| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A Survey Instrument to Assess Intake of Dietary Supplements, Related Products, and Caffeine in High-Use Populations
|
Caldwell, John A
|
|
|
148 |
S2 |
p. 1445S-1451S
|
article
|
| 2 |
Challenges in Developing Analytically Validated Laboratory-Derived Dietary Supplement Databases
|
Betz, Joseph M
|
|
|
148 |
S2 |
p. 1406S-1412S
|
article
|
| 3 |
Characteristics and Challenges of Dietary Supplement Databases Derived from Label Information
|
Saldanha, Leila G
|
|
|
148 |
S2 |
p. 1422S-1427S
|
article
|
| 4 |
Dietary Supplement Ingredient Database (DSID) and the Application of Analytically Based Estimates of Ingredient Amount to Intake Calculations
|
Andrews, Karen W
|
|
|
148 |
S2 |
p. 1413S-1421S
|
article
|
| 5 |
Federal Monitoring of Dietary Supplement Use in the Resident, Civilian, Noninstitutionalized US Population: National Health and Nutrition Examination Survey
|
Gahche, Jaime J
|
|
|
148 |
S2 |
p. 1436S-1444S
|
article
|
| 6 |
Front Matter
|
|
|
|
148 |
S2 |
p.
|
article
|
| 7 |
The Dietary Supplement Label Database: Recent Developments and Applications
|
Dwyer, Johanna T
|
|
|
148 |
S2 |
p. 1428S-1435S
|
article
|
| 8 |
Why Americans Need Information on Dietary Supplements
|
Dwyer, Johanna T
|
|
|
148 |
S2 |
p. 1401S-1405S
|
article
|
Journal description