nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Announcements
|
|
|
|
135 |
11 |
p. 2723 |
artikel |
2 |
Anthocyanins Exist in the Circulation Primarily as Metabolites in Adult Men 1
|
Kay, Colin D. |
|
|
135 |
11 |
p. 2582-2588 |
artikel |
3 |
Arachidonic Acid Predominates in the Membrane Phosphoglycerides of the Early and Term Human Placenta 1 2
|
Bitsanis, Demetris |
|
|
135 |
11 |
p. 2566-2571 |
artikel |
4 |
Astaxanthin Diminishes Gap Junctional Intercellular Communication in Primary Human Fibroblasts 1
|
Daubrawa, Felicitas |
|
|
135 |
11 |
p. 2507-2511 |
artikel |
5 |
Breast-Feeding Influences Cognitive Development in Filipino Children 1
|
Daniels, Melissa C. |
|
|
135 |
11 |
p. 2589-2595 |
artikel |
6 |
Calcium Absorption from Corn Tortilla Is Relatively High and Is Dependent upon Calcium Content and Liming in Mexican Women
|
Rosado, Jorge L. |
|
|
135 |
11 |
p. 2578-2581 |
artikel |
7 |
Comparative Aspects of Lipid Metabolism: Impact on Contemporary Research and Use of Animal Models 1
|
Bergen, Werner G. |
|
|
135 |
11 |
p. 2499-2502 |
artikel |
8 |
Daidzein-Sulfate Metabolites Affect Transcriptional and Antiproliferative Activities of Estrogen Receptor-β in Cultured Human Cancer Cells 1
|
Totta, Pierangela |
|
|
135 |
11 |
p. 2687-2693 |
artikel |
9 |
Developmental Origins of Osteoporotic Fracture: the Role of Maternal Vitamin D Insufficiency 1-4
|
Cooper, Cyrus |
|
|
135 |
11 |
p. 2728S-2734S |
artikel |
10 |
Dietary Components Modify Gene Expression: Implications for Carcinogenesis 1
|
Yang, Kan |
|
|
135 |
11 |
p. 2710-2714 |
artikel |
11 |
Dietary (n-3) Long Chain Polyunsaturated Fatty Acids Prevent Sucrose-Induced Insulin Resistance in Rats 1
|
Ghafoorunissa, |
|
|
135 |
11 |
p. 2634-2638 |
artikel |
12 |
Editorial Board
|
|
|
|
135 |
11 |
p. |
artikel |
13 |
Exfoliated Colonic Epithelial Cells: Surrogate Targets for Evaluation of Bioactive Food Components in Cancer Prevention 1 2
|
Kamra, Alka |
|
|
135 |
11 |
p. 2719-2722 |
artikel |
14 |
Fatty Acid Regulation of Hepatic Gene Transcription 1 2
|
Jump, Donald B. |
|
|
135 |
11 |
p. 2503-2506 |
artikel |
15 |
Garlic Organosulfur Compounds Upregulate the Expression of the π Class of Glutathione S-Transferase in Rat Primary Hepatocytes 1
|
Tsai, Chia-Wen |
|
|
135 |
11 |
p. 2560-2565 |
artikel |
16 |
Insulin-Like Growth Factor-I (IGF-I) Attenuates Jejunal Atrophy in Association with Increased Expression of IGF-I Binding Protein-5 in Parenterally Fed Mice1
|
Murali, Sangita G. |
|
|
135 |
11 |
p. 2553-2559 |
artikel |
17 |
Iron Deficiency Anemia and Depleted Body Iron Reserves Are Prevalent among Pregnant African-American Adolescents 1
|
Iannotti, Lora L. |
|
|
135 |
11 |
p. 2572-2577 |
artikel |
18 |
Iron Status and Risk of Cancers in the SU.VI.MAX Cohort
|
Hercberg, Serge |
|
|
135 |
11 |
p. 2664-2668 |
artikel |
19 |
Long-Chain Polyunsaturated Fatty Acids Upregulate LDL Receptor Protein Expression in Fibroblasts and HepG2 Cells
|
Yu-Poth, Shaomei |
|
|
135 |
11 |
p. 2541-2545 |
artikel |
20 |
Megalin-Mediated Reuptake of Retinol in the Kidneys of Mice Is Essential for Vitamin A Homeostasis 1 2
|
Raila, Jens |
|
|
135 |
11 |
p. 2512-2516 |
artikel |
21 |
Murine Antigen-Presenting Cells Are Multifunctional In Vitro Biosensors for Detecting the Immunoactive Potential of Bovine Milk Products 1
|
Davies, Corinne |
|
|
135 |
11 |
p. 2651-2656 |
artikel |
22 |
New Nutrition, Proteomics, and How Both Can Enhance Studies in Cancer Prevention and Therapy 1
|
Kim, Helen |
|
|
135 |
11 |
p. 2715-2718 |
artikel |
23 |
Novel Lycopene Metabolites Are Detectable in Plasma of Preruminant Calves after Lycopene Supplementation 1 2
|
Sicilia, Tina |
|
|
135 |
11 |
p. 2616-2621 |
artikel |
24 |
Nutrigenetics in Cancer Research—Folate Metabolism and Colorectal Cancer 1 2
|
Ulrich, Cornelia M. |
|
|
135 |
11 |
p. 2698-2702 |
artikel |
25 |
Nutritional Epigenetics: Impact of Folate Deficiency on DNA Methylation and Colon Cancer Susceptibility 1 2
|
Kim, Young-In |
|
|
135 |
11 |
p. 2703-2709 |
artikel |
26 |
Nutritional “Omics” Technologies for Elucidating the Role(s) of Bioactive Food Components in Colon Cancer Prevention 1
|
Davis, Cindy D. |
|
|
135 |
11 |
p. 2694-2697 |
artikel |
27 |
Nutritional Status Predicts Primary Subclasses of T Cells and the Lymphocyte Proliferation Response in Healthy Older Women 1
|
Molls, Roshni R. |
|
|
135 |
11 |
p. 2644-2650 |
artikel |
28 |
Polymorphisms in the CYP19 Gene May Affect the Positive Correlations between Serum and Urine Phytoestrogen Metabolites and Plasma Androgen Concentrations in Men 1
|
Low, Yen-Ling |
|
|
135 |
11 |
p. 2680-2686 |
artikel |
29 |
Proteomic Analysis Reveals Changes in the Liver Protein Pattern of Rats Exposed to Dietary Folate Deficiency 1
|
Chanson, Aurélie |
|
|
135 |
11 |
p. 2524-2529 |
artikel |
30 |
Quantitative Analysis of the Benefits and Risks of Consuming Farmed and Wild Salmon 1
|
Foran, Jeffery A. |
|
|
135 |
11 |
p. 2639-2643 |
artikel |
31 |
Reduced Adiposity in Bitter Melon (Momordica charantia)–Fed Rats Is Associated with Increased Lipid Oxidative Enzyme Activities and Uncoupling Protein Expression 1
|
Chan, Laureen L.Y. |
|
|
135 |
11 |
p. 2517-2523 |
artikel |
32 |
Scurvy Leads to Endoplasmic Reticulum Stress and Apoptosis in the Liver of Guinea Pigs1
|
Margittai, Éva |
|
|
135 |
11 |
p. 2530-2534 |
artikel |
33 |
Season and Ethnicity Are Determinants of Serum 25-Hydroxyvitamin D Concentrations in New Zealand Children Aged 5–14 y 1 2
|
Rockell, Jennifer E. |
|
|
135 |
11 |
p. 2602-2608 |
artikel |
34 |
Selenium Bioavailability from Buckwheat Bran in Rats Fed a Modified AIN-93G Torula Yeast–Based Diet
|
Reeves, Philip G. |
|
|
135 |
11 |
p. 2627-2633 |
artikel |
35 |
Table of Contents
|
|
|
|
135 |
11 |
p. |
artikel |
36 |
The Apolipoprotein E Gene Promoter (−219G/T) Polymorphism Determines Insulin Sensitivity in Response to Dietary Fat in Healthy Young Adults 1
|
Moreno, Juan Antonio |
|
|
135 |
11 |
p. 2535-2540 |
artikel |
37 |
The Contribution of Body Protein to the Supply of Energy in Starved Newborn Piglets Is Not Preferentially Suppressed by Intravenous Provision of Glucose and Fat
|
Mickelson, Barbara D. |
|
|
135 |
11 |
p. 2609-2615 |
artikel |
38 |
The Influence of Vitamin D on Bone Health Across the Life Cycle 1-3
|
Holick, Michael F. |
|
|
135 |
11 |
p. 2726S-2727S |
artikel |
39 |
The Intestinal Trophic Response to Enteral Food Is Reduced in Parenterally Fed Preterm Pigs and Is Associated with More Nitrergic Neurons 1 2
|
M., Oste |
|
|
135 |
11 |
p. 2657-2663 |
artikel |
40 |
The Type of Oil Used for Cooking Is Associated with the Risk of Nonfatal Acute Myocardial Infarction in Costa Rica 1 2
|
Kabagambe, Edmond K. |
|
|
135 |
11 |
p. 2674-2679 |
artikel |
41 |
The Use of NaFeEDTA-Fortified Fish Sauce Is an Effective Tool for Controlling Iron Deficiency in Women of Childbearing Age in Rural Vietnam 1 2
|
Van Thuy, Pham |
|
|
135 |
11 |
p. 2596-2601 |
artikel |
42 |
The Vitamin D Epidemic and its Health Consequences 1-4
|
Holick, Michael F. |
|
|
135 |
11 |
p. 2739S-2748S |
artikel |
43 |
Twice the Amount of α-Carotene Isolated from Carrots Is as Effective as β-Carotene in Maintaining the Vitamin A Status of Mongolian Gerbils 1 2
|
Tanumihardjo, Sherry A. |
|
|
135 |
11 |
p. 2622-2626 |
artikel |
44 |
Vegetables Affect the Expression of Genes Involved in Carcinogenic and Anticarcinogenic Processes in the Lungs of Female C57Bl/6 Mice 1
|
van Breda, Simone G. |
|
|
135 |
11 |
p. 2546-2552 |
artikel |
45 |
Vitamin A Supplementation Does Not Affect Infants' Immune Responses to Polio and Tetanus Vaccines 1
|
Newton, Sam |
|
|
135 |
11 |
p. 2669-2673 |
artikel |
46 |
Vitamin D, Parathyroid Hormone, and Bone Mass in Adolescents 1-4
|
Tylavsky, Frances A. |
|
|
135 |
11 |
p. 2735S-2738S |
artikel |