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                             23 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Absorption and Secretion of Fatty Acids and Bile Acids in the Intestine of the Laying Fowl 1 Hurwitz, S.

103 4 p. 543-547
artikel
2 Adaptation of Rumen Microorganisms to Biuret as an NPN Supplement to Low Quality Roughage Rations for Cattle and Sheep 1 2 3 Johnson, R.R.

103 4 p. 494-502
artikel
3 Antiselenium Activity of Tri-o-cresyl Phosphate in Rats and Japanese Quail 1 Shull, L.R.

103 4 p. 560-568
artikel
4 Body Composition and Fat Depot Weights of Rats as Influenced by Ration Fed Dams during Lactation and That Fed Rats after Weaning 1 Schemmel, Rachel

103 4 p. 477-487
artikel
5 Comparative Distribution of 75Se in the Hard and Soft Tissues of Mother Rats and Their Pups Shearer, T.R.

103 4 p. 553-559
artikel
6 Editorial Board
103 4 p.
artikel
7 Effect of Adding Varying Levels of Lysine or Delactosed Demineralized Whey to Wheat Flour on Growth and Body Composition of Young Rats 1 2 3 Al-Ani, Majeed R.

103 4 p. 515-525
artikel
8 Effect of Chromium and Tungsten on L-Ascorbic Acid Metabolism in Rats and Chicks 1 Chatterjee, G.C.

103 4 p. 509-514
artikel
9 Effect of Dietary Protein Level and Protein Source on Plasma and Tissue Free Amino Acids in Growing Sheep 1 Bergen, W.G.

103 4 p. 575-585
artikel
10 Effect of Dietary Vitamin E on the Activities of the Glutathione Peroxidase System in Rat Tissues 1 Chow, C.K.

103 4 p. 618-624
artikel
11 Effect of Infused Glutamine on Uric Acid Synthesis in Chickens Fed High and Low Protein Diets Karasawa, Yutaka

103 4 p. 526-529
artikel
12 Effect of Vitamin E and Selenium on Tissue Antioxidant Status of Rats 1 Chen, Linda H.

103 4 p. 503-508
artikel
13 Effect of Zinc Deficiency and Wounding on DNA Synthesis in Rat Skin 1 2 Stephan, J.K.

103 4 p. 548-552
artikel
14 Food Intake Regulation: Amino Acid Toxicity and Changes in Rat Brain and Plasma Amino Acids 1 Peng, Y.

103 4 p. 608-617
artikel
15 Influence of Dietary Protein and Carbohydrate Levels on Liver Enzyme Activities in Quail 1 Featherston, W.R.

103 4 p. 625-634
artikel
16 Intestinal Absorption of Phosphate in the Chick: Effect of Vitamin D3 and Other Parameters 1 Wasserman, R.H.

103 4 p. 586-599
artikel
17 Measurement of Digestibility of Alfalfa Protein Concentrates by in vivo and in vitro Methods Saunders, R.M.

103 4 p. 530-535
artikel
18 Nutritional Interrelationships among Vitamin E, Selenium, Antioxidants and Ethyl Alcohol in the Rat 1 2 Levander, O.A.

103 4 p. 536-542
artikel
19 Relationship between Postprandial Plasma Volatile Fatty Acids, Glucose and Insulin Levels in Sheep Fed Different Feeds Ross, J.P.

103 4 p. 488-493
artikel
20 Table of Contents
103 4 p.
artikel
21 The 1973 Fall Meeting of AIN-ASCN
103 4 p. 635-636
artikel
22 Toxicity of Alkali-treated Soyprotein in Rats 1 Woodard, J. Carroll

103 4 p. 569-574
artikel
23 Wax Esters in Fish: Absorption and Metabolism of Oleyl Alcohol in the Gourami (Trichogaster cosby) 1 Sand, D.M.

103 4 p. 600-607
artikel
                             23 gevonden resultaten
 
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