|
|
|
15 |
6 |
p. 1652-1662
|
artikel
|
| 23 |
Study of Influential Parameters for Determination of Polycyclic Aromatic Hydrocarbons (PAHs) on a Non-specific C18 Column by High-Pressure Liquid Chromatography
|
Singh, Lochan
|
|
|
15 |
6 |
p. 1626-1637
|
artikel
|
| 24 |
Total Fungi Counts and Metabolic Dynamics of Volatile Organic Compounds in Paddy Contaminated by Aspergillus niger During Storage Employing Gas Chromatography-Ion Mobility Spectrometry
|
He, Peihuan
|
|
|
15 |
6 |
p. 1638-1651
|
artikel
|
| 25 |
What Should Be the Ideal Solvent Percentage and Solvent-Propolis ratio in the Preparation of Ethanolic Propolis Extract?
|
Kara, Yakup
|
|
|
15 |
6 |
p. 1707-1719
|
artikel
|
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