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                                       Details for article 19 of 21 found articles
 
 
  Ultraprocessing and presence of additives in commercially produced complementary foods in seven Southeast Asian countries: a cross-sectional study
 
 
Title: Ultraprocessing and presence of additives in commercially produced complementary foods in seven Southeast Asian countries: a cross-sectional study
Author: Pries, Alissa M
Bassetti, Eleonora
Badham, Jane
Baker, Philip
Blankenship, Jessica
Dunford, Elizabeth K
Kupka, Roland
Appeared in: American journal of clinical nutrition
Paging: Volume 120 () nr. 2 pages 310-319
Year: 2024
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 19 of 21 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands