| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Application of ISO 16140-3:2021 standard to verify compact dry BC method in a single food microbiology laboratory
|
Ohn, Han-Min
|
|
|
29 |
4 |
p. 311-317
|
artikel
|
| 2 |
Approaches for the production of reference materials with qualitative properties—The new International Standard ISO 33406
|
Trapmann, Stefanie
|
|
|
29 |
4 |
p. 269-276
|
artikel
|
| 3 |
Association between blood lead levels and socio-demographic factors among outpatient children in Ningbo, China
|
Zhou, Chengbo
|
|
|
29 |
4 |
p. 285-291
|
artikel
|
| 4 |
Carbon monoxide proficiency testing scheme with metrological traceability
|
Almirón, Florencia
|
|
|
29 |
4 |
p. 305-309
|
artikel
|
| 5 |
Certification of the total element mass fractions in UME EnvCRM 03 soil sample via a joint research project
|
Isleyen, Alper
|
|
|
29 |
4 |
p. 293-301
|
artikel
|
| 6 |
Correction: Certification of the total element mass fractions in UME EnvCRM 03 soil sample via a joint research project
|
Isleyen, Alper
|
|
|
29 |
4 |
p. 303
|
artikel
|
| 7 |
Points to consider when establishing an equipment calibration programme in a conventional food microbiology laboratory for ISO/IEC 17025:2017 accreditation purpose
|
Ohn, Han-Min
|
|
|
29 |
4 |
p. 319-325
|
artikel
|
| 8 |
Proficiency tests for analysis of pesticide residues in kimchi cabbage and ginseng in South Korea from 2008 to 2020
|
Ahn, Seonghee
|
|
|
29 |
4 |
p. 277-283
|
artikel
|
| 9 |
Target uncertainty: a critical review
|
Raposo, Fernando C.
|
|
|
29 |
4 |
p. 327-328
|
artikel
|
| 10 |
The issue of reporting the measurement uncertainty in accredited tests
|
da Silva, Ricardo J. N. Bettencourt
|
|
|
29 |
4 |
p. 329-330
|
artikel
|
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