no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Back Matter
|
|
|
|
5 |
2 |
p. |
article |
2 |
Boundary Development in the Field of International Nutrition Science
|
Centrone Stefani, Monique |
|
|
5 |
2 |
p. 193-198 |
article |
3 |
Coronary Heart Disease Risk Factors in College Students
|
Arts, Jennifer |
|
|
5 |
2 |
p. 177-187 |
article |
4 |
Developing a Standard Definition of Whole-Grain Foods for Dietary Recommendations: Summary Report of a Multidisciplinary Expert Roundtable Discussion
|
Ferruzzi, Mario G. |
|
|
5 |
2 |
p. 164-176 |
article |
5 |
Economic Benefits and Costs of Human Milk Feedings: A Strategy to Reduce the Risk of Prematurity-Related Morbidities in Very-Low-Birth-Weight Infants
|
Johnson, Tricia J. |
|
|
5 |
2 |
p. 207-212 |
article |
6 |
From Cholesterogenesis to Steroidogenesis: Role of Riboflavin and Flavoenzymes in the Biosynthesis of Vitamin D
|
Pinto, John T. |
|
|
5 |
2 |
p. 144-163 |
article |
7 |
Front Matter
|
|
|
|
5 |
2 |
p. |
article |
8 |
Institute of Medicine. 2013. Evaluating Obesity Prevention Efforts: A Plan for Measuring Progress. Washington, DC: The National Academies Press, 2013
|
McGuire, Shelley |
|
|
5 |
2 |
p. 191-192 |
article |
9 |
Milk, Dairy Products, and Their Functional Effects in Humans: A Narrative Review of Recent Evidence
|
Visioli, Francesco |
|
|
5 |
2 |
p. 131-143 |
article |
10 |
Obesity-Induced Dysfunctions in Female Reproduction: Lessons from Birds and Mammals
|
Walzem, Rosemary L. |
|
|
5 |
2 |
p. 199-206 |
article |
11 |
Reviewer Acknowledgment
|
|
|
|
5 |
2 |
p. 213 |
article |
12 |
Sodium
|
Strazzullo, Pasquale |
|
|
5 |
2 |
p. 188-190 |
article |
13 |
Table of Contents
|
|
|
|
5 |
2 |
p. |
article |
14 |
The Influence of Glycemic Index on Cognitive Functioning: A Systematic Review of the Evidence
|
Philippou, Elena |
|
|
5 |
2 |
p. 119-130 |
article |