| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Adherence to the EAT-Lancet diet and change in cognitive functioning in older adults
|
Wijnhoven, Hanneke A. H.
|
|
|
64 |
6 |
|
artikel
|
| 2 |
An empirical dietary inflammatory pattern increases the incidence of the metabolic syndrome in a multi-ethnic Asian population
|
Stemerdink, Naomi C.
|
|
|
64 |
6 |
|
artikel
|
| 3 |
Association between serum lactoferrin concentrations and the prevalence of mild cognitive impairment among Chinese adults: a cross-sectional study
|
He, Qian
|
|
|
64 |
6 |
|
artikel
|
| 4 |
Beyond “validated”: the need for more rigorous reporting of food frequency questionnaire validation metrics in nutritional epidemiology
|
Louie, Jimmy Chun Yu
|
|
|
64 |
6 |
|
artikel
|
| 5 |
Does a combined intervention of diet and exercise lead to a more positive impact on neurocognitive function? A systematic review and meta-analysis
|
Wang, Chuan qiu shui
|
|
|
64 |
6 |
|
artikel
|
| 6 |
Influence of Infant and Young Child Feeding (IYCF) practices on Growth and Micronutrient status in children 06–23 months of age: Findings from Comprehensive National Nutrition Survey 2016–2018
|
Thenarangam, Sangita
|
|
|
64 |
6 |
|
artikel
|
| 7 |
Interrelationships between diet quality and health-related quality of life in Irish adults living with cystic fibrosis
|
Greaney, Cian
|
|
|
64 |
6 |
|
artikel
|
| 8 |
Jaboticaba berry (Myrciaria jaboticaba) consumption improves plasma GSH levels and accelerates muscle recovery following exercise-induced muscle damage: a randomized, placebo-controlled trial
|
Junior, Olavo João Frederico Ramos
|
|
|
64 |
6 |
|
artikel
|
| 9 |
Ketone ester ingestion increases exogenous carbohydrate storage and lowers glycemia during post-exercise recovery: a randomised crossover trial
|
Clarke, Lizzie
|
|
|
64 |
6 |
|
artikel
|
| 10 |
Nutrient quality, environmental impact, and cost of Chinese diets: a benchmarking optimization approach
|
Chang, Zhiyao
|
|
|
64 |
6 |
|
artikel
|
| 11 |
Nutritional and health benefits of a partial substitution of red and processed meat with non-soy legumes: a 6-week randomized controlled trial in healthy working-age men
|
Bäck, Sari
|
|
|
64 |
6 |
|
artikel
|
| 12 |
Plant-based diets, genetic predisposition, and the risk of adult-onset asthma A prospective study
|
Zhang, Juanjuan
|
|
|
64 |
6 |
|
artikel
|
| 13 |
Protein intake and cardiovascular diseases: an umbrella review of systematic reviews for the evidence-based guideline on protein intake of the German Nutrition Society
|
Egert, Sarah
|
|
|
64 |
6 |
|
artikel
|
| 14 |
Quince phenolics and dietary fibers: changes during in vitro digestion
|
Berktas, Serap
|
|
|
64 |
6 |
|
artikel
|
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