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Journal description
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Details for article 30 of 34 found articles
| Title: |
The effect of variations in dietary fatty acids on the fatty acid composition of erythrocyte phosphatidylcholine and phosphatidylethanolamine in human infants |
| Author: |
Putnam, JC Putnam, SE DeVoe, PW Barness, LA |
| Appeared in: |
American journal of clinical nutrition |
| Paging: | Volume 36 () nr. 1 pages 106-114 |
| Year: |
1982 |
| Contents: | |
| Publisher: |
American Institute of Nutrition. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 30 of 34 found articles
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