| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Age-specific reference ranges are needed to interpret serum methylmalonic acid concentrations in the US population
|
Mineva, Ekaterina M
|
|
|
110 |
1 |
p. 158-168
|
artikel
|
| 2 |
Animal-based and plant-based protein-rich foods and cardiovascular health: a complex conundrum
|
Campbell, Wayne W
|
|
|
110 |
1 |
p. 8-9
|
artikel
|
| 3 |
A prospective study of artificially sweetened beverage intake and cardiometabolic health among women at high risk
|
Hinkle, Stefanie N
|
|
|
110 |
1 |
p. 221-232
|
artikel
|
| 4 |
Assessing the effects of vegetable consumption on the psychological health of healthy adults: a systematic review of prospective research
|
Tuck, Nicola-Jayne
|
|
|
110 |
1 |
p. 196-211
|
artikel
|
| 5 |
Calendar of Events
|
|
|
|
110 |
1 |
p. 254
|
artikel
|
| 6 |
Digging into breakfast: serving up a better understanding of the effects on health of the “most important meal of the day”
|
Bohan Brown, Michelle M
|
|
|
110 |
1 |
p. 4-5
|
artikel
|
| 7 |
Editorial Board
|
|
|
|
110 |
1 |
p.
|
artikel
|
| 8 |
Effect of 2000 IU compared with 800 IU vitamin D on cognitive performance among adults age 60 years and older: a randomized controlled trial
|
Schietzel, Simeon
|
|
|
110 |
1 |
p. 246-253
|
artikel
|
| 9 |
Effect of skipping breakfast for 6 days on energy metabolism and diurnal rhythm of blood glucose in young healthy Japanese males
|
Ogata, Hitomi
|
|
|
110 |
1 |
p. 41-52
|
artikel
|
| 10 |
Effects of red meat, white meat, and nonmeat protein sources on atherogenic lipoprotein measures in the context of low compared with high saturated fat intake: a randomized controlled trial
|
Bergeron, Nathalie
|
|
|
110 |
1 |
p. 24-33
|
artikel
|
| 11 |
Egg consumption, cholesterol intake, and risk of incident stroke in men: the Kuopio Ischaemic Heart Disease Risk Factor Study
|
Abdollahi, Anna M
|
|
|
110 |
1 |
p. 169-176
|
artikel
|
| 12 |
Enteric dysfunction and other factors associated with attained size at 5 years: MAL-ED birth cohort study findings
|
Richard, Stephanie A
|
|
|
110 |
1 |
p. 131-138
|
artikel
|
| 13 |
Food neophobia associates with poorer dietary quality, metabolic risk factors, and increased disease outcome risk in population-based cohorts in a metabolomics study
|
Sarin, Heikki V
|
|
|
110 |
1 |
p. 233-245
|
artikel
|
| 14 |
Front Matter
|
|
|
|
110 |
1 |
p.
|
artikel
|
| 15 |
Gut microbiome–targeted therapies in nonalcoholic fatty liver disease: a systematic review, meta-analysis, and meta-regression
|
Sharpton, Suzanne R
|
|
|
110 |
1 |
p. 139-149
|
artikel
|
| 16 |
Interindividual variation of human milk metabolome
|
Koletzko, Berthold
|
|
|
110 |
1 |
p. 1-3
|
artikel
|
| 17 |
Intuitive eating is associated with weight loss after bariatric surgery in women
|
Nogué, Muriel
|
|
|
110 |
1 |
p. 10-15
|
artikel
|
| 18 |
Iodine bioavailability from cow milk: a randomized, crossover balance study in healthy iodine-replete adults
|
van der Reijden, Olivia L
|
|
|
110 |
1 |
p. 102-110
|
artikel
|
| 19 |
Maternal obesity and the human milk metabolome: associations with infant body composition and postnatal weight gain
|
Isganaitis, Elvira
|
|
|
110 |
1 |
p. 111-120
|
artikel
|
| 20 |
Model of personalized postprandial glycemic response to food developed for an Israeli cohort predicts responses in Midwestern American individuals
|
Mendes-Soares, Helena
|
|
|
110 |
1 |
p. 63-75
|
artikel
|
| 21 |
Monitoring vitamin D status and intake in the US population: essential to understanding the role of vitamin D in health
|
Calvo, Mona S
|
|
|
110 |
1 |
p. 6-7
|
artikel
|
| 22 |
Plasma copper and the risk of first stroke in hypertensive patients: a nested case-control study
|
Zhang, Jingping
|
|
|
110 |
1 |
p. 212-220
|
artikel
|
| 23 |
Randomized controlled trial investigating the effects of a breastfeeding relaxation intervention on maternal psychological state, breast milk outcomes, and infant behavior and growth
|
Mohd Shukri, Nurul Husna
|
|
|
110 |
1 |
p. 121-130
|
artikel
|
| 24 |
Salt intake and prevalence of overweight/obesity in Japan, China, the United Kingdom, and the United States: the INTERMAP Study
|
Zhou, Long
|
|
|
110 |
1 |
p. 34-40
|
artikel
|
| 25 |
Serum metabolite profiles of habitual diet: evaluation by 1H-nuclear magnetic resonance analysis
|
Lindqvist, Helen M
|
|
|
110 |
1 |
p. 53-62
|
artikel
|
| 26 |
South African preschool children habitually consuming sheep liver and exposed to vitamin A supplementation and fortification have hypervitaminotic A liver stores: a cohort study
|
van Stuijvenberg, Martha E
|
|
|
110 |
1 |
p. 91-101
|
artikel
|
| 27 |
Table of Contents
|
|
|
|
110 |
1 |
p.
|
artikel
|
| 28 |
The role of country of birth, and genetic and self-identified ancestry, in obesity susceptibility among African and Hispanic Americans
|
Vishnu, Abhishek
|
|
|
110 |
1 |
p. 16-23
|
artikel
|
| 29 |
Vitamin D status in the United States, 2011–2014
|
Herrick, Kirsten A
|
|
|
110 |
1 |
p. 150-157
|
artikel
|
| 30 |
When poorly conducted systematic reviews and meta-analyses can mislead: a critical appraisal and update of systematic reviews and meta-analyses examining the effects of probiotics in the treatment of functional constipation in children
|
Harris, Rebecca G
|
|
|
110 |
1 |
p. 177-195
|
artikel
|
| 31 |
Zinc supplementation improves glycemic control for diabetes prevention and management: a systematic review and meta-analysis of randomized controlled trials
|
Wang, Xinhui
|
|
|
110 |
1 |
p. 76-90
|
artikel
|
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