| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Antioxidant, Antimicrobial and Genotoxicity Screening of Hydro-alcoholic Extracts of Five Serbian Equisetum Species
|
Milovanović, Vesna
|
|
2007
|
62 |
3 |
p. 113-119
|
artikel
|
| 2 |
Bioactive Compounds and Antioxidant Capacity of Strawberry Jams
|
Silva Pinto, Marcia Da
|
|
2007
|
62 |
3 |
p. 127-131
|
artikel
|
| 3 |
Content of Nutrient and Antinutrient in Edible Flowers of Wild Plants in Mexico
|
Sotelo, Angela
|
|
2007
|
62 |
3 |
p. 133-138
|
artikel
|
| 4 |
Estimation of Daily Human Intake of Food Flavonoids
|
Mullie, P.
|
|
2007
|
62 |
3 |
p. 93-98
|
artikel
|
| 5 |
In vitro Starch Digestibility and Predicted Glycemic Index of Microwaved and Conventionally Baked Pound Cake
|
Sánchez-Pardo, María Elena
|
|
2007
|
62 |
3 |
p. 99-105
|
artikel
|
| 6 |
Physicochemical Characterization of Nopal Pads (Opuntia ficus indica) and Dry Vacuum Nopal Powders as a Function of the Maturation
|
Rodríguez-Garcia, M. E.
|
|
2007
|
62 |
3 |
p. 107-112
|
artikel
|
| 7 |
Phytosterol, Squalene, Tocopherol Content and Fatty Acid Profile of Selected Seeds, Grains, and Legumes
|
Ryan, E.
|
|
2007
|
62 |
3 |
p. 85-91
|
artikel
|
| 8 |
The Effect of Consumption of Selenium Enriched Rye/Wheat Sourdough Bread on the Body’s Selenium Status
|
Bryszewska, Malgorzata A.
|
|
2007
|
62 |
3 |
p. 121-126
|
artikel
|
Tijdschrift beschrijving