| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Association of TCN2 rs1801198 c.776G>C polymorphism with markers of one-carbon metabolism and related diseases: a systematic review and meta-analysis of genetic association studies 1
|
Oussalah, Abderrahim
|
|
|
106 |
4 |
p. 1142-1156
|
article
|
| 2 |
Back Matter
|
|
|
|
106 |
4 |
p.
|
article
|
| 3 |
Calendar of Events
|
|
|
|
106 |
4 |
p. 1167
|
article
|
| 4 |
Can changes in the plasma lipidome help explain the cardiovascular benefits of the Mediterranean diet?
|
Bajaj, Archna
|
|
|
106 |
4 |
p. 965-966
|
article
|
| 5 |
Closer to clarity on the effect of lipid consumption on fat-soluble vitamin and carotenoid absorption: do we need to close in further? 1 2 3
|
Moran, Nancy E
|
|
|
106 |
4 |
p. 969-970
|
article
|
| 6 |
Coffee consumption after myocardial infarction and risk of cardiovascular mortality: a prospective analysis in the Alpha Omega Cohort 1
|
van Dongen, Laura H
|
|
|
106 |
4 |
p. 1113-1120
|
article
|
| 7 |
Consumption of galacto-oligosaccharides increases iron absorption from a micronutrient powder containing ferrous fumarate and sodium iron EDTA: a stable-isotope study in Kenyan infants 1
|
Paganini, Daniela
|
|
|
106 |
4 |
p. 1020-1031
|
article
|
| 8 |
DHA-rich n–3 fatty acid supplementation decreases DNA methylation in blood leukocytes: the OmegAD study 1 2 3
|
Karimi, Mohsen
|
|
|
106 |
4 |
p. 1157-1165
|
article
|
| 9 |
Dynamics of intrapericardial and extrapericardial fat tissues during long-term, dietary-induced, moderate weight loss 0 1 2
|
Tsaban, Gal
|
|
|
106 |
4 |
p. 984-995
|
article
|
| 10 |
Effects of dietary sodium on metabolites: the Dietary Approaches to Stop Hypertension (DASH)–Sodium Feeding Study 1
|
Derkach, Andriy
|
|
|
106 |
4 |
p. 1131-1141
|
article
|
| 11 |
Effects of protein supplementation combined with resistance exercise on body composition and physical function in older adults: a systematic review and meta-analysis 1 2
|
Liao, Chun-De
|
|
|
106 |
4 |
p. 1078-1091
|
article
|
| 12 |
Fecal concentrations of bacterially derived vitamin K forms are associated with gut microbiota composition but not plasma or fecal cytokine concentrations in healthy adults 1 2 3 4
|
Karl, J Philip
|
|
|
106 |
4 |
p. 1052-1061
|
article
|
| 13 |
Front Matter
|
|
|
|
106 |
4 |
p.
|
article
|
| 14 |
Handbook of Community-based Participatory Research, by SS Coughlin, SA Smith, and ME Fernandez, editors. Reviewed by
|
Dave, Jayna M
|
|
|
106 |
4 |
p. 1166
|
article
|
| 15 |
Home- and community-based growth monitoring to reduce early life growth faltering: an open-label, cluster-randomized controlled trial 1
|
Fink, Günther
|
|
|
106 |
4 |
p. 1070-1077
|
article
|
| 16 |
Intake of niacin, folate, vitamin B-6, and vitamin B-12 through young adulthood and cognitive function in midlife: the Coronary Artery Risk Development in Young Adults (CARDIA) study 1 2
|
Qin, Bo
|
|
|
106 |
4 |
p. 1032-1040
|
article
|
| 17 |
Mediation and modification of genetic susceptibility to obesity by eating behaviors 1 2 3
|
de Lauzon-Guillain, Blandine
|
|
|
106 |
4 |
p. 996-1004
|
article
|
| 18 |
Modeling the dose effects of soybean oil in salad dressing on carotenoid and fat-soluble vitamin bioavailability in salad vegetables 1 2
|
White, Wendy S
|
|
|
106 |
4 |
p. 1041-1051
|
article
|
| 19 |
Plasma lipidomic profiles and cardiovascular events in a randomized intervention trial with the Mediterranean diet 1 2
|
Toledo, Estefanía
|
|
|
106 |
4 |
p. 973-983
|
article
|
| 20 |
Quantity and source of dietary protein influence metabolite production by gut microbiota and rectal mucosa gene expression: a randomized, parallel, double-blind trial in overweight humans 1
|
Beaumont, Martin
|
|
|
106 |
4 |
p. 1005-1019
|
article
|
| 21 |
Soya, maize, and sorghum–based ready-to-use therapeutic food with amino acid is as efficacious as the standard milk and peanut paste–based formulation for the treatment of severe acute malnutrition in children: a noninferiority individually randomized controlled efficacy clinical trial in Malawi 1
|
Bahwere, Paluku
|
|
|
106 |
4 |
p. 1100-1112
|
article
|
| 22 |
Supplementing a normal diet with protein yields a moderate improvement in the robust gains in muscle mass and strength induced by resistance training in older individuals 1
|
Holm, Lars
|
|
|
106 |
4 |
p. 971-972
|
article
|
| 23 |
Table of Contents
|
|
|
|
106 |
4 |
p.
|
article
|
| 24 |
Tackling iron deficiency in infants: galacto-oligosaccharides may be up to the task 1
|
Wang, Fudi
|
|
|
106 |
4 |
p. 967-968
|
article
|
| 25 |
Temporal eating patterns: associations with nutrient intakes, diet quality, and measures of adiposity 1
|
Leech, Rebecca M
|
|
|
106 |
4 |
p. 1121-1130
|
article
|
| 26 |
Trial of ready-to-use supplemental food and corn-soy blend in pregnant Malawian women with moderate malnutrition: a randomized controlled clinical trial 1 2
|
Callaghan-Gillespie, Meghan
|
|
|
106 |
4 |
p. 1062-1069
|
article
|
| 27 |
Vitamin D prenatal programming of childhood metabolomics profiles at age 3 y 1 2
|
Blighe, Kevin
|
|
|
106 |
4 |
p. 1092-1099
|
article
|
Journal description