Digitale Bibliotheek
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                             37 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A Fast and reliable spectroscopic method for the determination of membrane-water partition coefficients of organic compounds Castro, Baltazar de
2001
36 1 p. 89-96
artikel
2 A long-term seal- and cod-liver-oil supplementation in hypercholesterolemic subjects Brox, Jan
2001
36 1 p. 7-13
artikel
3 α- and γ-tocotrienols are metabolized to carboxyethyl-hydroxychroman derivatives and excreted in human urine Lodge, John K.
2001
36 1 p. 43-48
artikel
4 A novel assay method for glycosphingolipid deacylase by enzyme-linked immunochemical detection of lysoglycosphingolipid Izumi, Kazuo
2001
36 1 p. 97-101
artikel
5 Antioxidant vitamins and prevention of cardiovascular disease: Epidemiological and clinical trial data Marchioli, Roberto
2001
36 1 p. S53-S63
artikel
6 Biosynthesis of eicosapentaenoic acid in the sea urchin Psammechinus miliaris Bell, Michael V.
2001
36 1 p. 79-82
artikel
7 Cacao liquor polyphenols reduce oxidative stress without maintaining α-tocopherol levels in rats fed a vitamin E-deficient diet Yamagishi, Megumi
2001
36 1 p. 67-71
artikel
8 Effect of a low-fat diet enriched with oleic acid on postprandial lipemia in patients with type 2 diabetes mellitus Higashi, Kenji
2001
36 1 p. 1-6
artikel
9 Effects of ascorbate on membrane phospholipids and tocopherols of intact erythrocytes during peroxidation by t-butylhydroperoxide: Comparison with effects of dithiothreitol Mawatari, Shiro
2001
36 1 p. 57-65
artikel
10 Efficacy of n-3 polyunsaturated fatty acids after myocardial infarction: Results of GISSI-prevenzione trial Marchioli, Roberto
2001
36 1 p. S119-S126
artikel
11 Homocysteine and atherothrombosis Falk, Erling
2001
36 1 p. S3-S11
artikel
12 Hyperhomocysteinemia and thrombosis Cattaneo, Marco
2001
36 1 p. S13-S26
artikel
13 Influence of fatty alcohol and other fatty acid derivatives on fatty acid uptake into rat intestinal epithelial cells Murota, Kaeko
2001
36 1 p. 21-26
artikel
14 In vitro behavior of marine lipid-based liposomes. Influence of pH, temperature, bile salts, and phospholipase A2 Nacka, Fabienne
2001
36 1 p. 35-42
artikel
15 In vivo measurement of the redox state Praticò, Domenico
2001
36 1 p. S45-S47
artikel
16 Marine n-3 fatty acids: Basic features and background Schmidt, Erik Berg
2001
36 1 p. S65-S68
artikel
17 Mechanisms of dimer and trimer formation from ultraviolet-irradiated α-tocopherol Krol, Ed S.
2001
36 1 p. 49-55
artikel
18 Modulation of apolipoprotein E-mediated plasma clearance and cell uptake of emulsion particles by cholesteryl ester Saito, Hiroyuki
2001
36 1 p. 27-33
artikel
19 Myocardial membrane fatty acids and the antiarrhythmic actions of dietary fish oil in animal models McLennan, P. L.
2001
36 1 p. S111-S114
artikel
20 n−3 fatty acids and human health: Defining strategies for public policy Simopoulos, Artemis P.
2001
36 1 p. S83-S89
artikel
21 n−3 fatty acids and revascularization procedures Arnesen, Harald
2001
36 1 p. S103-S106
artikel
22 n-3 fatty acids: Antiatherosclerotic effects Caterina, Raffaele De
2001
36 1 p. S69-S78
artikel
23 n−3 fatty acids, heart rate variability, and sudden cardiac death Christensen, Jeppe Hagstrup
2001
36 1 p. S115-S118
artikel
24 n−3 Polyunsaturated fatty acids and cardiovascular diseases: To whom, how much, preparations Nordøy, Arne
2001
36 1 p. S127-S129
artikel
25 n−3 polyunsaturated fatty acids and coronary thrombosis Kristensen, S. D.
2001
36 1 p. S79-S82
artikel
26 Removal of fat from Cow's milk decreases the vitamin E contents of the resulting dairy products Kaushik, Supriya
2001
36 1 p. 73-78
artikel
27 Short-term folic acid supplementation induces variable and paradoxical changes in plasma homocyst(e)ine concentrations Malinow, M. René
2001
36 1 p. S27-S32
artikel
28 The composition of saturated fatty acids in plasma phospholipids changes in a way to counteract changes in the mean melting point during pregnancy Vrieses, S. R. De
2001
36 1 p. 15-20
artikel
29 The effect of n−3 fatty acids on coronary atherosclerosis: Results from SCIMO, an angiographic study, background and implications Schacky, C. von
2001
36 1 p. S99-S102
artikel
30 The effect of n−3 fatty acids on low density lipoprotein subfractions Griffin, Bruce A.
2001
36 1 p. S91-S97
artikel
31 The electrophysiologic basis for the antiarrhythmic and anticonvulsant effects of n−3 polyunsaturated fatty acids: Heart and brain Leaf, Alexander
2001
36 1 p. S107-S110
artikel
32 The first naturally occurring α-methoxylated branched-chain fatty acids from the phospholipids of Amphimedon complanata Carballeira, Néstor M.
2001
36 1 p. 83-87
artikel
33 The Hordaland Homocysteine Studies Ueland, Per Magne
2001
36 1 p. S33-S39
artikel
34 The oxidant stress hypothesis of atherogenesis Iuliano, Luigi
2001
36 1 p. S41-S44
artikel
35 The role of antioxidants in the mediterranean diet Visioli, Francesco
2001
36 1 p. S49-S52
artikel
36 Variation in molecular species of polar lipids from Thermoplasma acidophilum depends on growth temperature Uda, Ikuko
2001
36 1 p. 103-105
artikel
37 Vascular disease and nutrition Endres, S.
2001
36 1 p. S1-S2
artikel
                             37 gevonden resultaten
 
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