| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
An efficient strategy to improve enzymatic hydrolysis of naked oat straw pretreated by Irpex lacteus
|
Zheng, Menghu
|
|
|
45 |
1 |
p. 227-236
|
article
|
| 2 |
Comparative performance and reusability studies of lipases on syntheses of octyl esters with an economic approach
|
de Sousa, Ronaldo Rodrigues
|
|
|
45 |
1 |
p. 131-145
|
article
|
| 3 |
Correction to: Microbial pigments as an alternative to synthetic dyes and food additives: a brief review of recent studies
|
Aman Mohammadi, Masoud
|
|
|
45 |
1 |
p. 13
|
article
|
| 4 |
Cotton bandages finished with microcapsules of volatile organic constituents of marine macro-algae for wound healing
|
El-Rafie, Hanaa Mohamed
|
|
|
45 |
1 |
p. 203-216
|
article
|
| 5 |
Cytotoxicity properties of plant-mediated synthesized K-doped ZnO nanostructures
|
Haghighat, Mojtaba
|
|
|
45 |
1 |
p. 97-105
|
article
|
| 6 |
Development of bioactive solid support for immobilized Lactobacillus casei biofilms and the production of lactic acid
|
Bastarrachea, Luis J.
|
|
|
45 |
1 |
p. 217-226
|
article
|
| 7 |
Enhanced refractory organics removal by sponge iron-coupled microbe technology: performance and underlying mechanism analysis
|
Li, Jie
|
|
|
45 |
1 |
p. 117-130
|
article
|
| 8 |
Genipin-crosslinked chitosan/alginate/alumina nanocomposite gels for 3D bioprinting
|
Condi Mainardi, Jessica
|
|
|
45 |
1 |
p. 171-185
|
article
|
| 9 |
Identification dehydratase domains from Schizochytrium sp. and Shewanella sp. and distinct functions in biosynthesis of fatty acids
|
Man, Yanli
|
|
|
45 |
1 |
p. 107-115
|
article
|
| 10 |
Improved catalytic performance of carrier-free immobilized lipase by advanced cross-linked enzyme aggregates technology
|
Jiaojiao, Xia
|
|
|
45 |
1 |
p. 147-158
|
article
|
| 11 |
Isolation and thermo-acclimation of thermophilic bacteria in hyperthermophilic fermentation system
|
Wang, Zhiquan
|
|
|
45 |
1 |
p. 75-85
|
article
|
| 12 |
Microbial pigments as an alternative to synthetic dyes and food additives: a brief review of recent studies
|
Aman Mohammadi, Masoud
|
|
|
45 |
1 |
p. 1-12
|
article
|
| 13 |
Photosynthesis and pigment production: elucidation of the interactive effects of nutrients and light on Chlamydomonas reinhardtii
|
Mogany, Trisha
|
|
|
45 |
1 |
p. 187-201
|
article
|
| 14 |
Production of fermented spicy rabbit meat using Lactobacillus paracasei
|
Zhao, Xingxiu
|
|
|
45 |
1 |
p. 87-95
|
article
|
| 15 |
Promoting the anode performance of microbial fuel cells with nano-molybdenum disulfide/carbon nanotubes composite catalyst
|
Guo, Wei
|
|
|
45 |
1 |
p. 159-170
|
article
|
| 16 |
Studies on production and evaluation of biopigment and synthetic dye decolorization capacity of laccase produced by A. oryzae cultivated on agro-waste
|
Majumdar, Sayari
|
|
|
45 |
1 |
p. 45-60
|
article
|
| 17 |
Surface properties and heavy metals chelation of lipopeptides biosurfactants produced from date flour by Bacillus subtilis ZNI5: optimized production for application in bioremediation
|
Mnif, Inès
|
|
|
45 |
1 |
p. 31-44
|
article
|
| 18 |
The exploitation of rice husk biomass for the bio-inspired synthesis of gold nanoparticles as a multifunctional material for various biological and photocatalytic applications
|
Harby, Asmaa G.
|
|
|
45 |
1 |
p. 61-74
|
article
|
| 19 |
View on a mechanistic model of Chlorella vulgaris in incubated shake flasks
|
Kuhfuß, Fabian
|
|
|
45 |
1 |
p. 15-30
|
article
|
Journal description