nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Glossary of analytical terms (IV)
|
Fleming, J. |
|
1996 |
1 |
4 |
p. 190-191 |
artikel |
2 |
Metrology in Iceland: a status report
|
Fridgeirsson, G. H. |
|
1996 |
1 |
4 |
p. 160-162 |
artikel |
3 |
On practical metrology and chemical analysis: legal, institutional and technical evolutions in the Australian national measurement system
|
Price, G. |
|
1996 |
1 |
4 |
p. 150-159 |
artikel |
4 |
Quality assurance in analytical chemistry
|
, |
|
1996 |
1 |
4 |
p. 191 |
artikel |
5 |
Quality (r)evolution – guidelines and practical implementation of quality management: the U.S. perspective
|
Ehrmeyer, S. S. |
|
1996 |
1 |
4 |
p. 171-175 |
artikel |
6 |
Report on the 2nd Meeting of the Consultative Committee (to CIPM) on Amount of Substance, CCQM
|
de Bièvre, P. |
|
1996 |
1 |
4 |
p. 185 |
artikel |
7 |
Review of European Union requirements: quality standards for food analysis laboratories
|
Wood, R. |
|
1996 |
1 |
4 |
p. 140-149 |
artikel |
8 |
The German accreditation system
|
Steffen, B. |
|
1996 |
1 |
4 |
p. 177-181 |
artikel |
9 |
The need for collaborative laboratory stduy in validating analytical methods for pharmaceuticals
|
Aboul-Enein, H.Y. |
|
1996 |
1 |
4 |
p. 176 |
artikel |
10 |
The traceability scheme in chemical measurement
|
Pan, X. R. |
|
1996 |
1 |
4 |
p. 181-185 |
artikel |
11 |
Where pragmatism and clarity go on a collision course
|
de Bièvre, P. |
|
1996 |
1 |
4 |
p. 139 |
artikel |
12 |
Why do food analysts need quality assurance?
|
Wallin, H. C. |
|
1996 |
1 |
4 |
p. 163-170 |
artikel |
13 |
Worldwide Production of Certified Reference Materials - 1996 Status Report
|
Rasberry, S.D. |
|
1996 |
1 |
4 |
p. 186-189 |
artikel |