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                                       Details for article 17 of 23 found articles
 
 
  Measurement of Digestibility of Alfalfa Protein Concentrates by in vivo and in vitro Methods
 
 
Title: Measurement of Digestibility of Alfalfa Protein Concentrates by in vivo and in vitro Methods
Author: Saunders, R.M.
Connor, M.A.
Booth, A.N.
Bickoff, E.M.
Kohler, G.O.
Appeared in: Journal of nutrition
Paging: Volume 103 () nr. 4 pages 530-535
Year: 1973
Contents:
Publisher: American Society for Nutrition.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 17 of 23 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands