| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Glossary of analytical terms (IV)
|
Fleming, J.
|
|
1996
|
1 |
4 |
p. 190-191
|
article
|
| 2 |
Metrology in Iceland: a status report
|
Fridgeirsson, G. H.
|
|
1996
|
1 |
4 |
p. 160-162
|
article
|
| 3 |
On practical metrology and chemical analysis: legal, institutional and technical evolutions in the Australian national measurement system
|
Price, G.
|
|
1996
|
1 |
4 |
p. 150-159
|
article
|
| 4 |
Quality assurance in analytical chemistry
|
,
|
|
1996
|
1 |
4 |
p. 191
|
article
|
| 5 |
Quality (r)evolution – guidelines and practical implementation of quality management: the U.S. perspective
|
Ehrmeyer, S. S.
|
|
1996
|
1 |
4 |
p. 171-175
|
article
|
| 6 |
Report on the 2nd Meeting of the Consultative Committee (to CIPM) on Amount of Substance, CCQM
|
de Bièvre, P.
|
|
1996
|
1 |
4 |
p. 185
|
article
|
| 7 |
Review of European Union requirements: quality standards for food analysis laboratories
|
Wood, R.
|
|
1996
|
1 |
4 |
p. 140-149
|
article
|
| 8 |
The German accreditation system
|
Steffen, B.
|
|
1996
|
1 |
4 |
p. 177-181
|
article
|
| 9 |
The need for collaborative laboratory stduy in validating analytical methods for pharmaceuticals
|
Aboul-Enein, H.Y.
|
|
1996
|
1 |
4 |
p. 176
|
article
|
| 10 |
The traceability scheme in chemical measurement
|
Pan, X. R.
|
|
1996
|
1 |
4 |
p. 181-185
|
article
|
| 11 |
Where pragmatism and clarity go on a collision course
|
de Bièvre, P.
|
|
1996
|
1 |
4 |
p. 139
|
article
|
| 12 |
Why do food analysts need quality assurance?
|
Wallin, H. C.
|
|
1996
|
1 |
4 |
p. 163-170
|
article
|
| 13 |
Worldwide Production of Certified Reference Materials - 1996 Status Report
|
Rasberry, S.D.
|
|
1996
|
1 |
4 |
p. 186-189
|
article
|
Journal description