| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Chemometric Characterization and Classification of Selected Freshwater and Marine Fishes from Turkey Based on their Fatty Acid Profiles
|
Diraman, Harun
|
|
2008
|
86 |
3 |
p. 235-246
|
article
|
| 2 |
Counter-Current Carbon Dioxide Purification of Partially Deacylated Sunflower Oil
|
Eller, F. J.
|
|
2008
|
86 |
3 |
p. 277-282
|
article
|
| 3 |
Determination of Coenzyme Q9 and Q10 in Developing Palm Fruits
|
Ng, Mei Han
|
|
2009
|
86 |
3 |
p. 201-205
|
article
|
| 4 |
Effect of Temperature, Modified Atmosphere and Ethylene During Olive Storage on Quality and Bitterness Level of the Oil
|
Yousfi, Khaled
|
|
2009
|
86 |
3 |
p. 291-296
|
article
|
| 5 |
Fatty Acid Desaturation and Elongation Reactions of Trichoderma sp. 1-OH-2-3
|
Ando, Akinori
|
|
2008
|
86 |
3 |
p. 227-233
|
article
|
| 6 |
Formation of Toxic α,β-Unsaturated 4-Hydroxy-Aldehydes in Thermally Oxidized Fatty Acid Methyl Esters
|
Han, In Hwa
|
|
2009
|
86 |
3 |
p. 253-260
|
article
|
| 7 |
In-Situ X-Ray Studies of Cocoa Butter Droplets Undergoing Simulated Spray Freezing
|
Pore, M.
|
|
2009
|
86 |
3 |
p. 215-225
|
article
|
| 8 |
Oxidation Stability of Virgin Olive Oils from Some Important Cultivars in East Mediterranean Area in Turkey
|
Kıralan, Mustafa
|
|
2008
|
86 |
3 |
p. 247-252
|
article
|
| 9 |
Polymorphic Behavior of Structured Fats Including Stearic Acid and ω-3 Polyunsaturated Fatty Acids
|
Sato, Kiyotaka
|
|
2009
|
86 |
3 |
p. 297-300
|
article
|
| 10 |
Sources of Methyl Ester Yield Reduction in Methanolysis of Recycled Vegetable Oil
|
Fröhlich, András
|
|
2009
|
86 |
3 |
p. 269-275
|
article
|
| 11 |
Synthesis and Characterization of the Different Soy-Based Polyols by Ring Opening of Epoxidized Soybean Oil with Methanol, 1,2-Ethanediol and 1,2-Propanediol
|
Dai, Honghai
|
|
2008
|
86 |
3 |
p. 261-267
|
article
|
| 12 |
The Crystal and Molecular Structure of Dianhydrogossypol
|
Talipov, Samat A.
|
|
2009
|
86 |
3 |
p. 207-213
|
article
|
| 13 |
Two-Stage Countercurrent Enzyme-Assisted Aqueous Extraction Processing of Oil and Protein from Soybeans
|
Moura, Juliana Maria Leite Nobrega de
|
|
2008
|
86 |
3 |
p. 283-289
|
article
|
Journal description