nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A kinetic study on the autoxidation of sunflowerseed oil
|
Topallar, Hüseyin |
|
|
74 |
10 |
p. 1323-1327 |
artikel |
2 |
A kinetic study on the autoxidation of sunflowerseed oil
|
Topallar, Hüseyin |
|
1997 |
74 |
10 |
p. 1323-1327 |
artikel |
3 |
Analogous salicylic acid affinity regions in serum albumin and soybean β-Conglycinin
|
Rothfus, John A. |
|
|
74 |
10 |
p. 1193-1201 |
artikel |
4 |
Analogous salicylic acid affinity regions in serum albumin and soybean β-Conglycinin
|
Rothfus, John A. |
|
1997 |
74 |
10 |
p. 1193-1201 |
artikel |
5 |
An infrared spectroscopy study of lipid adsorption from hexane onto an acid-activated bleaching clay
|
Adhikari, C. |
|
|
74 |
10 |
p. 1265-1268 |
artikel |
6 |
An infrared spectroscopy study of lipid adsorption from hexane onto an acid-activated bleaching clay
|
Adhikari, C. |
|
1997 |
74 |
10 |
p. 1265-1268 |
artikel |
7 |
Antioxidant activity of grape extracts in a lecithin liposome system
|
Yi, Ock-Sook |
|
|
74 |
10 |
|
artikel |
8 |
Antioxidant activity of grape extracts in a lecithin liposome system
|
Yi, Ock-Sook |
|
1997 |
74 |
10 |
p. 1301-1307 |
artikel |
9 |
Antioxidant activity of green teas in different lipid systems
|
Frankel, Edwin N. |
|
|
74 |
10 |
p. 1309-1315 |
artikel |
10 |
Antioxidant activity of green teas in different lipid systems
|
Frankel, Edwin N. |
|
1997 |
74 |
10 |
p. 1309-1315 |
artikel |
11 |
Characterization of α- and γ-linolenic acid oils by reversed-phase high-performance liquid chromatography-atmospheric pressure chemical ionization mass spectrometry
|
Laakso, Päivi |
|
|
74 |
10 |
p. 1291-1300 |
artikel |
12 |
Characterization of α- and γ-linolenic acid oils by reversed-phase high-performance liquid chromatography-atmospheric pressure chemical ionization mass spectrometry
|
Laakso, Päivi |
|
1997 |
74 |
10 |
p. 1291-1300 |
artikel |
13 |
Characterization of edible oils and lard by fourier transform infrared spectroscopy. Relationships between composition and frequency of concrete bands in the fingerprint region
|
Guillén, M. D. |
|
|
74 |
10 |
p. 1281-1286 |
artikel |
14 |
Characterization of edible oils and lard by fourier transform infrared spectroscopy. Relationships between composition and frequency of concrete bands in the fingerprint region
|
Guillén, M. D. |
|
1997 |
74 |
10 |
p. 1281-1286 |
artikel |
15 |
13C nuclear magnetic resonance spectral confirmation of Δ6-and Δ7-trans-18:1 fatty acid methyl ester positional isomers
|
Mazzola, E. P. |
|
|
74 |
10 |
p. 1335-1337 |
artikel |
16 |
13C nuclear magnetic resonance spectral confirmation of Δ6-and Δ7-trans-18:1 fatty acid methyl ester positional isomers
|
Mazzola, E. P. |
|
1997 |
74 |
10 |
p. 1335-1337 |
artikel |
17 |
Esterification patterns of lipases for synthesizing tricaproylglycerols in organic solvent
|
Kwon, Dae Young |
|
|
74 |
10 |
p. 1287-1290 |
artikel |
18 |
Esterification patterns of lipases for synthesizing tricaproylglycerols in organic solvent
|
Kwon, Dae Young |
|
1997 |
74 |
10 |
p. 1287-1290 |
artikel |
19 |
Evolution of phenolic compounds in virgin olive oil during storage
|
Cinquanta, Luciano |
|
|
74 |
10 |
p. 1259-1264 |
artikel |
20 |
Evolution of phenolic compounds in virgin olive oil during storage
|
Cinquanta, Luciano |
|
1997 |
74 |
10 |
p. 1259-1264 |
artikel |
21 |
Frying quality and oxidative stability of high-oleic corn oils
|
Warner, K. |
|
|
74 |
10 |
p. 1317-1322 |
artikel |
22 |
Frying quality and oxidative stability of high-oleic corn oils
|
Warner, K. |
|
1997 |
74 |
10 |
p. 1317-1322 |
artikel |
23 |
Influence of concentration and temperature on the flow behavior of oil-in-water emulsions stabilized by sucrose palmitate
|
Partal, P. |
|
|
74 |
10 |
p. 1203-1212 |
artikel |
24 |
Influence of concentration and temperature on the flow behavior of oil-in-water emulsions stabilized by sucrose palmitate
|
Partal, P. |
|
1997 |
74 |
10 |
p. 1203-1212 |
artikel |
25 |
Lipids and biopackaging
|
Callegarin, Francesca |
|
|
74 |
10 |
p. 1183-1192 |
artikel |
26 |
Lipids and biopackaging
|
Callegarin, Francesca |
|
1997 |
74 |
10 |
p. 1183-1192 |
artikel |
27 |
Microfiltration and stabilization of egg yolk phospholipid emulsions by a microporous glass membrane
|
Mine, Yoshinori |
|
|
74 |
10 |
p. 1255-1258 |
artikel |
28 |
Microfiltration and stabilization of egg yolk phospholipid emulsions by a microporous glass membrane
|
Mine, Yoshinori |
|
1997 |
74 |
10 |
p. 1255-1258 |
artikel |
29 |
Offset printing inks based on rapeseed oil and sunflower oil. Part II: Varnish and ink formulation
|
Sabin, Pascale |
|
|
74 |
10 |
p. 1227-1233 |
artikel |
30 |
Offset printing inks based on rapeseed oil and sunflower oil. Part II: Varnish and ink formulation
|
Sabin, Pascale |
|
1997 |
74 |
10 |
p. 1227-1233 |
artikel |
31 |
Oxidative stability and nuclear magnetic resonance analyses of linoleic acid encapsulated in cyclodextrins
|
Reichenbach, Wendy A. |
|
|
74 |
10 |
|
artikel |
32 |
Oxidative stability and nuclear magnetic resonance analyses of linoleic acid encapsulated in cyclodextrins
|
Reichenbach, Wendy A. |
|
1997 |
74 |
10 |
p. 1329-1333 |
artikel |
33 |
Practical limitations in determining vegetable oil acid values by a novel pH-metric method
|
Berezin, O. Yu |
|
|
74 |
10 |
p. 1339-1341 |
artikel |
34 |
Practical limitations in determining vegetable oil acid values by a novel pH-metric method
|
Berezin, O. Yu |
|
1997 |
74 |
10 |
p. 1339-1341 |
artikel |
35 |
Removal of pesticides from wool wax by continuous countercurrent dual-solvent extraction
|
Jones, F. William |
|
|
74 |
10 |
p. 1247-1253 |
artikel |
36 |
Removal of pesticides from wool wax by continuous countercurrent dual-solvent extraction
|
Jones, F. William |
|
1997 |
74 |
10 |
p. 1247-1253 |
artikel |
37 |
Separation and identification of triximenynin from Santalum spicatum R. Br.
|
Liu, Yandi D. |
|
|
74 |
10 |
p. 1269-1272 |
artikel |
38 |
Separation and identification of triximenynin from Santalum spicatum R. Br.
|
Liu, Yandi D. |
|
1997 |
74 |
10 |
p. 1269-1272 |
artikel |
39 |
Survey of the fatty acid composition of peanut (arachis hypogaea) germplasm and characterization of their epoxy and eicosenoic acids
|
Hammond, Earl G. |
|
|
74 |
10 |
p. 1235-1239 |
artikel |
40 |
Survey of the fatty acid composition of peanut (arachis hypogaea) germplasm and characterization of their epoxy and eicosenoic acids
|
Hammond, Earl G. |
|
1997 |
74 |
10 |
p. 1235-1239 |
artikel |
41 |
The analysis of sterol degradation products to detect vegetable fats in chocolate
|
Crews, C. |
|
|
74 |
10 |
p. 1273-1280 |
artikel |
42 |
The analysis of sterol degradation products to detect vegetable fats in chocolate
|
Crews, C. |
|
1997 |
74 |
10 |
p. 1273-1280 |
artikel |
43 |
The removal of pesticide residues from wool wax by solvent extraction
|
Jones, F. William |
|
|
74 |
10 |
p. 1241-1245 |
artikel |
44 |
The removal of pesticide residues from wool wax by solvent extraction
|
Jones, F. William |
|
1997 |
74 |
10 |
p. 1241-1245 |
artikel |
45 |
Thermal and structural properties of sn-1,3-dipalmitoyl-2-oleoylglycerol and sn-1,3-dioleoyl-2-palmitoylglycerol binary mixtures examined with synchrotron radiation X-ray diffraction
|
Minato, A. |
|
|
74 |
10 |
p. 1213-1220 |
artikel |
46 |
Thermal and structural properties of sn-1,3-dipalmitoyl-2-oleoylglycerol and sn-1,3-dioleoyl-2-palmitoylglycerol binary mixtures examined with synchrotron radiation X-ray diffraction
|
Minato, A. |
|
1997 |
74 |
10 |
p. 1213-1220 |
artikel |
47 |
Viscosities of fatty acids, triglycerides, and their binary mixtures
|
Valeri, Daniella |
|
|
74 |
10 |
p. 1221-1226 |
artikel |
48 |
Viscosities of fatty acids, triglycerides, and their binary mixtures
|
Valeri, Daniella |
|
1997 |
74 |
10 |
p. 1221-1226 |
artikel |