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                             47 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Acute Oral Calcium Suppresses Food Intake Through Enhanced Peptide-YY Secretion Mediated by the Calcium-Sensing Receptor in Rats Igarashi, Akiho

151 5 p. 1320-1328
artikel
2 A Helpful Reminder of BMI’s Nuances but Little Support for the “Obesity Paradox” Lycett, Kate

151 5 p. 1051-1052
artikel
3 A Proposed Framework for Identifying Nutrients and Food Components of Public Health Relevance in the Dietary Guidelines for Americans Bailey, Regan L

151 5 p. 1197-1204
artikel
4 Associations between Zinc and Hemoglobin Concentrations in Preschool Children and Women of Reproductive Age: An Analysis of Representative Survey Data from the Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) Project Greffeuille, Valerie

151 5 p. 1277-1285
artikel
5 Associations of Total Legume, Pulse, and Soy Consumption with Incident Type 2 Diabetes: Federated Meta-Analysis of 27 Studies from Diverse World Regions Pearce, Matthew

151 5 p. 1231-1240
artikel
6 Back Matter
151 5 p.
artikel
7 Beneficial Effects of Milk Having A2 β-Casein Protein: Myth or Reality? Kay, Sae-In S

151 5 p. 1061-1072
artikel
8 Binding Fatty Acids into Indigestible Calcium Soap: Removing a Piece of Pie Zijlstra, Ruurd T

151 5 p. 1053-1054
artikel
9 Calcium Intake and Iron Status in Human Studies: A Systematic Review and Dose-Response Meta-Analysis of Randomized Trials and Crossover Studies Abioye, Ajibola Ibraheem

151 5 p. 1084-1101
artikel
10 Calendar of Events
151 5 p. 1363
artikel
11 Can (poly)phenols lower the risk of gestational diabetes? Rodriguez-Mateos, Ana

151 5 p. 1057-1058
artikel
12 Cholecalciferol Supplementation Does Not Prevent the Development of Metabolic Syndrome or Enhance the Beneficial Effects of Omega-3 Fatty Acids in Obese Mice Valle, Marion

151 5 p. 1175-1189
artikel
13 Consumption of a Single Dose of Prebiotic Galacto-Oligosaccharides Does Not Enhance Iron Absorption from Micronutrient Powders in Kenyan Infants: A Stable Iron Isotope Study Mikulic, Nadja

151 5 p. 1205-1212
artikel
14 Consumption of High-Fructose Corn Syrup Compared with Sucrose Promotes Adiposity and Increased Triglyceridemia but Comparable NAFLD Severity in Juvenile Iberian Pigs Maj, Magdalena

151 5 p. 1139-1149
artikel
15 Determination of Vitamin A Total Body Stores in Children from Dried Serum Spots: Application in a Low- and Middle-Income Country Community Setting Oxley, Anthony

151 5 p. 1341-1346
artikel
16 Dietary Blueberry and Soluble Fiber Supplementation Reduces Risk of Gestational Diabetes in Women with Obesity in a Randomized Controlled Trial Basu, Arpita

151 5 p. 1128-1138
artikel
17 Dietary Nitrate Intake Is Positively Associated with Muscle Function in Men and Women Independent of Physical Activity Levels Sim, Marc

151 5 p. 1222-1230
artikel
18 Diet Protein Content and Individual Phenotype Affect Food Intake and Protein Appetence in Rats Champeil-Potokar, Gaëlle

151 5 p. 1311-1319
artikel
19 Early-Life Factors Are Associated with Vitamin D Status in Early and Mid-Childhood and May Differ between White and Black Children Switkowski, Karen M

151 5 p. 1256-1268
artikel
20 Editorial Board
151 5 p.
artikel
21 Energy Intake Is Highly Associated with Handgrip Strength in Community-Dwelling Elderly Adults Doyev, Ronit

151 5 p. 1249-1255
artikel
22 Erratum
151 5 p. 1362
artikel
23 Erratum
151 5 p. 1360
artikel
24 Erratum
151 5 p. 1361
artikel
25 Evaluation of PIQNIQ, a Novel Mobile Application for Capturing Dietary Intake Blanchard, Caroline M

151 5 p. 1347-1356
artikel
26 Evening Chronotype Is Associated with Poorer Habitual Diet in US Women, with Dietary Energy Density Mediating a Relation of Chronotype with Cardiovascular Health Zuraikat, Faris M

151 5 p. 1150-1158
artikel
27 Factor Analysis Reduces Complex Measures of Nutrition Environments in US Elementary and Middle Schools into Cohesive Dimensions in the Healthy Communities Study Tsai, Marisa M

151 5 p. 1286-1293
artikel
28 False equivalence or fake news: is a peanut really an egg? Courtney-Martin, Glenda

151 5 p. 1055-1056
artikel
29 Fatty Acids from Different Fat Sources and Dietary Calcium Concentration Differentially Affect Fecal Soap Formation in Growing Pigs Stroebinger, Natascha

151 5 p. 1102-1110
artikel
30 Front Matter
151 5 p.
artikel
31 Gut Reaction: Habitual Dietary Nitrate Intake as a Modulator of Skeletal Muscle Contractile Function Yates, Brandon A

151 5 p. 1049-1050
artikel
32 Head Start Parents With or Without Food Insecurity and With Lower Food Resource Management Skills Use Less Positive Feeding Practices in Preschool-Age Children Na, Muzi

151 5 p. 1294-1301
artikel
33 High BMI with Adequate Lean Mass Is Not Associated with Cardiometabolic Risk Factors in Children and Adolescents Xiao, Pei

151 5 p. 1213-1221
artikel
34 Higher Alkylresorcinol Concentrations, a Consequence of Whole-Grain Intake, are Inversely Associated with Gestational Diabetes Mellitus in Iceland Tryggvadottir, Ellen A

151 5 p. 1159-1166
artikel
35 Identification of a Positive Association between Mammary Adipose Cholesterol Content and Indicators of Breast Cancer Aggressiveness in a French Population Goupille, Caroline

151 5 p. 1119-1127
artikel
36 Introduction to the SIMPLE Macro, a Tool to Increase the Accessibility of 24-Hour Dietary Recall Analysis and Modeling Luo, Hanqi

151 5 p. 1329-1340
artikel
37 Letter to the Editor
151 5 p. 1357-1358
artikel
38 Maternal Iron Deficiency Modulates Placental Transcriptome and Proteome in Mid-Gestation of Mouse Pregnancy Cao, Chang

151 5 p. 1073-1083
artikel
39 Maternal Preconception Body Size and Early Childhood Growth during Prenatal and Postnatal Periods Are Positively Associated with Child-Attained Body Size at Age 6–7 Years: Results from a Follow-up of the PRECONCEPT Trial Nguyen, Phuong Hong

151 5 p. 1302-1310
artikel
40 Menopausal Transition Is Not Associated with Dietary Change in Swiss Women Grisotto, Giorgia

151 5 p. 1269-1276
artikel
41 Metabolic Evaluation of the Dietary Guidelines’ Ounce Equivalents of Protein Food Sources in Young Adults: A Randomized Controlled Trial Park, Sanghee

151 5 p. 1190-1196
artikel
42 Observational or Genetically Predicted Higher Vegetable Intake and Kidney Function Impairment: An Integrated Population-Scale Cross-Sectional Analysis and Mendelian Randomization Study Park, Sehoon

151 5 p. 1167-1174
artikel
43 Pharmacokinetics of Supplemental Omega-3 Fatty Acids Esterified in Monoglycerides, Ethyl Esters, or Triglycerides in Adults in a Randomized Crossover Trial Chevalier, Laurie

151 5 p. 1111-1118
artikel
44 Public Health Decisions Are Made at the Tails of the Distribution: A Novel Tool to Estimate Usual Intake Distributions from Short-Term Dietary Assessment Methods Bailey, Regan L

151 5 p. 1059-1060
artikel
45 Replacing Red Meat with Other Nonmeat Food Sources of Protein is Associated with a Reduced Risk of Type 2 Diabetes in a Danish Cohort of Middle-Aged Adults Ibsen, Daniel B

151 5 p. 1241-1248
artikel
46 Retraction of Vitamin D Supplementation Affects Serum High-Sensitivity C-Reactive Protein, Insulin Resistance, and Biomarkers of Oxidative Stress in Pregnant Women. J Nutr 2013;143(9):1432–38
151 5 p. 1359
artikel
47 Table of Contents
151 5 p.
artikel
                             47 gevonden resultaten
 
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