| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Apparent Prolongation of the Life Span of Rats by Intermittent Fasting
|
Carlson, Anton J.
|
|
|
31 |
3 |
p. 363-375
|
artikel
|
| 2 |
Front Matter
|
|
|
|
31 |
3 |
p.
|
artikel
|
| 3 |
Growth and Food Preference of Rats Fed a Lactose-Dried Milk Ration Containing Butter Fat or Corn Oil
|
Parrish, D.B.
|
|
|
31 |
3 |
p. 321-331
|
artikel
|
| 4 |
Mental Response to Added Thiamine
|
Harrell, Ruth F.
|
|
|
31 |
3 |
p. 283-298
|
artikel
|
| 5 |
Nutritional Status of Rats on Milk Diets Containing Succinylsulfathiazole
|
Day, Harry G.
|
|
|
31 |
3 |
p. 355-362
|
artikel
|
| 6 |
Studies on Carotenoid Metabolism
|
Sexton, Edwin L.
|
|
|
31 |
3 |
p. 299-319
|
artikel
|
| 7 |
Table of Contents
|
|
|
|
31 |
3 |
p.
|
artikel
|
| 8 |
The Effect of Different Grades of Cocoa Upon the Retention of Dietary Calcium by Growing Rats
|
Mitchell, H.H.
|
|
|
31 |
3 |
p. 377-386
|
artikel
|
| 9 |
The Influence of Choline and of Trypan Blue Upon the Utilization of Carotene and Vitamin A for Liver Storage of Vitamin A
|
Bentley, Lillian S.
|
|
|
31 |
3 |
p. 333-346
|
artikel
|
| 10 |
The Nutritive Value of Canned Foods
|
Ives, Margaret
|
|
|
31 |
3 |
p. 347-353
|
artikel
|
| 11 |
The Nutritive Value of the Protein in Tobacco-Seed Oilmeal
|
Rapp, Karl E.
|
|
|
31 |
3 |
p. 261-271
|
artikel
|
| 12 |
The Nutritive Value of Tobacco-Seed Oil
|
Rapp, Karl E.
|
|
|
31 |
3 |
p. 273-282
|
artikel
|
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