nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A New Salt Mixture for Use in Experimental Diets
|
Hubbell, Rebecca B. |
|
|
14 |
3 |
p. 273-285 |
artikel |
2 |
Assay Procedure for Vitamin K (Anti-Hemorrhagic Vitamin)
|
Almquist, H.J. |
|
|
14 |
3 |
p. 235-240 |
artikel |
3 |
Biological Assay of Lactoflavin with Chicks
|
Jukes, Thomas H. |
|
|
14 |
3 |
p. 223-233 |
artikel |
4 |
Editorial Board
|
|
|
|
14 |
3 |
p. |
artikel |
5 |
Sources and Nature of the Chick Gizzard Factor
|
Almquist, H.J. |
|
|
14 |
3 |
p. 241-245 |
artikel |
6 |
Table of Contents
|
|
|
|
14 |
3 |
p. |
artikel |
7 |
The Effect of Exercise on Metabolism Following the Ingestion of Water, Glucose and Fructose, as Shown by the Course of the Respiratory Quotient
|
Haldi, John |
|
|
14 |
3 |
p. 287-304 |
artikel |
8 |
The Influence of some Commonly used Salt Mixtures upon Growth and Bone Development of the Albino Rat
|
Mendel, Lafayette B. |
|
|
14 |
3 |
p. 261-272 |
artikel |
9 |
The Relation of Ascorbic Acid Ingestion to Mineral Metabolism in Children
|
Daniels, Amy L. |
|
|
14 |
3 |
p. 317-328 |
artikel |
10 |
Vitamin A Activity of Butters Determined by Various Methods
|
Leuschen, M. Ethelburg |
|
|
14 |
3 |
p. 247-259 |
artikel |
11 |
Vitamin E and Growth
|
Olcott, H.S. |
|
|
14 |
3 |
p. 305-315 |
artikel |