| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Antioxidant Activity and Total Phenolic Content of Moringa oleifera Leaves in Two Stages of Maturity
|
Sreelatha, S.
|
|
2009
|
64 |
4 |
p. 303-311
|
artikel
|
| 2 |
Antioxidant and Antiproliferative Activity of Diospyros lotus L. Extract and Isolated Compounds
|
Loizzo, Monica Rosa
|
|
2009
|
64 |
4 |
p. 264-270
|
artikel
|
| 3 |
Antioxidative and Antigenotoxic Effects of Garlic (Allium sativum L.) Prepared by Different Processing Methods
|
Park, Jae-Hee
|
|
2009
|
64 |
4 |
p. 244-249
|
artikel
|
| 4 |
Antiproliferative Activity of Korean Wild Vegetables on Different Human Tumor Cell Lines
|
Heo, Buk-Gu
|
|
2009
|
64 |
4 |
p. 257-263
|
artikel
|
| 5 |
Characterization of Cell Wall Polysaccharides of Cherry (Prunus cerasus var. Schattenmorelle) Fruit and Pomace
|
Kosmala, Monika
|
|
2009
|
64 |
4 |
p. 279-285
|
artikel
|
| 6 |
Effect of Girdling on Levels of Catechins in Fresh Leaf in Relation to Quality of ‘Huang Zhi Xiang’ Oolong Tea
|
Chen, Yulong
|
|
2009
|
64 |
4 |
p. 293-296
|
artikel
|
| 7 |
Effect of Protein Hydrolysates from Germinated Soybean on Cancerous Cells of the Human Cervix: An In Vitro Study
|
Mora-Escobedo, R.
|
|
2009
|
64 |
4 |
p. 271-278
|
artikel
|
| 8 |
Geographical Location has Greater Impact on Carotenoid Content and Bioaccessibility from Tomatoes than Variety
|
Aherne, S. A.
|
|
2009
|
64 |
4 |
p. 250-256
|
artikel
|
| 9 |
Improved Antioxidant and Anti-inflammatory Potential in Mice Consuming Sour Cherry Juice (Prunus Cerasus cv. Maraska)
|
Šarić, Ana
|
|
2009
|
64 |
4 |
p. 231-237
|
artikel
|
| 10 |
Microstructure and In Vitro Beta Carotene Bioaccessibility of Heat Processed Orange Fleshed Sweet Potato
|
Tumuhimbise, Gaston A.
|
|
2009
|
64 |
4 |
p. 312-318
|
artikel
|
| 11 |
Nutrient Content of Carob Pod (Ceratonia siliqua L.) Flour Prepared Commercially and Domestically
|
Ayaz, Faik A.
|
|
2009
|
64 |
4 |
p. 286-292
|
artikel
|
| 12 |
Polyphenolic Composition and Antioxidant Characteristics of Kumquat (Fortunella margarita) Peel Fractions
|
Sadek, Engy Samih
|
|
2009
|
64 |
4 |
p. 297-302
|
artikel
|
| 13 |
Study of Red Wine Neuroprotection on Astrocytes
|
Gómez-Serranillos, M. Pilar
|
|
2009
|
64 |
4 |
p. 238-243
|
artikel
|
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