| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Accuracy of self-reported weights
|
Greenway, FL
|
|
|
36 |
1 |
p. 192-193
|
artikel
|
| 2 |
Adiposity indices in children
|
Rolland-Cachera, MF
|
|
|
36 |
1 |
p. 178-184
|
artikel
|
| 3 |
Alcohol-induced alterations in calcium metabolism in the pregnant rat
|
Baran, DT
|
|
|
36 |
1 |
p. 41-44
|
artikel
|
| 4 |
Assessment of abdominal fat content by computed tomography
|
Borkan, GA
|
|
|
36 |
1 |
p. 172-177
|
artikel
|
| 5 |
Back Matter
|
|
|
|
36 |
1 |
p.
|
artikel
|
| 6 |
Biochemical composition of muscle in normal and semistarved human subjects: relevance to anthropometric measurements
|
Heymsfield, SB
|
|
|
36 |
1 |
p. 131-142
|
artikel
|
| 7 |
Blood selenium and glutathione peroxidase activity in pregnant women: comparative assays in primates and other animals
|
Butler, JA
|
|
|
36 |
1 |
p. 15-23
|
artikel
|
| 8 |
Book Reviews
|
Glueck, Charles J.
|
|
|
36 |
1 |
p. 196-200
|
artikel
|
| 9 |
Carnitine metabolism in Macaca arctoides: the effects of dietary change and fasting on serum triglycerides, unesterified carnitine, esterified (acyl) carnitine, and β-hydroxybutyrate
|
Bell, FP
|
|
|
36 |
1 |
p. 115-121
|
artikel
|
| 10 |
Effect of dietary eggs and ascorbic acid on plasma lipid and lipoprotein cholesterol levels in healthy young men
|
Buzzard, IM
|
|
|
36 |
1 |
p. 94-105
|
artikel
|
| 11 |
Effect of periodic antiascaris and antigiardia treatment on nutritional status of preschool children
|
Gupta, MC
|
|
|
36 |
1 |
p. 79-86
|
artikel
|
| 12 |
Effect of physical form of carbohydrate on the postprandial glucose, insulin, and gastric inhibitory polypeptide responses in type 2 diabetes
|
Collier, G
|
|
|
36 |
1 |
p. 10-14
|
artikel
|
| 13 |
Effect of prolonged supplementation with daily supplements of selenomethionine and sodium selenite on glutathione peroxidase activity in blood of New Zealand residents
|
Thomson, CD
|
|
|
36 |
1 |
p. 24-31
|
artikel
|
| 14 |
Effect of small doses of aluminum-containing antacids on calcium and phosphorus metabolism
|
Spencer, H
|
|
|
36 |
1 |
p. 32-40
|
artikel
|
| 15 |
Front Matter
|
|
|
|
36 |
1 |
p.
|
artikel
|
| 16 |
Growth of rats fed by a continuous intragastric infusion containing amino acids and keto acids
|
Abras, E
|
|
|
36 |
1 |
p. 154-161
|
artikel
|
| 17 |
Hemoglobin and meat iron absorption
|
Hazell, T
|
|
|
36 |
1 |
p. 187-188
|
artikel
|
| 18 |
Human T-cell function in experimental ascorbic acid deficiency and spontaneous scurvy
|
Kay, NE
|
|
|
36 |
1 |
p. 127-130
|
artikel
|
| 19 |
Indigestible residue or dietary fiber?
|
Trowell, H
|
|
|
36 |
1 |
p. 194
|
artikel
|
| 20 |
Intestinal and renal loss of infused minerals in patients with severe short bowel syndrome
|
Ladefoged, K
|
|
|
36 |
1 |
p. 59-67
|
artikel
|
| 21 |
Is taste related to anorexia in cancer patients?
|
Trant, AS
|
|
|
36 |
1 |
p. 45-58
|
artikel
|
| 22 |
Lack of effect of dietary fiber on serum lipids, glucose, and insulin in healthy young men fed high starch diets
|
Ullrich, IH
|
|
|
36 |
1 |
p. 1-9
|
artikel
|
| 23 |
Plasma amino acid responses in humans to evening meals of differing nutritional composition
|
Ashley, DV
|
|
|
36 |
1 |
p. 143-153
|
artikel
|
| 24 |
Reply to letter by Garn and Ryan
|
Scheer, James C.
|
|
|
36 |
1 |
p. 191-192
|
artikel
|
| 25 |
Reply to letter by Greenway et al
|
|
|
|
36 |
1 |
p. 193
|
artikel
|
| 26 |
Reply to letter by Hazell et al
|
Wheby, Wheby
|
|
|
36 |
1 |
p. 188-189
|
artikel
|
| 27 |
Subcutaneous fat distribution in males and females from 1 to 39 years of age
|
Siervogel, RM
|
|
|
36 |
1 |
p. 162-169
|
artikel
|
| 28 |
Table of Contents
|
|
|
|
36 |
1 |
p.
|
artikel
|
| 29 |
The effect of fatness on hemoglobin levels
|
Garn, SM
|
|
|
36 |
1 |
p. 189-191
|
artikel
|
| 30 |
The effect of variations in dietary fatty acids on the fatty acid composition of erythrocyte phosphatidylcholine and phosphatidylethanolamine in human infants
|
Putnam, JC
|
|
|
36 |
1 |
p. 106-114
|
artikel
|
| 31 |
The effect of vitamin A fortification of sugar on iron metabolism in preschool children in Guatemala
|
Mejia, LA
|
|
|
36 |
1 |
p. 87-93
|
artikel
|
| 32 |
Toxicity of 25,000 IU vitamin A supplements in “health” food users
|
Herbert, V
|
|
|
36 |
1 |
p. 185-186
|
artikel
|
| 33 |
Vitamin D of human milk: identification of biologically active forms
|
Reeve, LE
|
|
|
36 |
1 |
p. 122-126
|
artikel
|
| 34 |
Worker productivity and the nutritional status of Kenyan road construction laborers
|
Wolgemuth, JC
|
|
|
36 |
1 |
p. 68-78
|
artikel
|
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