| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Anti-Acrodynic Potency of Seed Oils
|
Anthony, David S.
|
|
|
26 |
3 |
p. 303-308
|
artikel
|
| 2 |
Dietary Requirements for Fertility and Lactation
|
Sure, Barnett
|
|
|
26 |
3 |
p. 275-283
|
artikel
|
| 3 |
Digestibility of Certain Higher Saturated Fatty Acids and Triglycerides
|
Hoagland, Ralph
|
|
|
26 |
3 |
p. 219-225
|
artikel
|
| 4 |
Editorial Board
|
|
|
|
26 |
3 |
p.
|
artikel
|
| 5 |
Effect of Increasing Calcium Content of Diet Upon Rate of Growth and Length of Life of Unmated Females
|
Campbell, H.L.
|
|
|
26 |
3 |
p. 323-325
|
artikel
|
| 6 |
Table of Contents
|
|
|
|
26 |
3 |
p.
|
artikel
|
| 7 |
The B Vitamins in Honey
|
Kitzes, George
|
|
|
26 |
3 |
p. 241-250
|
artikel
|
| 8 |
The Destructive Action, in Vivo, of Dilute Acids and Acid Drinks and Beverages on the Rats’ Molar Teeth
|
McClure, F.J.
|
|
|
26 |
3 |
p. 251-259
|
artikel
|
| 9 |
The Effect of Commercial Clarification on the Vitamin Content of Honey
|
Haydak, M.H.
|
|
|
26 |
3 |
p. 319-321
|
artikel
|
| 10 |
The Effect of Cooking with and without Sodium Bicarbonate on the Thiamine, Riboflavin, and Ascorbic Acid Content of Peas
|
Johnston, Cornelia H.
|
|
|
26 |
3 |
p. 227-239
|
artikel
|
| 11 |
The Inadequacy of Eight Synthetic B Vitamins for the Nutrition of Puppies—Unknown Factor (Factors) in Yeast and Probably Liver
|
Lambooy, J.P.
|
|
|
26 |
3 |
p. 293-302
|
artikel
|
| 12 |
The Influence of the Thiamine Intake of the Pig on the Thiamine Content of Pork with Observations on the Riboflavin Content of Pork
|
Miller, R.C.
|
|
|
26 |
3 |
p. 261-274
|
artikel
|
| 13 |
The Pantothenic Acid Requirement of Hens Fed a Heated Diet
|
Gillis, M.B.
|
|
|
26 |
3 |
p. 285-292
|
artikel
|
| 14 |
The Utilization of d-Glucono-δ-Lactone by the Organism of the Young White Rat
|
Eyles, Ruth
|
|
|
26 |
3 |
p. 309-317
|
artikel
|
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