no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Apparent Prolongation of the Life Span of Rats by Intermittent Fasting
|
Carlson, Anton J. |
|
|
31 |
3 |
p. 363-375 |
article |
2 |
Front Matter
|
|
|
|
31 |
3 |
p. |
article |
3 |
Growth and Food Preference of Rats Fed a Lactose-Dried Milk Ration Containing Butter Fat or Corn Oil
|
Parrish, D.B. |
|
|
31 |
3 |
p. 321-331 |
article |
4 |
Mental Response to Added Thiamine
|
Harrell, Ruth F. |
|
|
31 |
3 |
p. 283-298 |
article |
5 |
Nutritional Status of Rats on Milk Diets Containing Succinylsulfathiazole
|
Day, Harry G. |
|
|
31 |
3 |
p. 355-362 |
article |
6 |
Studies on Carotenoid Metabolism
|
Sexton, Edwin L. |
|
|
31 |
3 |
p. 299-319 |
article |
7 |
Table of Contents
|
|
|
|
31 |
3 |
p. |
article |
8 |
The Effect of Different Grades of Cocoa Upon the Retention of Dietary Calcium by Growing Rats
|
Mitchell, H.H. |
|
|
31 |
3 |
p. 377-386 |
article |
9 |
The Influence of Choline and of Trypan Blue Upon the Utilization of Carotene and Vitamin A for Liver Storage of Vitamin A
|
Bentley, Lillian S. |
|
|
31 |
3 |
p. 333-346 |
article |
10 |
The Nutritive Value of Canned Foods
|
Ives, Margaret |
|
|
31 |
3 |
p. 347-353 |
article |
11 |
The Nutritive Value of the Protein in Tobacco-Seed Oilmeal
|
Rapp, Karl E. |
|
|
31 |
3 |
p. 261-271 |
article |
12 |
The Nutritive Value of Tobacco-Seed Oil
|
Rapp, Karl E. |
|
|
31 |
3 |
p. 273-282 |
article |