| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Editorial Board
|
|
|
|
43 |
3 |
p.
|
article
|
| 2 |
Studies on the Chronic Oral Toxicity of Cottonseed Meal and Cottonseed Pigment Glands
|
Ambrose, Anthony M.
|
|
|
43 |
3 |
p. 357-370
|
article
|
| 3 |
Supplemental Value of Certain Amino Acids for Lamb Protein and Nutritive Value of Protein in Different Cuts of Lamb
|
Hoagland, Ralph
|
|
|
43 |
3 |
p. 423-430
|
article
|
| 4 |
Table of Contents
|
|
|
|
43 |
3 |
p.
|
article
|
| 5 |
The Augmentation of the Provitamin a Potency of Carotene when Fed in Margarine 1
|
Deuel Jr., Harry J.
|
|
|
43 |
3 |
p. 371-387
|
article
|
| 6 |
The Demonstration of a Copper Deficiency in Young Growing Pigs 1, 2
|
Teague, Howard S.
|
|
|
43 |
3 |
p. 389-399
|
article
|
| 7 |
The Digestion and Absorption of P32 Labeled Casein by the Young Calf 1
|
Lofgreen, G.P.
|
|
|
43 |
3 |
p. 401-412
|
article
|
| 8 |
The Effect of Heat Treatment on the Nutritional Value of some Vegetable Oils
|
Crampton, Earle W.
|
|
|
43 |
3 |
p. 431-440
|
article
|
| 9 |
The Influence of Animal Protein Factor Supplements and Antibiotics on the Incidence and Severity of White Feathers in Turkeys
|
Slinger, S.J.
|
|
|
43 |
3 |
p. 345-355
|
article
|
| 10 |
The Nutrition of the Mouse X. Studies on the Utilization of High and Moderately Low Protein Diets for Growth in Four Strains of Mice 1
|
Fenton, Paul F.
|
|
|
43 |
3 |
p. 441-450
|
article
|
| 11 |
Thiamine Deficiency in the Lamb
|
Draper, Harold H.
|
|
|
43 |
3 |
p. 413-422
|
article
|
| 12 |
Vitamin A and Carotene Absorption in the Guinea Pig 1
|
Woytkiw, Laurine
|
|
|
43 |
3 |
p. 451-458
|
article
|
Journal description