nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Age Differences in the Effects of L-Cystine and DL-Methionine on Liver Cholesterol Storage in the Rat
|
Okey, Ruth |
|
|
61 |
1 |
p. 103-112 |
artikel |
2 |
Apparent Digestible Energy and Nitrogen in the Food of the Weanling Rat
|
Sibbald, Ian R. |
|
|
61 |
1 |
p. 71-85 |
artikel |
3 |
Back Matter
|
|
|
|
61 |
1 |
p. |
artikel |
4 |
Diet-Age Pattern for Hepatic Enzyme Activity
|
Ross, Morris H. |
|
|
61 |
1 |
p. 39-49 |
artikel |
5 |
Editorial Board
|
|
|
|
61 |
1 |
p. |
artikel |
6 |
Henry Clapp Sherman: (October 16, 1875–October 7, 1955)
|
Day, Paul L. |
|
|
61 |
1 |
p. 1-11 |
artikel |
7 |
Improving the Nutritive Value of Flour
|
Westerman, Beulah D. |
|
|
61 |
1 |
p. 137-148 |
artikel |
8 |
Nutritional Studies on Rats on Diets Containing High Levels of Partial Ester Emulsifiers
|
Oser, Bernard L. |
|
|
61 |
1 |
p. 149-166 |
artikel |
9 |
Pantothenic Acid Deficiency and Hypophysectomy
|
Barboriak, Joseph J. |
|
|
61 |
1 |
p. 23-29 |
artikel |
10 |
Pantothenic Acid Requirement of the Growing and Adult Rat
|
Barboriak, Joseph J. |
|
|
61 |
1 |
p. 13-21 |
artikel |
11 |
Reliability of the Chromic Oxide Indicator Method for the Determination of Digestibility with Growing Chickens
|
Yoshida, M. |
|
|
61 |
1 |
p. 31-38 |
artikel |
12 |
Studies on Goitrogenic Agents in Food
|
Srinivasan, V. |
|
|
61 |
1 |
p. 87-95 |
artikel |
13 |
Studies on Goitrogenic Agents in Food
|
Moudgal, N.R. |
|
|
61 |
1 |
p. 97-101 |
artikel |
14 |
Studies on the Kidney in Vitamin E Deficiency
|
Emmel, Victor M. |
|
|
61 |
1 |
p. 51-69 |
artikel |
15 |
Table of Contents
|
|
|
|
61 |
1 |
p. |
artikel |
16 |
The Metabolic Fate of Sulfur35 in Sheep
|
Kulwich, Roman |
|
|
61 |
1 |
p. 113-126 |
artikel |
17 |
Vitamin B6 Deficiency in Rabbits
|
Hove, E.L. |
|
|
61 |
1 |
p. 127-136 |
artikel |