nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A combination of single nucleotide polymorphisms is associated with the interindividual variability in the blood lipid response to dietary fatty acid consumption in a randomized clinical trial
|
Rajendiran, Ethendhar |
|
|
114 |
2 |
p. 564-577 |
artikel |
2 |
Adequate protein intake in older adults in the context of frailty: cross-sectional results of the Nutrition and Health Survey in Taiwan 2014–2017
|
Wu, Szu-Yun |
|
|
114 |
2 |
p. 649-660 |
artikel |
3 |
Association of loss of Supplemental Nutrition Assistance Program benefits with food insecurity and dietary intake of adults and children
|
Sanjeevi, Namrata |
|
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114 |
2 |
p. 683-689 |
artikel |
4 |
Associations of healthy food choices with gut microbiota profiles
|
Koponen, Kari K |
|
|
114 |
2 |
p. 605-616 |
artikel |
5 |
Building better guidelines for healthy and sustainable diets
|
Willett, Walter C |
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114 |
2 |
p. 401-404 |
artikel |
6 |
Calendar of Events
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|
|
114 |
2 |
p. 828 |
artikel |
7 |
Corrigendum to Kaegi-Braun et al. Value of handgrip strength to predict clinical outcomes and therapeutic response in malnourished medical inpatients: Secondary analysis of a randomized controlled trial. Am J Clin Nutr 2021;114(2)731–40.
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|
|
|
114 |
2 |
p. 826-827 |
artikel |
8 |
Corrigendum to Lin et al. Diet and erythrocyte metal concentrations in early pregnancy—cross-sectional analysis in Project Viva. Am J Clin Nutr 2021;114(2):540–9.
|
|
|
|
114 |
2 |
p. 827 |
artikel |
9 |
Corrigendum to Reis et al. Influence of vitamin D status on hospital length of stay and prognosis in hospitalized patients with moderate to severe COVID-19: a multicenter prospective cohort study. Am J Clin Nutr 2021;114(2):598–604.
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|
|
|
114 |
2 |
p. 827 |
artikel |
10 |
Corrigendum to Tasevska et al. Investigating the performance of twenty-four-hour urinary sucrose and fructose as a biomarker of total sugars intake in US participants - a controlled feeding study. Am J Clin Nutr 2021;114(2):721–30.
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|
|
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114 |
2 |
p. 827 |
artikel |
11 |
Daily apple consumption reduces plasma and peripheral blood mononuclear cell–secreted inflammatory biomarkers in adults with overweight and obesity: a 6-week randomized, controlled, parallel-arm trial
|
Liddle, Danyelle M |
|
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114 |
2 |
p. 752-763 |
artikel |
12 |
Dairy foods, calcium, and risk of breast cancer overall and for subtypes defined by estrogen receptor status: a pooled analysis of 21 cohort studies
|
Wu, You |
|
|
114 |
2 |
p. 450-461 |
artikel |
13 |
Diet and erythrocyte metal concentrations in early pregnancy—cross-sectional analysis in Project Viva
|
Lin, Pi-i D |
|
|
114 |
2 |
p. 540-549 |
artikel |
14 |
Dietary patterns and hip fracture in the Adventist Health Study 2: combined vitamin D and calcium supplementation mitigate increased hip fracture risk among vegans
|
Thorpe, Donna L |
|
|
114 |
2 |
p. 488-495 |
artikel |
15 |
Dietary patterns and risk of nasopharyngeal carcinoma: a population-based case-control study in southern China
|
Huang, Tingting |
|
|
114 |
2 |
p. 462-471 |
artikel |
16 |
Dietary quality and bisphenols: trends in bisphenol A, F, and S exposure in relation to the Healthy Eating Index using representative data from the NHANES 2007–2016
|
van Woerden, Irene |
|
|
114 |
2 |
p. 669-682 |
artikel |
17 |
Diet quality, gut microbiota, and microRNAs associated with mild cognitive impairment in middle-aged and elderly Chinese population
|
Zhang, Xiaona |
|
|
114 |
2 |
p. 429-440 |
artikel |
18 |
Diets benefiting health and climate relate to longevity in northern Sweden
|
Strid, Anna |
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|
114 |
2 |
p. 515-529 |
artikel |
19 |
Differences in disability and nutritional status among older Brazilian and English adults: the Brazilian Longitudinal Study of Aging (ELSI-Brazil) and English Longitudinal Study of Aging (ELSA) cohorts
|
Tavares Milhem Ygnatios, Nair |
|
|
114 |
2 |
p. 422-428 |
artikel |
20 |
Disability-adjusted life years due to chronic and hidden hunger under food system evolution with climate change and adaptation to 2050
|
Sulser, Timothy B |
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|
114 |
2 |
p. 550-563 |
artikel |
21 |
Editorial Board
|
|
|
|
114 |
2 |
p. |
artikel |
22 |
Effects of dietary polyphenol supplementation on iron status and erythropoiesis: a systematic review and meta-analysis of randomized controlled trials
|
Xu, Teng |
|
|
114 |
2 |
p. 780-793 |
artikel |
23 |
Estimating the effect of nutritional interventions using observational data: the American Heart Association’s 2020 Dietary Goals and mortality
|
Chiu, Yu-Han |
|
|
114 |
2 |
p. 690-703 |
artikel |
24 |
Food for thought: A natural language processing analysis of the 2020 Dietary Guidelines publice comments
|
Lindquist, Joseph |
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|
114 |
2 |
p. 713-720 |
artikel |
25 |
Front Matter
|
|
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|
114 |
2 |
p. |
artikel |
26 |
Fruits, vegetables, and whole grains win again
|
Compher, Charlene W |
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|
114 |
2 |
p. 420-421 |
artikel |
27 |
Genetic variants modify the associations of concentrations of methylmalonic acid, vitamin B-12, vitamin B-6, and folate with bone mineral density
|
Liu, Ching-Ti |
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|
114 |
2 |
p. 578-587 |
artikel |
28 |
Gestational weight gain in 4 low- and middle-income countries and associations with birth outcomes: a secondary analysis of the Women First Trial
|
Bauserman, Melissa S |
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|
114 |
2 |
p. 804-812 |
artikel |
29 |
Healthy diet during pregnancy—navigating the double-edged sword
|
Wang, Xiaobin |
|
|
114 |
2 |
p. 414-415 |
artikel |
30 |
Healthy preconception and early-pregnancy lifestyle and risk of preterm birth: a prospective cohort study
|
Zhu, Yeyi |
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|
114 |
2 |
p. 813-821 |
artikel |
31 |
Human milk 3’-Sialyllactose is positively associated with language development during infancy
|
Cho, Seoyoon |
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|
114 |
2 |
p. 588-597 |
artikel |
32 |
Impact of dietary and obesity genetic risk scores on weight gain
|
Baratali, Laïla |
|
|
114 |
2 |
p. 741-751 |
artikel |
33 |
Influence of vitamin D status on hospital length of stay and prognosis in hospitalized patients with moderate to severe COVID-19: a multicenter prospective cohort study
|
Reis, Bruna Z |
|
|
114 |
2 |
p. 598-604 |
artikel |
34 |
Interindividual variability in weight loss in the treatment of obesity
|
Harper, Mary-Ellen |
|
|
114 |
2 |
p. 824-825 |
artikel |
35 |
Investigating the performance of 24-h urinary sucrose and fructose as a biomarker of total sugars intake in US participants – a controlled feeding study
|
Tasevska, Natasha |
|
|
114 |
2 |
p. 721-730 |
artikel |
36 |
Limitations in the “homeoviscous adaptation to dietary lipids” model
|
Laila, Amar |
|
|
114 |
2 |
p. 822-823 |
artikel |
37 |
Mapping a prevention strategy to reduce medically indicated preterm births: a trio of low-risk modifiable factors for the triad of the mother, fetus, and placenta
|
Forman, Michele R |
|
|
114 |
2 |
p. 410-411 |
artikel |
38 |
Metabolic risk factors, genetic predisposition, and risk of severe liver disease in Chinese: a prospective study of 0.5 million people
|
Pang, Yuanjie |
|
|
114 |
2 |
p. 496-504 |
artikel |
39 |
Pathways to “5-a-day”: modeling the health impacts and environmental footprints of meeting the target for fruit and vegetable intake in the United Kingdom
|
Eustachio Colombo, Patricia |
|
|
114 |
2 |
p. 530-539 |
artikel |
40 |
Polymorphisms in SLC44A1 are associated with cognitive improvement in children diagnosed with fetal alcohol spectrum disorder: an exploratory study of oral choline supplementation
|
Smith, Susan M |
|
|
114 |
2 |
p. 617-627 |
artikel |
41 |
Post-diagnostic reliance on plant-compared with animal-based foods and all-cause mortality in omnivorous long-term colorectal cancer survivors
|
Ratjen, Ilka |
|
|
114 |
2 |
p. 441-449 |
artikel |
42 |
Prevalence of low serum zinc concentrations in Indian children and adolescents: findings from the Comprehensive National Nutrition Survey 2016–18
|
Pullakhandam, Raghu |
|
|
114 |
2 |
p. 638-648 |
artikel |
43 |
Proposed reductions in limits on added sugar and alcohol for the new dietary guidelines: our perspective
|
Mayer-Davis, Elizabeth J |
|
|
114 |
2 |
p. 405-406 |
artikel |
44 |
Reply to A Laila
|
Zinöcker, Marit Kolby |
|
|
114 |
2 |
p. 823-824 |
artikel |
45 |
Shifting toward a healthier dietary pattern through nudging and pricing strategies: A secondary analysis of a randomized virtual supermarket experiment
|
Stuber, Josine M |
|
|
114 |
2 |
p. 628-637 |
artikel |
46 |
Table of Contents
|
|
|
|
114 |
2 |
p. |
artikel |
47 |
Testing metal, proving mettle—findings from the 2016–2018 India Comprehensive National Nutrition Survey regarding the prevalence of low serum zinc concentrations among children and adolescents, and their implications for public health
|
Brown, Kenneth H |
|
|
114 |
2 |
p. 407-409 |
artikel |
48 |
Test-retest reliability of functional MRI food receipt, anticipated receipt, and picture tasks
|
Yokum, Sonja |
|
|
114 |
2 |
p. 764-779 |
artikel |
49 |
The associations between individual plasma SFAs, serine palmitoyl-transferase long-chain base subunit 3 gene rs680379 polymorphism, and type 2 diabetes among Chinese adults
|
Luo, Cheng |
|
|
114 |
2 |
p. 704-712 |
artikel |
50 |
The “drive to eat” hypothesis: energy expenditure and fat-free mass but not adiposity are associated with milk intake and energy intake in 12 week infants
|
Wells, Jonathan C |
|
|
114 |
2 |
p. 505-514 |
artikel |
51 |
The effect of intermittent energy restriction on weight loss and diabetes risk markers in women with a history of gestational diabetes: a 12-month randomized control trial
|
Gray, Kristy L |
|
|
114 |
2 |
p. 794-803 |
artikel |
52 |
The impact of starchy food structure on postprandial glycemic response and appetite: a systematic review with meta-analysis of randomized crossover trials
|
Cai, Mingzhu |
|
|
114 |
2 |
p. 472-487 |
artikel |
53 |
The importance of considering both nutrient quality and climate impact to support sustainable development
|
Bälter, Katarina |
|
|
114 |
2 |
p. 412-413 |
artikel |
54 |
The perils of using predicted values in place of observed covariates: an example of predicted values of body composition and mortality risk
|
Haber, Gregory |
|
|
114 |
2 |
p. 661-668 |
artikel |
55 |
The utility of predicted values in place of directly measured body composition
|
Lee, Dong Hoon |
|
|
114 |
2 |
p. 418-419 |
artikel |
56 |
Value of handgrip strength to predict clinical outcomes and therapeutic response in malnourished medical inpatients: Secondary analysis of a randomized controlled trial
|
Kaegi-Braun, Nina |
|
|
114 |
2 |
p. 731-740 |
artikel |
57 |
What would the trial be? Emulating randomized dietary intervention trials to estimate causal effects with observational data
|
Tobias, Deirdre K |
|
|
114 |
2 |
p. 416-417 |
artikel |