| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Added sugar and sugar-sweetened foods and beverages and the risk of pancreatic cancer in the National Institutes of Health–AARP Diet and Health Study 1
|
Bao, Ying
|
|
|
88 |
2 |
p. 431-440
|
artikel
|
| 2 |
Adverse effects of nutritional inadequacy and excess: a hormetic model 1
|
Hayes, Daniel P
|
|
|
88 |
2 |
p. 578S-581S
|
artikel
|
| 3 |
African Americans, 25-hydroxyvitamin D, and osteoporosis: a paradox 1
|
Aloia, John F
|
|
|
88 |
2 |
p. 545S-550S
|
artikel
|
| 4 |
Age-appropriate body mass index in children with achondroplasia: interpretation in relation to indexes of height 1
|
Hoover-Fong, Julie E
|
|
|
88 |
2 |
p. 364-371
|
artikel
|
| 5 |
Analyzing vitamin D in foods and supplements: methodologic challenges 1
|
Byrdwell, W Craig
|
|
|
88 |
2 |
p. 554S-557S
|
artikel
|
| 6 |
Are we ready for mandatory fortification with vitamin B-12? 1
|
Refsum, Helga
|
|
|
88 |
2 |
p. 253-254
|
artikel
|
| 7 |
Assessing the vitamin D status of the US population 1
|
Yetley, Elizabeth A
|
|
|
88 |
2 |
p. 558S-564S
|
artikel
|
| 8 |
Assessing vitamin D contents in foods and supplements: challenges and needs 1
|
Holden, Joanne M
|
|
|
88 |
2 |
p. 551S-553S
|
artikel
|
| 9 |
Back Matter
|
|
|
|
88 |
2 |
p.
|
artikel
|
| 10 |
Bicarbonate kinetics and predicted energy expenditure in critically ill children 1
|
Sy, Jama
|
|
|
88 |
2 |
p. 340-347
|
artikel
|
| 11 |
Blood pressure and interactions between the angiotensin polymorphism AGT M235T and sodium intake: a cross-sectional population study 1
|
Norat, Teresa
|
|
|
88 |
2 |
p. 392-397
|
artikel
|
| 12 |
Bold conclusions from inadequate evidence
|
Tuomainen, Tomi-Pekka
|
|
|
88 |
2 |
p. 477-478
|
artikel
|
| 13 |
Bread cofortified with folic acid and vitamin B-12 improves the folate and vitamin B-12 status of healthy older people: a randomized controlled trial 1
|
Winkels, Renate M
|
|
|
88 |
2 |
p. 348-355
|
artikel
|
| 14 |
Carotenoids and the risk of developing lung cancer: a systematic review 1
|
Gallicchio, Lisa
|
|
|
88 |
2 |
p. 372-383
|
artikel
|
| 15 |
Changes in macronutrient intake among HIV-infected children between 1995 and 2004 1
|
Sharma, Tanvi S
|
|
|
88 |
2 |
p. 384-391
|
artikel
|
| 16 |
Development of a standard reference material for vitamin D in serum 1
|
Phinney, Karen W
|
|
|
88 |
2 |
p. 511S-512S
|
artikel
|
| 17 |
Dietary monounsaturated fat activates metabolic pathways for triglyceride-rich lipoproteins that involve apolipoproteins E and C-III 1
|
Zheng, Chunyu
|
|
|
88 |
2 |
p. 272-281
|
artikel
|
| 18 |
Does initial breastfeeding lead to lower blood cholesterol in adult life? A quantitative review of the evidence 1
|
Owen, Christopher G
|
|
|
88 |
2 |
p. 305-314
|
artikel
|
| 19 |
Effect of potassium citrate supplementation or increased fruit and vegetable intake on bone metabolism in healthy postmenopausal women: a randomized controlled trial 1 2
|
Macdonald, Helen M
|
|
|
88 |
2 |
p. 465-474
|
artikel
|
| 20 |
Erratum
|
|
|
|
88 |
2 |
p. 480
|
artikel
|
| 21 |
Evaluation of between-methods agreement of extracellular water measurements in adults and children 1
|
Silva, Analiza M
|
|
|
88 |
2 |
p. 315-323
|
artikel
|
| 22 |
Evidence for genetic regulation of vitamin D status in twins with multiple sclerosis 1
|
Orton, Sarah-Michelle
|
|
|
88 |
2 |
p. 441-447
|
artikel
|
| 23 |
Folate status and homocysteine response to folic acid doses and withdrawal among young Chinese women in a large-scale randomized double-blind trial 1 2
|
Hao, Ling
|
|
|
88 |
2 |
p. 448-457
|
artikel
|
| 24 |
Folic acid supplements are good (not bad) for rheumatoid arthritis patients treated with low-dose methotrexate
|
Baggott, Joseph E
|
|
|
88 |
2 |
p. 479-480
|
artikel
|
| 25 |
Food patterns and cardiovascular disease risk factors: The Swedish INTERGENE research program 1
|
Berg, Christina M
|
|
|
88 |
2 |
p. 289-297
|
artikel
|
| 26 |
From vitamin D to hormone D: fundamentals of the vitamin D endocrine system essential for good health 1
|
Norman, Anthony W
|
|
|
88 |
2 |
p. 491S-499S
|
artikel
|
| 27 |
Front Matter
|
|
|
|
88 |
2 |
p.
|
artikel
|
| 28 |
Genes and environment in blood pressure control—salt intake again shows its importance 1
|
Conlin, Paul R
|
|
|
88 |
2 |
p. 255-256
|
artikel
|
| 29 |
Geriatric Nutrition
|
Miller, Paige E
|
|
|
88 |
2 |
p. 481
|
artikel
|
| 30 |
Glutathione synthesis rates after amino acid administration directly after birth in preterm infants 1
|
te Braake, Frans WJ
|
|
|
88 |
2 |
p. 333-339
|
artikel
|
| 31 |
Glycemic index, glycemic load, and chronic disease risk
|
Mulholland, Helen G
|
|
|
88 |
2 |
p. 475-476
|
artikel
|
| 32 |
25-Hydroxyvitamin D and functional outcomes in adolescents 1
|
Lamberg-Allardt, Christel JE
|
|
|
88 |
2 |
p. 534S-536S
|
artikel
|
| 33 |
25-Hydroxyvitamin D: functional outcomes in infants and young children 1
|
Greer, Frank R
|
|
|
88 |
2 |
p. 529S-533S
|
artikel
|
| 34 |
Inclusion of 10% fish oil in mixed medium-chain triacylglycerol–long-chain triacylglycerol emulsions increases plasma triacylglycerol clearance and induces rapid eicosapentaenoic acid (20:5n−3) incorporation into blood cell phospholipids 1
|
Simoens, Christian M
|
|
|
88 |
2 |
p. 282-288
|
artikel
|
| 35 |
Intake of antioxidant vitamins and trace elements during pregnancy and risk of advanced β cell autoimmunity in the child 1
|
Uusitalo, Liisa
|
|
|
88 |
2 |
p. 458-464
|
artikel
|
| 36 |
Measuring 25-hydroxyvitamin D in a clinical environment: challenges and needs 1
|
Hollis, Bruce W
|
|
|
88 |
2 |
p. 507S-510S
|
artikel
|
| 37 |
Nonalcoholic fatty liver disease is associated with hepatic and skeletal muscle insulin resistance in overweight adolescents 1
|
Deivanayagam, Sheela
|
|
|
88 |
2 |
p. 257-262
|
artikel
|
| 38 |
Oily fish consumption, dietary docosahexaenoic acid and eicosapentaenoic acid intakes, and associations with neovascular age-related macular degeneration 1 2
|
Augood, Cristina
|
|
|
88 |
2 |
p. 398-406
|
artikel
|
| 39 |
Overestimation of infant and toddler energy intake by 24-h recall compared with weighed food records 1
|
Fisher, Jennifer O
|
|
|
88 |
2 |
p. 407-415
|
artikel
|
| 40 |
Overview of the conference “Vitamin D and Health in the 21st Century: an Update” 1
|
Brannon, Patsy M
|
|
|
88 |
2 |
p. 483S-490S
|
artikel
|
| 41 |
Pharmacokinetics of vitamin D toxicity 1
|
Jones, Glenville
|
|
|
88 |
2 |
p. 582S-586S
|
artikel
|
| 42 |
Relation of dietary and other lifestyle traits to difference in serum adiponectin concentration of Japanese in Japan and Hawaii: the INTERLIPID Study 1
|
Nakamura, Yasuyuki
|
|
|
88 |
2 |
p. 424-430
|
artikel
|
| 43 |
Reply to E Baggott and SL Morgan
|
Smith, A David
|
|
|
88 |
2 |
p. 480
|
artikel
|
| 44 |
Reply to HG Mulholland et al
|
Barclay, Alan W
|
|
|
88 |
2 |
p. 476-477
|
artikel
|
| 45 |
Reply to T-P Tuomainen et al
|
Barclay, Alan W
|
|
|
88 |
2 |
p. 478-479
|
artikel
|
| 46 |
Serum 25-hydroxyvitamin D and functional outcomes in the elderly 1
|
Dawson-Hughes, Bess
|
|
|
88 |
2 |
p. 537S-540S
|
artikel
|
| 47 |
Serum selenium and serum lipids in US adults 1
|
Bleys, Joachim
|
|
|
88 |
2 |
p. 416-423
|
artikel
|
| 48 |
Soy food consumption does not lower LDL cholesterol in either equol or nonequol producers 1
|
Thorp, Alicia A
|
|
|
88 |
2 |
p. 298-304
|
artikel
|
| 49 |
Summary of evidence-based review on vitamin D efficacy and safety in relation to bone health 1
|
Cranney, Ann
|
|
|
88 |
2 |
p. 513S-519S
|
artikel
|
| 50 |
Summary of roundtable discussion on vitamin D research needs 1
|
Brannon, Patsy M
|
|
|
88 |
2 |
p. 587S-592S
|
artikel
|
| 51 |
Sun exposure and vitamin D sufficiency 1
|
Gilchrest, Barbara A
|
|
|
88 |
2 |
p. 570S-577S
|
artikel
|
| 52 |
Table of Contents
|
|
|
|
88 |
2 |
p.
|
artikel
|
| 53 |
The Three-Factor Eating Questionnaire, body mass index, and responses to sweet and salty fatty foods: a twin study of genetic and environmental associations 1
|
Keskitalo, Kaisu
|
|
|
88 |
2 |
p. 263-271
|
artikel
|
| 54 |
The US Department of Agriculture Automated Multiple-Pass Method reduces bias in the collection of energy intakes 1
|
Moshfegh, Alanna J
|
|
|
88 |
2 |
p. 324-332
|
artikel
|
| 55 |
Vitamin D across the lifecycle: physiology and biomarkers 1
|
Prentice, Ann
|
|
|
88 |
2 |
p. 500S-506S
|
artikel
|
| 56 |
Vitamin D and calcium interactions: functional outcomes 1
|
Heaney, Robert P
|
|
|
88 |
2 |
p. 541S-544S
|
artikel
|
| 57 |
Vitamin D and cancer: current dilemmas and future research needs 1
|
Davis, Cindy D
|
|
|
88 |
2 |
p. 565S-569S
|
artikel
|
| 58 |
Vitamin D in pregnancy and lactation: maternal, fetal, and neonatal outcomes from human and animal studies 1
|
Kovacs, Christopher S
|
|
|
88 |
2 |
p. 520S-528S
|
artikel
|
| 59 |
Vitamin K, circulating cytokines, and bone mineral density in older men and women 1 2
|
Shea, M Kyla
|
|
|
88 |
2 |
p. 356-363
|
artikel
|
Tijdschrift beschrijving