nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Biosynthetic pathway of diepoxy bicyclic FA from linoleic acid by Clavibacter sp. ALA2
|
Iwasaki, Yugo |
|
2002 |
79 |
4 |
p. 369-372 |
artikel |
2 |
Determination of MG and TG phase composition by time-domain NMR
|
Duynhoven, John van |
|
2002 |
79 |
4 |
p. 383-388 |
artikel |
3 |
Determination of partially hydrogenated terphenyls-based thermal heating fluid in vegetable oils by HPLC with fluorescence detection
|
Moh, M. H. |
|
2002 |
79 |
4 |
p. 379-382 |
artikel |
4 |
Effect of DAG on milk fat TAG crystallization
|
Wright, Amanda J. |
|
2002 |
79 |
4 |
p. 395-402 |
artikel |
5 |
Effect of FA composition on epoxidation kinetics of TAG
|
Scala, John La |
|
2002 |
79 |
4 |
p. 373-378 |
artikel |
6 |
Effect of gallic acid on the aroma constituents of soymilk and soy protein isolates
|
Boatright, W. L. |
|
2002 |
79 |
4 |
p. 317-323 |
artikel |
7 |
Effect of synthetic antioxidants on cholesterol stability during the thermal-induced oxidation of a polyunsaturated vegetable oil
|
Valenzuela, Alfonso |
|
2002 |
79 |
4 |
p. 325-328 |
artikel |
8 |
Hydrolysis of palm olein catalyzed by solid heteropolyacids
|
Yow, C. J. |
|
2002 |
79 |
4 |
p. 357-361 |
artikel |
9 |
Influence of preparation conditions on the physical properties of zein films
|
Yoshino, Tomoyuki |
|
2002 |
79 |
4 |
p. 345-349 |
artikel |
10 |
Inhibition of lipid peroxidation and nonlipid oxidative damage by carnosine
|
Yen, Wen-Jye |
|
2002 |
79 |
4 |
p. 329-333 |
artikel |
11 |
Isothermal crystallization kinetics of refined palm oil
|
Chen, C. W. |
|
2002 |
79 |
4 |
p. 403-410 |
artikel |
12 |
Lipase-catalyzed acidolysis of perilla oil with caprylic acid to produce structured lipids
|
Kim, In-Hwan |
|
2002 |
79 |
4 |
p. 363-367 |
artikel |
13 |
Oil-binding capacity of plastic fats: Effects of intermediate melting point TAG
|
Jahaniaval, Firouz |
|
2002 |
79 |
4 |
p. 389-394 |
artikel |
14 |
Phenolic acids of borage (Borago officinalis L.) and evening primrose (Oenothera biennis L.)
|
Zadernowski, R. |
|
2002 |
79 |
4 |
p. 335-338 |
artikel |
15 |
Practical considerations in nucleation studies: The polarized light microscopy technique
|
Martini, S. |
|
2002 |
79 |
4 |
p. 411-412 |
artikel |
16 |
Reduction of fatty ester Δ2-isoxazoline heterocycles. Preparation of fatty esters containing the β-hydroxy ketone moietyheterocycles. Preparation of fatty esters containing the β-hydroxy ketone moiety
|
Kenar, James A. |
|
2002 |
79 |
4 |
p. 351-356 |
artikel |
17 |
Use of nitrogen to improve stability of virgin olive oil during storage
|
Giovacchino, L. Di |
|
2002 |
79 |
4 |
p. 339-344 |
artikel |