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                             61 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adiponectin in relation to malignancies: a review of existing basic research and clinical evidence2 3 Barb, Diana

86 3 p. 858S-866S
artikel
2 An association of serum vitamin D concentrations < 40 nmol/L with acute respiratory tract infection in young Finnish men 2 Laaksi, Ilkka

86 3 p. 714-717
artikel
3 An 18-mo randomized trial of a low-glycemic-index diet and weight change in Brazilian women 2 Sichieri, Rosely

86 3 p. 707-713
artikel
4 APPLE Project: 2-y findings of a community-based obesity prevention program in primary school–age children 2 Taylor, Rachael W

86 3 p. 735-742
artikel
5 Assessment of the diet quality of US adults in the Lower Mississippi Delta 2 McCabe-Sellers, Beverly J

86 3 p. 697-706
artikel
6 Back Matter
86 3 p.
artikel
7 Body mass index and waist circumference in midchildhood and adverse cardiovascular disease risk clustering in adolescence 2 Garnett, Sarah P

86 3 p. 549-555
artikel
8 Calcium intake, body fat, and bones—a complex relation Weaver, Connie M

86 3 p. 527
artikel
9 Changes in biochemical indexes of bone metabolism and bone mineral density after a 12-mo dietary intervention program: the Postmenopausal Health Study2 Manios, Yannis

86 3 p. 781-789
artikel
10 Coffee drinking induces incorporation of phenolic acids into LDL and increases the resistance of LDL to ex vivo oxidation in humans 2 Natella, Fausta

86 3 p. 604-609
artikel
11 Conjugated linoleic acid supplementation alters the 6-mo change in fat oxidation during sleep2 Close, Rachel N

86 3 p. 797-804
artikel
12 Diabetes, metabolic syndrome, and breast cancer: a review of the current evidence 2 3 Xue, Fei

86 3 p. 823S-835S
artikel
13 Dietary fat reduction and breast cancer outcome: results from the Women's Intervention Nutrition Study (WINS) 2 3 Blackburn, George L

86 3 p. 878S-881S
artikel
14 Dietary soy and tea combinations for prevention of breast and prostate cancers by targeting metabolic syndrome elements in mice 2 3 Zhou, Jin-Rong

86 3 p. 882S-888S
artikel
15 Effect of low-fat, fermented milk enriched with plant sterols on serum lipid profile and oxidative stress in moderate hypercholesterolemia2 Hansel, Boris

86 3 p. 790-796
artikel
16 Effects of a vegetarian diet and treatment preference on biochemical and dietary variables in overweight and obese adults: a randomized clinical trial 2 Burke, Lora E

86 3 p. 588-596
artikel
17 Effects of dietary calcium intake on body weight and prevalence of osteoporosis in early postmenopausal women Varenna, Massimo

86 3 p. 639-644
artikel
18 Epigenetic modulation and cancer: effect of metabolic syndrome? 2 Ross, Sharon A

86 3 p. 872S-877S
artikel
19 Erratum
86 3 p. 808
artikel
20 Erratum
86 3 p. 808
artikel
21 Erratum
86 3 p. 808
artikel
22 Erratum
86 3 p. 809
artikel
23 Erratum
86 3 p. 809
artikel
24 Erratum
86 3 p. 808
artikel
25 Erratum
86 3 p. 809
artikel
26 Erratum
86 3 p. 809
artikel
27 Fatty acid desaturase regulation in adipose tissue by dietary composition is independent of weight loss and is correlated with the plasma triacylglycerol response 2 Mangravite, Lara M

86 3 p. 759-767
artikel
28 Fetal programming of body dimensions and percentage body fat measured in prepubertal children with a 4-component model of body composition, dual-energy X-ray absorptiometry, deuterium dilution, densitometry, and skinfold thicknesses 2 Elia, Marinos

86 3 p. 618-624
artikel
29 Folic acid improves vascular reactivity in humans: a meta-analysis of randomized controlled trials de Bree, Angelika

86 3 p. 610-617
artikel
30 Front Matter
86 3 p.
artikel
31 Genetic and environmental determination of tracking in subcutaneous fat distribution during adolescence 2 Peeters, Maarten W

86 3 p. 652-660
artikel
32 Genetic polymorphisms of tumor necrosis factor-α modify the association between dietary polyunsaturated fatty acids and fasting HDL-cholesterol and apo A-I concentrations2 Fontaine-Bisson, Bénédicte

86 3 p. 768-774
artikel
33 GSTT1 genotype modifies the association between cruciferous vegetable intake and the risk of myocardial infarction2 Cornelis, Marilyn C

86 3 p. 752-758
artikel
34 Helicobacter pylori may be involved in cognitive impairment and dementia development through induction of atrophic gastritis, vitamin B-12–folate deficiency, and hyperhomocysteinemia sequence Kountouras, Jannis

86 3 p. 805-806
artikel
35 Influence of inulin on plasma isoflavone concentrations in healthy postmenopausal women2 Piazza, Cateno

86 3 p. 775-780
artikel
36 Insulin, insulin-like growth factors, insulin resistance, and neoplasia 2 3 Pollak, Michael N

86 3 p. 820S-822S
artikel
37 Less activation in the left dorsolateral prefrontal cortex in the reanalysis of the response to a meal in obese than in lean women and its association with successful weight loss 2 Le, Duc Son NT

86 3 p. 573-579
artikel
38 Long-chain n−6 polyunsaturated fatty acids in breast milk decrease the risk of HIV transmission through breastfeeding 2 Villamor, Eduardo

86 3 p. 682-689
artikel
39 Low- and high-carbohydrate weight-loss diets have similar effects on mood but not cognitive performance 2 Halyburton, Angela K

86 3 p. 580-587
artikel
40 Low energy density and high nutritional quality are each associated with higher diet costs in French adults 2 Maillot, Matthieu

86 3 p. 690-696
artikel
41 Metabolic syndrome, hyperinsulinemia, and cancer 2 Hsu, Isabel R

86 3 p. 867S-871S
artikel
42 Metabolic syndrome, hyperinsulinemia, and colon cancer: a review 2 Giovannucci, Edward

86 3 p. 836S-842S
artikel
43 Modulation by high-fat diets of gastrointestinal function and hormones associated with the regulation of energy intake: implications for the pathophysiology of obesity 2 Little, Tanya J

86 3 p. 531-541
artikel
44 Nitrosative stress predicts the presence and severity of nonalcoholic fatty liver at different stages of the development of insulin resistance and metabolic syndrome: possible role of vitamin A intake 2 Musso, Giovanni

86 3 p. 661-671
artikel
45 Nutrigenomics and metabolomics will change clinical nutrition and public health practice: insights from studies on dietary requirements for choline 2 Zeisel, Steven H

86 3 p. 542-548
artikel
46 Obese sarcopenia in patients with end-stage renal disease is associated with inflammation and increased mortality 2 Honda, Hirokazu

86 3 p. 633-638
artikel
47 Obesity and colon and rectal cancer risk: a meta-analysis of prospective studies 2 Larsson, Susanna C

86 3 p. 556-565
artikel
48 Obesity, metabolic syndrome, and prostate cancer 2 3 Hsing, Ann W

86 3 p. 843S-857S
artikel
49 Plasma carotenoids, retinol, and tocopherols and the risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition study 2 Key, Timothy J

86 3 p. 672-681
artikel
50 Plasma folate concentration and cognitive performance: Rotterdam Scan Study 2 de Lau, Lonneke ML

86 3 p. 728-734
artikel
51 Prostate cancer prevention by nutritional means to alleviate metabolic syndrome 2 3 Barnard, R James

86 3 p. 889S-893S
artikel
52 Reply to J Kountouras et al Miller, Josh

86 3 p. 806-807
artikel
53 Safety of vitamin D3 in adults with multiple sclerosis 2 Kimball, Samantha M

86 3 p. 645-651
artikel
54 Strength training and adiposity in premenopausal women: Strong, Healthy, and Empowered study 2 3 Schmitz, Kathryn H

86 3 p. 566-572
artikel
55 Symposium introduction: metabolic syndrome and the onset of cancer 2 3 Zhou, Jin-Rong

86 3 p. 817S-819S
artikel
56 Table of Contents
86 3 p.
artikel
57 The 24-h carbohydrate oxidation rate in a human respiratory chamber predicts ad libitum food intake 2 Pannacciulli, Nicola

86 3 p. 625-632
artikel
58 The relation of magnesium and calcium intakes and a genetic polymorphism in the magnesium transporter to colorectal neoplasia risk 2 Dai, Qi

86 3 p. 743-751
artikel
59 The rise and fall of blood folate in the United States emphasizes the need to identify all sources of folic acid Bailey, Lynn B

86 3 p. 528-530
artikel
60 Trends in blood folate and vitamin B-12 concentrations in the United States, 1988–20042 Pfeiffer, Christine M

86 3 p. 718-727
artikel
61 Vitamin E dietary supplementation significantly affects multiple risk factors for cardiovascular disease in baboons 2 Rainwater, David L

86 3 p. 597-603
artikel
                             61 gevonden resultaten
 
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