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                             21 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Adherence to Mediterranean, Dietary Approaches to Stop Hypertension and Healthy Eating Indices are associated with lower risk of disability among Puerto Rican adults from the longitudinal Boston Puerto Rican Health Study Flanagan, Kaylea D

120 2 p. 389-397
artikel
2 Association of adverse childhood experiences with dietary patterns of school-age children: evidence from the birth cohort Generation XXI Ferreira, Pedro

120 2 p. 328-335
artikel
3 Association of circulating long-chain free fatty acids and incident diabetes risk among normoglycemic Chinese adults: a prospective nested case–control study Wang, Shuangyuan

120 2 p. 336-346
artikel
4 A systematic review and meta-analysis of the dietary fiber menu provision and consumption for older adults living in residential care facilities O'Brien, Leigh

120 2 p. 431-441
artikel
5 Contents
120 2 p. ii-iii
artikel
6 Corrigendum to ‘Plant-Based Meat Analogs and Their Effects on Cardiometabolic Health: An 8-Week Randomized Controlled Trial Comparing Plant-Based Meat Analogs With Their Corresponding Animal-Based Foods’ [Am J of Clin Nutr 119 (2024) 1405-1416] Toh, Darel Wee Kiat

120 2 p. 459
artikel
7 Cross-sectional associations of Special Supplemental Nutrition Program for Women, Infants, and Children benefit redemption and diet among children ages 1–4 years in California Anderson, Christopher E

120 2 p. 320-327
artikel
8 Deciphering the environmental chemical basis of muscle quality decline by interpretable machine learning models Feng, Zhen

120 2 p. 407-418
artikel
9 Development of a national database for dietary glycemic index and load for nutritional epidemiologic studies in the United States Della Corte, Karen A

120 2 p. 380-388
artikel
10 Editorial board/publication information
120 2 p. i
artikel
11 Fasting and postprandial plasma metabolite responses to a 12-wk dietary intervention in tissue-specific insulin resistance: a secondary analysis of the PERSonalized glucose Optimization through Nutritional intervention (PERSON) randomized trial Gijbels, Anouk

120 2 p. 347-359
artikel
12 Fatty acid desaturase insertion-deletion polymorphism rs66698963 predicts colorectal polyp prevention by the n–3 fatty acid eicosapentaenoic acid: a secondary analysis of the seAFOod polyp prevention trial Sun, Ge

120 2 p. 360-368
artikel
13 High-quality fruit and vegetable characterized by cardiometabolic biomarkers and its relation to major chronic disease risk: results from 3 prospective United States cohort studies Zhang, Yiwen

120 2 p. 369-379
artikel
14 Impact of the ketogenic diet as a dietary approach on cardiovascular disease risk factors: a meta-analysis of randomized clinical trials Wang, Zixuan

120 2 p. 294-309
artikel
15 Longitudinal associations of skipping breakfast and night eating with 4-year changes in weight and waist circumference among Chinese adults Jigeer, Guliyeerke

120 2 p. 442-448
artikel
16 Monitoring commercially available complementary foods for the infant and young child in Southeast Asia: accountability and the way forward Karupaiah, Tilakavati

120 2 p. 281-282
artikel
17 Serum 25-hydroxyvitamin D concentrations, vitamin D receptor polymorphisms, and risk of infections among individuals with type 2 diabetes: a prospective cohort study Zhang, Ji-Juan

120 2 p. 398-406
artikel
18 The impact of short-term eucaloric low- and high-carbohydrate diets on liver triacylglycerol content in males with overweight and obesity: a randomized crossover study London, Amalie

120 2 p. 283-293
artikel
19 Ultraprocessing and presence of additives in commercially produced complementary foods in seven Southeast Asian countries: a cross-sectional study Pries, Alissa M

120 2 p. 310-319
artikel
20 Validation of a pregnancy-adapted Mediterranean Diet Adherence Screener (preg-MEDAS): a validation study nested in the Improving Mothers for a better PrenAtal Care Trial BarCeloNa (IMPACT BCN) trial Castro-Barquero, Sara

120 2 p. 449-458
artikel
21 Validity of the PortionSize application compared with that of MyFitnessPal for accurately estimating intake: a randomized crossover laboratory-based evaluation Lozano, Chloe P

120 2 p. 419-430
artikel
                             21 gevonden resultaten
 
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