| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Acknowledgement to ISEP 2022 Sponsors
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13 |
3 |
p. v-vi
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artikel
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| 2 |
Committees ISEP 2022
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13 |
3 |
p. iv
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artikel
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| 3 |
Editorial Board / Aims and Scope
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13 |
3 |
p. i
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artikel
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| 4 |
K4 Composition and utilization of animal feed in the context of circular food production systems
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Bikker, P.
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13 |
3 |
p. 234-236
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artikel
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| 5 |
K7 Energy and protein requirements of farm animals: Harnessing extant modeling approaches for sustainable animal production
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Tedeschi, L.O.
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13 |
3 |
p. 239-240
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artikel
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| 6 |
K3 Nutrient and energy supply in monogastric food producing animals with reduced environmental and climatic footprint
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Lindberg, J.E.
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13 |
3 |
p. 233-234
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artikel
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| 7 |
K6 Physiological impact of amino acid supply during heat stress in ruminants
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Loor, J.J.
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13 |
3 |
p. 237-238
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artikel
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| 8 |
K5 Role of Nutrition in the Regulation of Muscle Growth in the Neonate
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Davis, T.A.
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13 |
3 |
p. 236-237
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artikel
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| 9 |
K1 State of knowledge on the importance of folates and cobalamin for dairy cow metabolism
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Girard, C.L.
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13 |
3 |
p. 231
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artikel
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| 10 |
K2 The multiple usages of the efficiency of utilisation of essential amino acids in dairy cows
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Lapierre, H.
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13 |
3 |
p. 232-233
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artikel
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| 11 |
O159 Abomasally infused fish oil n-3 fatty acids increase milk production and reduce clinical signs of heat stress in dairy cows
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Ruiz-González, A.
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13 |
3 |
p. 440-441
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artikel
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| 12 |
O59 A comparison of apparent metabolizable energy, net energy, and productive energy (Ark NE) for 4–56d broiler performance studies
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Suesuttajit, N.
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13 |
3 |
p. 316-318
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artikel
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| 13 |
O165 Adjustment of dietary energy and essential amino acid levels in growing pigs kept under different sanitary conditions
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Jansman, A.J.M.
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13 |
3 |
p. 449-450
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artikel
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| 14 |
O190 A field practical example of precision feeding in gilts
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Bravo, A.
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13 |
3 |
p. 484-485
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artikel
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| 15 |
O49 Age evolution of fatty acid incorporation into fat depots in growing, fattening pigs
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Sarri, L.
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13 |
3 |
p. 303-304
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artikel
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| 16 |
O189 Altered feed intake of the sow during lactation has productive consequences
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Rodríguez, M.
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13 |
3 |
p. 483-484
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artikel
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| 17 |
O204 A mechanistic physiologically-based toxicokinetic model of persistent organic pollutants transfer in growing cattle
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Lerch, S.
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13 |
3 |
p. 505-506
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artikel
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| 18 |
O29 Amino acids profile in serum and cerebrospinal of feed-restricted dairy cows: implications of branched-chain amino acids?
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Trujillo, A.I.
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13 |
3 |
p. 279-280
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artikel
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| 19 |
O109 Ammonia emission from pig’s slurry: effect of moderate changes in CP level and additive combination
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Carnicero, R.
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13 |
3 |
p. 377-378
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artikel
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| 20 |
O108 Ammonia emission rates of beef cattle, fed rations differing in crude protein content and protein quality
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Goossens, K.
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13 |
3 |
p. 376-377
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artikel
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| 21 |
O3 An alternative approach to estimation of energy transactions and body composition in sheep
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Oddy, V.H.
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13 |
3 |
p. 245-246
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artikel
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| 22 |
O202 Analysis of variance in the prediction of swine net energy of feed ingredients using analytical values for the fiber component
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Gutiérrez, N.A.
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13 |
3 |
p. 502-503
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artikel
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| 23 |
O57 Application of age and ME starting level dependent matrix for a novel consensus bacterial 6-phytase variant in broilers
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Dersjant-Li, Y.
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13 |
3 |
p. 313-315
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artikel
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| 24 |
O180 Applying machine-learning techniques and precision nutrition to improve feed efficiency in beef cattle farms
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Guarnido-Lopez, P.
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13 |
3 |
p. 470-471
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artikel
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| 25 |
O97 Are more feeding phases effective in reducing ammonia concentrations from broilers?
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Brink, M.
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13 |
3 |
p. 363-364
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artikel
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| 26 |
O17 Assessing interactions of essential amino acids and two groups of non-essential amino acids on transporter expression in bovine mammary epithelial cells
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Hruby, A.C.
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13 |
3 |
p. 264
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artikel
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| 27 |
O197 Assessing multiphase feeding sequencing plan designed for fatty type pigs in indoor and outdoor heavy pig production systems by modeling – an example of Krškopolje pig
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Batorek-Lukač, N.
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13 |
3 |
p. 495-496
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artikel
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| 28 |
O207 Associations between empty body fat and body weight in Australian feedlot cattle
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Imaz, J.A.
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13 |
3 |
p. 509-510
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artikel
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| 29 |
O116 Autumn grass ensiled with hydrolysable tannins vs a lactic acid bacteria inoculant: effects on the performance, excretions of dairy cows
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Van den Bossche, T.
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13 |
3 |
p. 386-387
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artikel
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| 30 |
O18 Bayesian network probabilistic modeling for understanding rumen dynamics
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dos Reis, B.R.
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13 |
3 |
p. 265-266
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artikel
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| 31 |
O93 Between-animal variability in feed efficiency of beef cattle is affected by feeding level
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Cantalapiedra-Hijar, G.
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13 |
3 |
p. 357-358
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artikel
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| 32 |
O186 Bioconversion of rice straw by Tenebrio molitor
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Montalbán, A.
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13 |
3 |
p. 479-480
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artikel
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| 33 |
O143 Camelina expeller is a methane mitigating source of lipid and protein for ruminants
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Halmemies-Beauchet-Filleau, A.
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13 |
3 |
p. 420
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artikel
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| 34 |
O150 Camelina expellers in layers’ diets: energy and protein balance
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Cano, C.
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13 |
3 |
p. 429-430
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artikel
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| 35 |
O139 Carob pulp and high levels of Vitamin E do not affect performance trait and metabolic profile in fattening lambs
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Bottegal, D.N.
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13 |
3 |
p. 414-415
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artikel
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| 36 |
O137 Casein micelle size and size distribution in milk from ewes fed a diet including broccoli or cauliflower
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Mateo, J.
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13 |
3 |
p. 411-413
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artikel
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| 37 |
O33 Changes in body composition in Hereford and F1 Bonsmara crossbred beef cows grazing native pastures
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Casal, A.
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13 |
3 |
p. 283-285
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artikel
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| 38 |
O28 Changes in energy balance and milk production in Holstein cows under feed restriction
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Astessiano, A.L.
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13 |
3 |
p. 278-279
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artikel
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| 39 |
O42 Changes in rumen volatile fatty acid production in response to the varying degradability of fibre and protein
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Sujani, S.
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13 |
3 |
p. 294-296
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artikel
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| 40 |
O13 Changes of amino acid profile in serum and milk in dairy cows under feed restriction and re-feeding
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Viera, M.N.
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13 |
3 |
p. 258-260
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artikel
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| 41 |
O181 Characterization of feed intake patterns of lactating sows
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Rodríguez, M.
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13 |
3 |
p. 471-473
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artikel
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| 42 |
O41 Chemical composition and the in-vitro fermentation of tropical fodder resources in Mauritius
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Saraye, G.
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13 |
3 |
p. 292-294
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artikel
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| 43 |
O134 Citrus flavonoid and ZnO comparison at improving piglets’ performance
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Paniagua, M.
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13 |
3 |
p. 407-409
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artikel
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| 44 |
O54 Comparison of ileal digestibility and indicator amino acid oxidation as methodological assessments of protein quality in growing swine
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Cargo-Froom, C.L.
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13 |
3 |
p. 309-311
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artikel
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| 45 |
O12 Comparison of jejunum and ileum electrogenic transport and epithelium integrity in growing cattle from three different cross-breeds
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Tretola, M.
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13 |
3 |
p. 257-258
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artikel
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| 46 |
O32 Correlation between different measures of production efficiency in grazing Holstein dairy cows
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Talmón, D.
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13 |
3 |
p. 282-283
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artikel
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| 47 |
O203 Data analytics to understand poultry energy and nutrient utilization under commercial conditions
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Oviedo-Rondon, E.O.
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13 |
3 |
p. 504
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artikel
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| 48 |
O1 Decreased maintenance energy expenditure in Nelore cattle after 10 years of selection for increased feed efficiency
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Sainz, R.D.
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13 |
3 |
p. 241-242
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artikel
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| 49 |
O2 Determining the energy and protein requirements of cattle receiving liver abscess controlling rumen modifier under feedlot conditions
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Dias Batista, L.F.
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13 |
3 |
p. 243-244
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artikel
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| 50 |
O182 Deuterium oxide elimination kinetics for estimation of body water mass and flux: Developments for a thrifty, rapid and non-invasive method in dairy goats
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Louis, L.
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13 |
3 |
p. 473-474
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artikel
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| 51 |
O206 Developing data driven models for water intake and feed intake for feedlot Angus × Hereford
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Macias Franco, A.
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13 |
3 |
p. 508-509
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artikel
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| 52 |
O187 Development of a stable isotopic protocol to achieve steady-state during the indicator amino acid oxidation technique in the domestic cat
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Pezzali, J.G.
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13 |
3 |
p. 480-481
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artikel
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| 53 |
O142 Dietary administration of L-carnitine during the fattening period of earlyfeed restricted lambs modifies lipid metabolism
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Martín, A.
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13 |
3 |
p. 418-419
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artikel
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| 54 |
O129 Dietary administration of oregano essential oil to newborn dairy calves promotes long term effects on immunity parameters during the replacement phase
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Martín, A
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13 |
3 |
p. 402
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artikel
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| 55 |
O115 Dietary factors affect the amount of energy loss as methane from slurry in growing pigs
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Piquer, L.
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13 |
3 |
p. 385-386
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artikel
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| 56 |
O76 Dietary omega-3 fatty acids in early gestation induce changes in ratio of omega-6 to omega-3 fatty acids in sow plasma and affects distribution of birth weight
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Bruun, T.S.
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13 |
3 |
p. 337-338
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artikel
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| 57 |
O168 Dietary supplementation with L-Trp, L-Thr and DL-Met improves the immune status and protein deposition of growing pigs under sanitary challenge
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Valini, G.A.C.
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13 |
3 |
p. 453-454
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artikel
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| 58 |
O61 Dietary tryptophan, brain serotonin and feed intake of pigs: a case of confusing correlation with causation? A review
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Millet, S.
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13 |
3 |
p. 319-320
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artikel
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| 59 |
O130 Dietary vitamin E and/or hydroxytyrosol supplementation to sows during late pregnancy and lactation improves early post-natal development of the offspring
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Gómez, G
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13 |
3 |
p. 403-404
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artikel
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| 60 |
O6 Differences in requirements of beef cattle divergently selected for residual feed intake
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Mendes, E.D.M.
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13 |
3 |
p. 249-250
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artikel
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| 61 |
O27 Digestibility in suckling beef cows is improved by short-term feed restriction but did not contribute to between-animal variation in feed efficiency
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De La Torre, A.
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13 |
3 |
p. 276-278
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artikel
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| 62 |
O47 Digestive and metabolic efficiency of energy and nitrogen throughout lactation and the dry period in dairy cows
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Daniel, J.B.
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13 |
3 |
p. 301-302
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artikel
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| 63 |
O102 Diurnal variation in enteric methane emission and rumen fermentation in dairy cows fed with fresh or ensiled sugar beet
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Hvas, E.M.V.
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13 |
3 |
p. 369-370
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artikel
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| 64 |
O30 Does ruminal degradability of crude protein and individual amino acids from ryegrass differ at different residence times?
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Morales, A.G.
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13 |
3 |
p. 280-281
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artikel
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| 65 |
O60 Early carbohydrate metabolism in chicken lines divergently selected on ultimate pH, a proxy for muscle glycogen reserves
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Petit, A.
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13 |
3 |
p. 318-319
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artikel
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| 66 |
O184 Early prediction of lactation persistency of multiparous dairy cows
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Gaillard, C.
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13 |
3 |
p. 476-477
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artikel
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| 67 |
O151 Effect of dietary addition of silver nanoparticles on growth performance and tissue retention in broilers
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Zaoui, Y.
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13 |
3 |
p. 430-431
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artikel
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| 68 |
O100 Effect of dietary fat source and concentration on energy efficiency in dairy cows
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Giagnoni, G.
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13 |
3 |
p. 366-367
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artikel
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| 69 |
O173 Effect of dietary levels of protein and amino acid on the performance and body composition of finishing pigs under daily cyclic heat stress
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Oliveira, M.J.K.
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13 |
3 |
p. 460-461
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artikel
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| 70 |
O144 Effect of dietary palmitic acid supplementation and increased milking frequency on dairy cow performance and butter properties
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Landry, M.
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13 |
3 |
p. 421-422
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artikel
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| 71 |
O36 Effect of dietary pomegranate peel on nitrogen and energy retention and losses in dairy cows
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Niu, P.
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13 |
3 |
p. 287
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artikel
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| 72 |
O55 Effect of dietary protein level on energy utilization in growing pigs
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Gonzalo, E.
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13 |
3 |
p. 311-312
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artikel
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| 73 |
O119 Effect of different ensiling treatments of Alaria esculenta on in vitro ruminal fermentation
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de Evan, T.
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13 |
3 |
p. 389-390
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artikel
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| 74 |
O145 Effect of fava bean milling on feed intake and milk production of dairy cattle
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de Evan, T.
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13 |
3 |
p. 422-423
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artikel
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| 75 |
O75 Effect of feeding strategy on piglet growth and milk production of loose-housed lactating sows
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Bruun, T.S.
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13 |
3 |
p. 336-337
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artikel
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| 76 |
O175 Effect of functional amino acid supplementation from nursery to growing pigs diets on performance and body composition of growing pigs under sanitary challenge
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França, I
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13 |
3 |
p. 463-464
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artikel
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| 77 |
O166 Effect of heat stress on lipolysis of adipose tissue explants from Iberian pigs
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Pardo, Z.
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13 |
3 |
p. 450-452
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artikel
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| 78 |
O136 Effect of including fresh pears in the diet of lactating ewes on feed intake and milk production and chemical composition
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Merino, N.
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13 |
3 |
p. 410-411
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artikel
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| 79 |
O164 Effect of live yeast supplementation and feeding frequency in heat stressed pigs
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Serviento, A.M.
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13 |
3 |
p. 447-449
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artikel
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| 80 |
O72 Effect of multiphase feeding during gestation on sow reproduction performance and muscle development of the offsprings
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Girard, M.
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13 |
3 |
p. 333-334
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artikel
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| 81 |
O46 Effect of phase feeding of protein in early lactation on performance of dairy cows
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Andersen, S.S.L.
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13 |
3 |
p. 300-301
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artikel
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| 82 |
O8 Effect of protein source and seaweed supplementation on bovine milk mineral concentrations
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Lamminen, M.
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13 |
3 |
p. 252-253
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artikel
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| 83 |
O163 Effect of short-term events on the activity of gestating sows and their nutritional requirements
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Durand, M.
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13 |
3 |
p. 445-447
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artikel
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| 84 |
O20 Effect of starch content and rumen-protected amino acid supplementation on milk performance and persistency in dairy cows
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Anger, J.C.
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13 |
3 |
p. 268-269
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artikel
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| 85 |
O85 Effect of the starch to fibre ratio in the substrate on growth performance and chemical composition of Tenebrio molitor larvae
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Remiro, A.
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13 |
3 |
p. 347-348
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artikel
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| 86 |
O99 Effect on carbon footprint when substituting grass-clover silage with maize silage for dairy cows
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Borsting, C.F.
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13 |
3 |
p. 365-366
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artikel
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| 87 |
O110 Effects of a novel anti-methanogenic feed additive on the enteric gas emission, feed intake and ruminal fermentation characteristics of dairy cows
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Thorsteinsson, M.
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13 |
3 |
p. 379-380
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artikel
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| 88 |
O82 Effects of birth weight and breeding value for growth on the performance and carcass composition of growing-finishing pigs
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van Helvoort, M.H.A.
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13 |
3 |
p. 343-344
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artikel
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| 89 |
O112 Effects of dietary fibre source on enteric methane emission from grower-finishing pigs and biogas potential of the manure
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Sattarova, E.
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13 |
3 |
p. 381-383
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artikel
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| 90 |
O146 Effects of dietary inclusion of avocado seeds on feed utilization and rumen microbiota in goats and sheep
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Belanche, A.
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13 |
3 |
p. 423-424
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artikel
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| 91 |
O71 Effects of dietary lysine levels on feed intake of weanling-growing pigs—a possible role of serum amino acids profile
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Nakamura, R.
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13 |
3 |
p. 331-333
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artikel
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| 92 |
O69 Effects of dietary rye and rapeseed meal on digestibility and transport physiology of crude protein and lysine in the small intestine of weaner piglets
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Ellner, C.
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13 |
3 |
p. 329-330
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artikel
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| 93 |
O172 Effects of dietary supplementation with functional amino acids and weaning conditions on the growth performance of piglets
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Melo, A.D.M.
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13 |
3 |
p. 459-460
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artikel
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| 94 |
O63 Effects of dietary valine concentration in lactation diets on protein content in colostrum, performance of lactating sows and suckling piglets
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Htoo, J.K.
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13 |
3 |
p. 322-323
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artikel
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| 95 |
O138 Effects of including fresh chopped pears (Pyrus communis) in the total mixed ration of lactating ewes on blood biochemical profile
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Martín, A.
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13 |
3 |
p. 413-414
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artikel
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| 96 |
O51 Effects of increasing dietary lysine to crude protein ratio on growth performance, blood urea nitrogen and fecal consistency of growing pigs
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Aymerich, P.
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13 |
3 |
p. 306-307
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artikel
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| 97 |
O167 Effects of mild heat stress conditions and dietary fibre concentration on methane and heat production of Brown Swiss dairy cows
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Reiche, A.-M.
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13 |
3 |
p. 452-453
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artikel
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| 98 |
O106 Effects of replacing soybean meal by rapeseed meal on growing pig slurry characteristics
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Aymerich, P.
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13 |
3 |
p. 374-375
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artikel
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| 99 |
O170 Effects of stocking density and climatic conditions on forage and soil intake of crossbred beef heifers in a montane grazing system
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Morel, I.
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13 |
3 |
p. 455-457
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artikel
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| 100 |
O19 Efficiency of amino acid use for milk protein production by cows in response to manipulation of dietary rumen-protected isoleucine, leucine, methionine, and threonine
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Fernandes, T.
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13 |
3 |
p. 266-268
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artikel
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| 101 |
O66 Energy cost of physical activity (standing and walking) in finishing pigs and sows
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Labussiere, E.
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13 |
3 |
p. 325-326
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artikel
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| 102 |
O45 Energy efficiency of Hereford heifers classified by paternal Residual Feed Intake
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Marín, M.F.
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13 |
3 |
p. 298-299
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artikel
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| 103 |
O24 Energy partitioning during gestation of rangeland beef cows
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Carriquiry, M.
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3 |
p. 273-274
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artikel
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| 104 |
O34 Energy partitioning of dairy cows in three different feeding systems
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Jasinsky, A.
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3 |
p. 285-286
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artikel
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| 105 |
O11 Energy requirements for maintenance and lactation in Holstein Friesian dairy cattle
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Van Wesemael, D.
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13 |
3 |
p. 256
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artikel
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| 106 |
O38 Energy requirements of zebu dairy cows
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Borges, A.L.C.C.
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3 |
p. 289-290
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artikel
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| 107 |
O86 Energy utilization of low protein and low energy diet in finishing male pigs: comparison between entire male, surgically castrated and immunologically castrated male pigs
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Labussiere, E.
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13 |
3 |
p. 348-349
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artikel
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| 108 |
O117 Ensiling as a preservation method for using Saccharina latissima in ruminant feeding
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Marcos, C.N.
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3 |
p. 387-388
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artikel
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| 109 |
O188 Estimating endogenous nitrogen losses in ileal digesta of broiler chicken fed fibres differing in particle size and solubility by 15N-isotope dilution technique
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Habibi, M.F.
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13 |
3 |
p. 481-483
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artikel
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| 110 |
O16 Estimation and energy implications of hexose flux through microbial glycogen in fermentation of sugars in vitro
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Hall, M.B.
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3 |
p. 262-263
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artikel
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| 111 |
O157 Evolution of the major proteins in sow colostrum during the 24 hours post-farrowing
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Ayala, L.
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p. 438-439
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artikel
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| 112 |
O62 Exogenous porcine somatotropin administered to late-pregnant gilts alters hepatic metabolism of protein and energy in pig foetuses
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Gondret, F.
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p. 321
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artikel
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| 113 |
O171 Exploring links among indicators of feed efficiency and resilience in Montbéliarde and Holstein cows
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Pires, J.
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p. 457-458
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| 114 |
O169 Exposure of Iberian pigs to heat: effects of dietary betaine and zinc on heat production
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Lachica, M.
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p. 454-455
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artikel
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| 115 |
O155 Feeding a combination of additives during the last 7 days of gestation in sows reduces farrowing duration and number of stillbirth piglets
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Blavi, L.
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p. 435-436
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artikel
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| 116 |
O107 Feeding agroindustrial by-products to sheep: influence on ruminal fermentation
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De Evan, T.
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p. 375-376
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artikel
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| 117 |
O162 Feeding high indigestible protein and housing under low sanitary conditions increases post-weaning diarrhoea and reduces nitrogen retention in weaned piglets
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Gilbert, M.S.
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p. 444-445
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artikel
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| 118 |
O64 Feeding pigs amino acids as intact protein or in free form affects the postprandial kinetics of amino acids, other metabolites, and insulin
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Eugenio, F.A.
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p. 323-324
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| 119 |
O132 Food industry leftovers slightly affect gut microbiota and blood metabolites in pigs
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Tretola, M.
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p. 405-406
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artikel
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| 120 |
O121 Former food products in post-weaning piglets: Effects on subcutaneous adipose tissue and on selected metabolites
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Luciano, A.
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p. 392-394
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| 121 |
O176 Genomic DNA methylation changes of peripheral blood mononuclear cells in cows experiencing heat stress induction and recovery under different diets
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Rico, D.E.
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p. 464-466
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| 122 |
O68 Gilts with different protein deposition do not differ in mRNA abundance of genes related to nutrient transport by the small intestine
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Remus, A.
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p. 328-329
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| 123 |
O50 Guanidinoacetic acid can spare net energy in diets of growing/finishing pigs
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Loibl, P.
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p. 305-306
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artikel
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| 124 |
O183 Gut health potential beyond enzymatic properties of 3 Bacillus spp. from a Direct-Fed Microbials/protease blend
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Bernardeau, M.
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p. 475-476
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artikel
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| 125 |
O131 Gut integrity and anti-microbial properties of an essential oil blend are valuable traits to modulate growth performance in piglets
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Rosenberg, E.D.
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p. 404-405
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artikel
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| 126 |
O158 Heat stress affects metabolic profile, immune response in mesenteric lymph nodes in dairy cows
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Koch, F.
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p. 439-440
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artikel
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| 127 |
O178 Heat stress and diet effects on the diurnal pattern of lying behavior in lactating dairy cows
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Rico, D.E.
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p. 468-469
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artikel
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| 128 |
O15 Hepatic amino acid catabolism and muscle protein degradation decrease in efficient young bulls
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Guarnido-Lopez, P.
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p. 261-262
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| 129 |
O161 Hepatic energy metabolism of dairy cows in grazing systems with or without environmental control during lactation
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Cañibe, G.
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p. 443-444
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artikel
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| 130 |
O14 Hepatic energy reserves and carnitine palmitoyltransferase activity in grazing dairy cows of two pasture-based systems during lactation
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Garcia-Roche, M.
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p. 260-261
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| 131 |
O156 Iberian piglet’s post-weaning body size is highly correlated with oxidative status of their mothers supplemented with vitamin E and/or hydroxytyrosol during late gestation and lactation
|
Gómez, G.
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p. 437-438
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artikel
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| 132 |
O89 Ideal relationship among dietary essential amino acids for Pacu in the finishing growth phase
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Fernandes, J.B.K.
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p. 352-353
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| 133 |
O195 Impact of animal variability on chewing activity predictions from accelerometers and nutrient intakes in lactating dairy cows
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Campos, Leticia M.
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p. 492-493
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| 134 |
O177 Impact of heat stress on physiological responses and nitrogen utilisation in growing pigs
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Bikker, P
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p. 466-467
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artikel
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| 135 |
O128 Impact of mannanase supplementation on performance and faecal consistency in piglets fed a corn-SBM based diet
|
Torrallardona, D.
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3 |
p. 401
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artikel
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| 136 |
O120 Inclusion of a red macroalgae as novel ingredient in dairy cow diets: effects on feed intake and eating-rumination behaviour
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Kidane, A.
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p. 391-392
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artikel
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| 137 |
O154 Inclusion of avocado seeds in diets for growing pigs: growth, nutrient digestibility and energy value
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Haro, A.
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p. 434-435
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artikel
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| 138 |
O148 Inclusion of dried orange (Citrus sinensis, Osbeck) pulp in the diet of goats. Effect on voluntary intake and in situ degradability kinetics
|
Martín-García, A.I.
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p. 426-427
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| 139 |
O133 Influence of Beefplus supplementation on nitrogen balance of steers
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Ferreira, L.R.
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p. 406-407
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artikel
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| 140 |
O191 Influence of creep feed physical form on growth performances of suckling piglets
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Sánchez, C.J.
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p. 485-486
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artikel
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| 141 |
O104 Influence of decoquinate and Yucca schidigera extract supplementation on whole-body methane production and ruminal fermentation in steers fed a high-concentrate diet
|
Trotta, R.J.
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3 |
p. 371-373
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artikel
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| 142 |
O140 Influence of feeding agroindustrial by-products to sheep on ruminal microbiome
|
Marcos, C.N.
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3 |
p. 416-417
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artikel
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| 143 |
O81 Influence of neonatal and lactating pig body weight on intestinal gene expression
|
Villagómez-Estrada, S.D.
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3 |
p. 342-343
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artikel
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| 144 |
O44 Insulin sensitivities of whole-body glucose, amino acid, and fatty acids turnover in early and late lactation dairy cows
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Reyes, G.C.
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p. 297-298
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artikel
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| 145 |
O122 Intrinsic properties of 3 Bacillus spp. strains from animal origin constituent of a Direct Fed Microbials/protease blend having growth performance in pigs fed high fiber diet
|
Bernardeau, M.
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p. 394-395
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artikel
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| 146 |
O135 Introduction of broccoli or Brussels sprouts in a dairy ewe diet incubated in Rusitec: effect on rumen microbial growth and structure
|
Mateos, I.
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p. 409-410
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artikel
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| 147 |
O194 In vitro fermentation characteristics of concentrate feeds treated ammonia or urea additives and grass silages prepared at early or late stage
|
Kidanea, A.
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p. 490-491
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artikel
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| 148 |
O147 In vitro nutritive evaluatión of the inclusion of orange (Citrus sinensis, Osbeck) pulp in the diet of goats
|
Martín-García, A.I.
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p. 424-426
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artikel
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| 149 |
O185 In vivo 3D imaging to estimate the dynamic of body chemical composition along the growth of crossbred bulls
|
Xavier, C.
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p. 478-479
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artikel
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| 150 |
O124 Kinetics of starch utilization in growing pigs: comparison of methods to determine postprandial metabolism
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Agouros, A.A.
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p. 396-397
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artikel
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| 151 |
O94 [LDQUO]LIFE - Least Impact Formulation for Environment[LDQUO] Approaching a feed optimization for broiler based on sustainability criteria
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von Leesen, J.
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p. 358-360
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artikel
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| 152 |
O199 Lysine requirements that maximize reproductive performance in sows
|
Ramirez-Camba, C.D.
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3 |
p. 498-499
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artikel
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| 153 |
O23 Maternal nutrient restriction in beef heifers during early gestation increases B12 and folate concentrations in fetal allantoic fluids
|
Syring, J.S.
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3 |
p. 271-272
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artikel
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| 154 |
O200 Mathematical modeling techniques for optimizing animal nutritional requirements and methane emissions from cattle
|
Kaniyamattam, K.
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3 |
p. 499-501
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artikel
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| 155 |
O201 Mathematical modelling in R of the intestinal microbiota growth
|
Rubio, L.A.
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3 |
p. 501-502
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artikel
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| 156 |
O77 Metabolomics reveals that D-methionine isomer has the same metabolic activity as L-methionine isomer in broiler chicken
|
Klünemann, M.
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3 |
p. 338-339
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artikel
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| 157 |
O67 Methionine requirement of the gilt at breeding age
|
Ramirez-Camba, C.D.
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3 |
p. 327
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artikel
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| 158 |
O25 Milk and plasma amino acid concentration response to abomasal or intra-venous amino acid infusion in dairy cows
|
Ouellet, D.R.
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3 |
p. 274-275
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artikel
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| 159 |
O105 Near-infrared spectra from faeces as a proxy of enteric methane emissions and intake in beef cattle
|
Andueza, D.
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3 |
p. 373-374
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artikel
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| 160 |
O88 Net and metabolizable energy partitioning of broiler breeders
|
Ferreira da Silva Teofilo, G.
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3 |
p. 350-351
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artikel
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| 161 |
O35 Net energy requirement for maintenance of crossbred (Bos taurus x Bos indicus) cattle
|
Cadenas-Soberanis, A.
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3 |
p. 286-287
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artikel
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| 162 |
O58 Net energy value determination of fat and oil sources for broiler chicks
|
Sakomura,
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3 |
p. 315-316
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artikel
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| 163 |
O40 Nitrogen and water requirements, lessons learned on grain-fed versus grass-fed beef finishing systems
|
Silva, A.E.M.
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3 |
p. 291-292
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artikel
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| 164 |
O96 Non-protein nitrogen supplementation in corn silage-based diets for backgrounding beef cattle
|
Vargas, J.
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3 |
p. 362-363
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artikel
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| 165 |
O113 Nutrient digestibility and energy utilization of Eco-friendly pig diet
|
de Quelen, F.
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3 |
p. 383-384
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artikel
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| 166 |
O193 Nutrient restriction in heifers during early pregnancy: effects on maternal growth performance, intake, and behaviour in the subsequent trimesters and on calf birth weight
|
Edache, D.O.
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3 |
p. 488-490
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artikel
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| 167 |
O127 Nutritional assessment of protein from the microalgae Nannochloropsis gaditana. A novel marine protein source
|
Martinez, R.
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p. 400
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artikel
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| 168 |
O174 Once daily milking improved nitrogen balance in lactating cow under hot environment
|
Higuchi, K.
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3 |
p. 462-463
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artikel
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| 169 |
O4 Parameter updates in the Davis Growth Model for growth, intake, and composition of modern Angus cross cattle
|
Harrison, M.A.
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3 |
p. 246-248
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artikel
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| 170 |
O37 Partial replacement of prewilted grass silage by prewilted lucerne silage in dairy cows
|
Vandaele, L.
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3 |
p. 288-289
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artikel
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| 171 |
O153 Performance and carcass quality of broilers fed with a calming herbal extract blend
|
Verdú, M.
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3 |
p. 432-433
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artikel
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| 172 |
O65 Piglets with a differential growth response during lactation and/or the nursery period also show differences on hair glucocorticoid concentration and faecal microbiota
|
González-Solé, F.
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3 |
p. 324-325
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artikel
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| 173 |
O92 Plasma biomarkers of urinary N excretion in beef cattle: repeatability and relationships at the dietary and individual level
|
Cantalapiedra-Hijar, G.
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p. 356-357
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artikel
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| 174 |
O90 Postprandial effect of intact and hydrolyzed protein on appearance of amino acids and satiety hormones in plasma of growing pigs
|
van der Heide, M.E.
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p. 353-355
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artikel
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| 175 |
O141 Potential of exhausted olive cake as feed ingredient for fattening lamb diets: in vitro ruminal fermentation
|
Marcos, C.N.
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3 |
p. 417-418
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artikel
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| 176 |
O5 Predicting the efficiency of utilisation of energy for maintenance (km) or gain (kg) for sheep and cattle from feed quality components
|
Clayton, E.H.
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3 |
p. 248-249
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artikel
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| 177 |
O198 Profiling suckling beef and dairy cows’ responses to feed restriction
|
Barreto Mendes, L.
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3 |
p. 496-498
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artikel
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| 178 |
O149 Propyl propane thiosulfonate onion derivate improves laying hen performance after the production peak
|
Aguinaga-Casañas, M.A.
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3 |
p. 427-428
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artikel
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| 179 |
O73 Protein and starch digestion dynamics impact broiler chicken performances
|
Mireaux, M.
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3 |
p. 334-335
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artikel
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| 180 |
O74 Protein deposition affects lysine efficiency of utilization on growing pigs
|
Silva, C.A.
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p. 335-336
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artikel
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| 181 |
O9 Protein requirements for pregnant dairy cows
|
Marcondes, M.I.
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3 |
p. 253-254
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artikel
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| 182 |
O114 Quantification of the benefits of reducing dietary crude protein level for fattening pigs in terms of global warming potential depending on the origin of amino acids: a meta-analysis
|
Simongiovanni, A.
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3 |
p. 384
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artikel
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| 183 |
O56 Quantification of the impact of a lower dietary protein on growth performance and carcass quality in broilers: A meta-analysis
|
Cappelaere, L.
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p. 312-313
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artikel
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| 184 |
O95 Quantification of the reduction of dietary protein on growth performance and environmental impact in growing pigs
|
Gonzalo, E.
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p. 360-362
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artikel
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| 185 |
O192 Recovery of CH4 released into respiration chambers
|
Arceo-Castillo, J.I
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p. 487-488
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artikel
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| 186 |
O22 Renal GH-IGF1 axis in young goats fed a reduced protein diet
|
Van Nevel, H.
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p. 270-271
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artikel
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| 187 |
O103 Selection of the origin of cereals as a measure to minimize the environmental impact of animal feed: a case from south-eastern Spain
|
Rosique, C.
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p. 370-371
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artikel
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| 188 |
O160 Short-term heat stress is associated with changes in the amino acid metabolism in dairy cows: a plasma and milk metabolomic study
|
Jorge-Smeding, E.
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p. 442-443
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artikel
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| 189 |
O80 Single nucleotide polimorphism (SNP) association analyses for total collagen in loin of Iberian pig
|
Palma-Granados, P.
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3 |
p. 341-342
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artikel
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| 190 |
O98 Supplementation of a novel consensus bacterial 6-phytase variant to all-plant-based diets without added inorganic phosphorus maintained tibia ash and performance in broilers fed EU type diets with increasing levels of phytate phosphorus
|
Marchal, L.
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p. 364-365
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artikel
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| 191 |
O152 The effect of a phytogenic feed additive on performance and nutrient retention of young broiler chickens
|
Fornós, M.
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p. 431-432
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artikel
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| 192 |
O79 The effect of early neonatal glutamine supplementation on tissue and digesta free amino acid profiles in suckling low birth weight piglets
|
Sciascia, Q.L.
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p. 340-341
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artikel
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| 193 |
O91 The effect of fiber intake on feed efficiency of SRC-Iberian prefattening pigs grazing outdoors
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Sánchez-Esquiliche, F.
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p. 355-356
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artikel
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| 194 |
O10 The effect of incremental nutrient intake on energy and protein metabolism in pre-weaning dairy calves
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Amado, L.
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p. 254-255
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artikel
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| 195 |
O118 The effect of rumen-protected methionine in faba bean rich diets on the nitrogen utilisation of dairy cows
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Halmemies-Beauchet-Filleau, A.
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p. 388-389
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| 196 |
O84 The effects of dietary protein reduction with stepwise addition of crystalline amino acids and formulating with a minimum glycine equivalent content in broiler chicken diets
|
Mansilla, W.D.
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p. 346-347
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| 197 |
O7 The effects of prepartum concentrate feeding on feed intake, energy balance and plasma acute phase protein concentrations in dairy cows
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Rissanen, P.
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p. 251-252
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artikel
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| 198 |
O39 The effects of protein supplementation and partial replacement of grass silage with maize silage on feed intake, rumen function and milk production in dairy cows
|
Kokkonen, T.
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p. 290-291
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artikel
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| 199 |
O78 The effects of reducing dietary crude protein levels at two SID lysine levels on the growth performance and faecal characteristics of weaned piglets
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Guan, X.
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p. 339-340
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artikel
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| 200 |
O111 The enteric methane conversion factor for sheep fed on low quality tropical forage is higher than those in current use
|
Mwangi, P.
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p. 380-381
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artikel
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| 201 |
O53 The impact of chemical and physical characteristics of two fibre sources on performance and nutrient digestibility in growing pigs
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Saliu, E.M.
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p. 309
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artikel
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| 202 |
O126 The influence of glutamine supplementation on microbial composition in the stomach and jejunum digesta of suckling piglets
|
Schulze Holthausen, J.
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p. 399
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artikel
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| 203 |
O21 The in vitro degradation of corn and citrus pulp is unrelated to their efficiency of nitrogen use by F1 Angus x Nellore young bulls grazing Urochloa brizantha
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Berc, A.S.
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p. 269-270
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artikel
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| 204 |
O205 The perturbation vector: a new integrative approach for assessing the individual metabolic resilience of dairy cows
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Jorge-Smeding, E.
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p. 506-507
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artikel
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| 205 |
O87 The post-prandial plasma and whole blood amino acid response to consumption of diets with increasing pulse inclusion in adult dogs
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Banton, S.
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p. 349-350
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artikel
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| 206 |
O83 The significance of the caeca on the nitrogen balance in domesticated poultry
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Buyse, K.
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p. 345-346
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| 207 |
O123 The use of dietary bacteriocins as alternatives to antibiotics in growing piglets
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Telhig, S.
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p. 395-396
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| 208 |
O70 Time course of skeletal muscle mTOR pathway activation in response to two dietary protein sources in normal and insulin dysregulated horses
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Loos, C.M.M.
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p. 330-331
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| 209 |
O31 Undernutrition in lactating goats at mid lactation; effect of glucogenic and ketogenic diet on negative energy balance
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Fernández, C.
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p. 281-282
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| 210 |
O125 Use of alternative protein sources to replace soybean meal and its impact on broiler performance
|
Lourenço, M.
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p. 397-398
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| 211 |
O43 Utilizing RNAseq to investigate molecular mechanisms impacting meat quality and carcass characteristics in beef steers
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Thomson, J.M.
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p. 296-297
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| 212 |
O48 Validating the oxygen pulse – Heart rate method: Effect of animal activity and air temperature on the oxygen pulse of lactating Holstein cows
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Talmón, D.
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p. 302-303
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| 213 |
O101 Validation of nutritional strategy to mitigate methane production and improve efficiency of rumen fermentation
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Romero, P.
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p. 367-369
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| 214 |
O52 Variability in protein deposition is linked to changes in transcript abundance of genes involved in mTOR signaling pathways in growing pigs
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Remus, A.
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p. 307-308
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| 215 |
O196 Variation in mature body composition affects energy requirements, fat and lean deposition in sheep of different breeds and sex
|
Dougherty, H.C.
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p. 494-495
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| 216 |
O179 What are our future needs for research infrastructures to study energy, protein metabolism?
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van Milgen, J.
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p. 469-470
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artikel
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| 217 |
O26 Whole body leucine kinetics response to abomasal or intra-venous amino acid infusion in lactating dairy cows
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Lapierre, H.
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p. 275-276
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| 218 |
Preface
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Proceedings of the 7th EAAP International Symposium on Energy and Protein Metabolism and Nutrition (ISEP 2022) – Memorial and Historic Vision
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Wenk, C.
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p. 227-230
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Table of Contents
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p. vii-xvi
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Title Page
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p. ii
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