| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
An evaluation of the serum carbon isotope ratio as a candidate predictive biomarker of the dietary animal protein ratio (animal protein/total protein) in a 15-day controlled feeding study of US adults
|
O’Brien, Diane M
|
|
|
115 |
4 |
p. 1134-1143
|
article
|
| 2 |
A New Chapter for the American Society for Nutrition’s Journal Portfolio
|
Coates, Paul M
|
|
|
115 |
4 |
p. 1239-1240
|
article
|
| 3 |
An implicit priming intervention alters brain and behavioral responses to high-calorie foods: a randomized controlled study
|
Legget, Kristina T
|
|
|
115 |
4 |
p. 1194-1204
|
article
|
| 4 |
A scoping review of intermittent fasting, chronobiology, and metabolism
|
Santos, Heitor O
|
|
|
115 |
4 |
p. 991-1004
|
article
|
| 5 |
Association of waist-calf circumference ratio with incident cognitive impairment in older adults
|
Liu, Mengyi
|
|
|
115 |
4 |
p. 1005-1012
|
article
|
| 6 |
Associations between predicted vitamin D status, vitamin D intake, and risk of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) infection and coronavirus disease 2019 (COVID-19) severity
|
Ma, Wenjie
|
|
|
115 |
4 |
p. 1123-1133
|
article
|
| 7 |
Associations of maternal birth weight, childhood height, BMI, and change in height and BMI from childhood to pregnancy with risks of preterm delivery
|
Pedersen, Dorthe C
|
|
|
115 |
4 |
p. 1217-1226
|
article
|
| 8 |
Calendar of Events
|
|
|
|
115 |
4 |
p. 1241
|
article
|
| 9 |
Change in plasma α-tocopherol associations with attenuated pulmonary function decline and with CYP4F2 missense variation
|
Xu, Jiayi
|
|
|
115 |
4 |
p. 1205-1216
|
article
|
| 10 |
Chronic and acute hypervitaminosis A are associated with suboptimal anthropometric measurements in a cohort of South African preschool children
|
Sheftel, Jesse
|
|
|
115 |
4 |
p. 1059-1068
|
article
|
| 11 |
Consumer strategies towards a more sustainable food system: insights from Switzerland
|
Frehner, A
|
|
|
115 |
4 |
p. 1039-1047
|
article
|
| 12 |
Dietary polyphenols and the risk of colorectal cancer in the prospective Southern Community Cohort Study
|
Fike, Landon T
|
|
|
115 |
4 |
p. 1155-1165
|
article
|
| 13 |
Editer Board
|
|
|
|
115 |
4 |
p.
|
article
|
| 14 |
Effects of emollient therapy with sunflower seed oil on neonatal growth and morbidity in Uttar Pradesh, India: a cluster-randomized, open-label, controlled trial
|
Kumar, Vishwajeet
|
|
|
115 |
4 |
p. 1092-1104
|
article
|
| 15 |
Effects of high dairy protein intake and vitamin D supplementation on body composition and cardiometabolic markers in 6–8-y-old children—the D-pro trial
|
Thams, Line
|
|
|
115 |
4 |
p. 1080-1091
|
article
|
| 16 |
Emergence of the obesity epidemic: 6-decade visualization with humanoid avatars
|
Wong, Michael C
|
|
|
115 |
4 |
p. 1189-1193
|
article
|
| 17 |
Estimated causal effects of complementary feeding behaviors on early childhood diet quality in a US cohort
|
Switkowski, Karen M
|
|
|
115 |
4 |
p. 1105-1114
|
article
|
| 18 |
Fetal iron uptake from recent maternal diet and the maternal RBC iron pool
|
Delaney, Katherine M
|
|
|
115 |
4 |
p. 1069-1079
|
article
|
| 19 |
Food system dynamics structuring nutrition equity in racialized urban neighborhoods
|
Freedman, Darcy A
|
|
|
115 |
4 |
p. 1027-1038
|
article
|
| 20 |
Front Matter
|
|
|
|
115 |
4 |
p.
|
article
|
| 21 |
How much iron does a healthy pregnant woman require?
|
Fairweather-Tait, Susan
|
|
|
115 |
4 |
p. 985-986
|
article
|
| 22 |
Improving urban food systems requires emphasizing nutrition equity in interventions and policy action
|
Singleton, Chelsea R
|
|
|
115 |
4 |
p. 981-982
|
article
|
| 23 |
Matched whole grain wheat and refined wheat milled products do not differ in glycemic response or gastric emptying in a randomized, crossover trial
|
Pletsch, Elizabeth A
|
|
|
115 |
4 |
p. 1013-1026
|
article
|
| 24 |
Maternal body size at birth, childhood, and adolescence: a window of opportunity to reduce preterm birth
|
Chowdhury, Ranadip
|
|
|
115 |
4 |
p. 989-990
|
article
|
| 25 |
Maternal iron kinetics and maternal–fetal iron transfer in normal-weight and overweight pregnancy
|
Stoffel, Nicole U
|
|
|
115 |
4 |
p. 1166-1179
|
article
|
| 26 |
Modeled Substitution of Traditional Oils with High–Oleic Acid Oils Decreases Essential Fatty Acid Intake in Children
|
Belury, Martha A
|
|
|
115 |
4 |
p. 1180-1188
|
article
|
| 27 |
National-level action is needed to achieve food system transformation
|
Loken, Brent
|
|
|
115 |
4 |
p. 983-984
|
article
|
| 28 |
Nutrient-sensitive approach for sustainability assessment of different dietary patterns in Australia
|
Liyanapathirana, Navoda Nirmani
|
|
|
115 |
4 |
p. 1048-1058
|
article
|
| 29 |
Nutrition-related claims lead parents to choose less healthy drinks for young children: a randomized trial in a virtual convenience store
|
Hall, Marissa G
|
|
|
115 |
4 |
p. 1144-1154
|
article
|
| 30 |
Preconception caffeine metabolites, caffeinated beverage intake, and fecundability
|
Purdue-Smithe, Alexandra C
|
|
|
115 |
4 |
p. 1227-1236
|
article
|
| 31 |
Putative roles of solar UVA and UVB exposure and vitamin D supplementation in reducing risk of SARS-CoV-2 infection and COVID-19 severity
|
Grant, William B
|
|
|
115 |
4 |
p. 987-988
|
article
|
| 32 |
Relation between nutrition therapy in the acute phase and outcomes of ventilated patients with COVID-19 infection: a multicenter prospective observational study
|
Nakamura, Kensuke
|
|
|
115 |
4 |
p. 1115-1122
|
article
|
| 33 |
Reply to LT Cacau and DM Marchioni
|
Stubbendorff, Anna
|
|
|
115 |
4 |
p. 1238
|
article
|
| 34 |
Table of Contents
|
|
|
|
115 |
4 |
p.
|
article
|
| 35 |
The Planetary Health Diet Index scores proportionally and considers the intermediate values of the EAT-Lancet reference diet
|
Cacau, Leandro Teixeira
|
|
|
115 |
4 |
p. 1237
|
article
|
Journal description